Influence of hot water treatment on brown rot of peach and rapid fruit response to heat stress

Postharvest Biology and Technology

Volumn 94, Issue , 2014, Pages 66-73

  Spadoni, Alice ^a   Guidarelli, Michela ^a   Sanzani, Simona Marianna ^b   Ippolito, Antonio ^b   Mari, Marta ^a  

^a UNIVERSITY OF BOLOGNA   (Italy)

^b UNIVERSITY OF BARI   (Italy)

Author keywords

Curative effect; Gene expression; Heat treatment; Postharvest diseases; Stone fruit

Indexed keywords

EID: 84897936516     PISSN: 09255214     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.postharvbio.2014.03.006     Document Type: Article

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