High-performance liquid chromatography with fluorescence detection for quantitation of tryptophan and tyrosine in a shrimp waste protein concentrate

Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences

Volumn 863, Issue 1, 2008, Pages 88-93

  Sanchez Machado D I ^a   Chavira Willys, B ^a   Lopez Cervantes J ^a  

^a INSTITUTO TECNOLÓGICO DE SONORA   (Mexico)

Author keywords

Fluorescence detection; High performance liquid chromatography (HPLC); Protein concentrate; Shrimp waste; Tryptophan; Tyrosine

Indexed keywords

AMINO ACIDS; CONCENTRATION (PROCESS); HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LACTIC ACID; METHANOL; SODIUM COMPOUNDS;

FLUORESCENCE DETECTION; PROTEIN CONCENTRATE; SHRIMP WASTE; TRYPTOPHAN; TYROSINE;

PROTEINS;

ACETIC ACID; AMINO ACID; METHANOL; SODIUM HYDROXIDE; TRYPTOPHAN; TYROSINE;

ACCURACY; ARTICLE; FERMENTATION; FLOW RATE; FLUORESCENCE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HYDROLYSIS; NONHUMAN; PRIORITY JOURNAL; PROTEIN ANALYSIS; PROTEIN HYDROLYSIS; REPRODUCIBILITY; SHRIMP;

ANIMALS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FERMENTATION; FOOD HANDLING; HYDROLYSIS; PENAEIDAE; PROTEINS; REFERENCE STANDARDS; REPRODUCIBILITY OF RESULTS; SHELLFISH; SPECTROMETRY, FLUORESCENCE; TRYPTOPHAN; TYROSINE; WASTE PRODUCTS;

DECAPODA (CRUSTACEA);

EID: 39149136174     PISSN: 15700232     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jchromb.2008.01.011     Document Type: Article

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