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Volumn 53, Issue 2, 2014, Pages 521-532

Chemical composition of polyphenols extracted from strawberry pomace and their effect on physiological properties of diets supplemented with different types of dietary fibre in rats

Author keywords

Ellagic acid; Ellagitannins; Proanthocyanidins; Strawberry pomace

Indexed keywords

ANTHOCYANIN; BETA GLUCURONIDASE; CARBOHYDRATE; CELLULOSE; ELLAGIC ACID; FRUCTOSE OLIGOSACCHARIDE; KAEMPFEROL; KAEMPFEROL GLUCOSIDE; PARA COUMARIC ACID; PLANT EXTRACT; POLYPHENOL; PROANTHOCYANIDIN; QUERCETIN; QUERCETIN GLUCOSIDE; QUERCETIN GLUCURONIDE; STRAWBERRY POMACE EXTRACT; UNCLASSIFIED DRUG; WATER;

EID: 84896706870     PISSN: 14366207     EISSN: 14366215     Source Type: Journal    
DOI: 10.1007/s00394-013-0557-z     Document Type: Article
Times cited : (25)

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