Effect of salicylic acid treatment on tomato plant physiology and tolerance to potato virus X infection

European Journal of Plant Pathology

Volumn 138, Issue 2, 2014, Pages 331-345

  Falcioni, Tania ^a   Ferrio, Juan Pedro ^a   del Cueto, Ana Isabel ^a   Giné, Jordi ^b   Achón, María Ángeles ^a   Medina, Vicente ^a  

^a UNIVERSITY OF LLEIDA   (Spain)

^b IRTA   (Spain)

Author keywords

PAL; Potato virus X PVX; PR proteins; Salicylic acid; SAR; Stable isotopes tomato

Indexed keywords

DISEASE INCIDENCE; DISEASE RESISTANCE; DISEASE SEVERITY; FRUIT; INFECTIOUS DISEASE; INTEGRATED PEST MANAGEMENT; PHYSIOLOGY; POTATO; SALICYLIC ACID; SYNTHETIC APERTURE RADAR; VIRAL DISEASE;

LYCOPERSICON ESCULENTUM; POTATO VIRUS X; POTEXVIRUS;

EID: 84895068121     PISSN: 09291873     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10658-013-0333-1     Document Type: Article

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