Association of fructose consumption and components of metabolic syndrome in human studies: A systematic review and meta-analysis

Nutrition

Volumn 30, Issue 5, 2014, Pages 503-510

  Kelishadi, Roya ^a   Mansourian, Marjan ^a,b   Heidari Beni, Motahar ^c  

^a ISFAHAN UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^b ISFAHAN UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^c ISFAHAN UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

Blood glucose; Blood pressure; Fructose; HDL; Lipoproteins; Triglycerides

Indexed keywords

FRUCTOSE; GLUCOSE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; TRIACYLGLYCEROL; GLUCOSE BLOOD LEVEL; SWEETENING AGENT;

CARBOHYDRATE INTAKE; CLINICAL TRIAL (TOPIC); DISEASE ASSOCIATION; FASTING BLOOD SUGAR; FOOD COMPOSITION; GLUCOSE BLOOD LEVEL; HUMAN; METABOLIC SYNDROME X; PRIORITY JOURNAL; REVIEW; RISK ASSESSMENT; RISK FACTOR; STATISTICAL ANALYSIS; SYSTEMATIC REVIEW; SYSTOLIC BLOOD PRESSURE; BLOOD; BLOOD PRESSURE; DRUG EFFECTS; META ANALYSIS; METABOLISM;

BLOOD GLUCOSE; BLOOD PRESSURE; CHOLESTEROL, HDL; FRUCTOSE; HUMANS; METABOLIC SYNDROME X; SWEETENING AGENTS; TRIGLYCERIDES;

EID: 84897106960     PISSN: 08999007     EISSN: 18731244     Source Type: Journal    
DOI: 10.1016/j.nut.2013.08.014     Document Type: Review

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