Electrodialytic separation of peptides from snow crab by-product hydrolysate: Effect of cell configuration on peptide selectivity and local electric field

Separation and Purification Technology

Volumn 127, Issue , 2014, Pages 29-38

  Suwal, Shyam ^a,b   Roblet, Cyril ^a,b   Doyen, Alain ^a,b   Amiot, Jean ^a,b   Beaulieu, Lucie ^b,c   Legault, Jean ^d   Bazinet, Laurent ^a,b  

^a UNIVERSITÉ LAVAL   (Canada)

^b LAVAL UNIVERSITY   (Canada)

^c UNIVERSITÉ DU QUÉBEC À RIMOUSKI   (Canada)

^d UNIVERSITÉ DU QUÉBEC À CHICOUTIMI   (Canada)

Author keywords

Cell configuration; Electrodialysis with ultrafiltration membrane; Snow crab byproduct hydrolysate

Indexed keywords

AMINO ACIDS; BYPRODUCTS; CELLS; CYTOLOGY; DIALYSIS MEMBRANES; ELECTRIC FIELDS; ELECTRODIALYSIS; MOLECULAR BIOLOGY; MOLECULAR WEIGHT; RECOVERY; SHELLFISH; SNOW; ULTRAFILTRATION;

AMINO ACID ANALYSIS; AMINO ACID COMPOSITIONS; CATIONIC AMINO ACIDS; CELL CONFIGURATIONS; CRAB BY-PRODUCT; ELECTRIC FIELD STRENGTH; ELECTRODIALYSIS WITH ULTRAFILTRATION MEMBRANES; LOCAL ELECTRIC FIELD;

PEPTIDES;

EID: 84896466052     PISSN: 13835866     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.seppur.2014.02.018     Document Type: Article

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