Impact of exogenous salicylic acid on the growth, antioxidant activity and physiology of carrot plants subjected to combined salinity and boron toxicity

Scientia Horticulturae

Volumn 113, Issue 2, 2007, Pages 120-128

  Eraslan, Figen ^a   Inal, Ali ^a   Gunes, Aydin ^a   Alpaslan, Mehmet ^a  

^a ANKARA UNIVERSITY   (Turkey)

Author keywords

Antioxidants; Ascorbate peroxidase; B toxicity; Catalase; Salicylic acid; Salinity

Indexed keywords

ANTIOXIDANT; BORON; ENZYME; EXPERIMENTAL STUDY; GROWTH RATE; ROOT VEGETABLE; SALICYLIC ACID; SALINITY; TOXICITY;

DAUCUS CAROTA;

EID: 34248350805     PISSN: 03044238     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.scienta.2007.03.012     Document Type: Article

References (60)

1. Abdelgadir E.M., Oka M., and Fujiyama H. Nitrogen nutrition of rice plants under salinity. Biol. Plant. 49 (2005) 99-104
2. Alalsavar C., Al-Farsi M., Quantick P.C., Shahidi F., and Wiktorowicz R. Effect of chill storage and modified atmosphere packaging (MAP) on antioxidant activity, anthocyanins, carotenoids, phenolics and sensory quality of ready-to-eat shredded orange and purple carrots. Food Chem. 89 (2005) 69-76
3. Al-Hakimi A.M.A., and Hamada A.M. Counteraction of salinity stress on wheat plants by grain soaking in ascorbic acid, thiamin or sodium salicylate. Biol. Plant. 44 (2001) 253-261
4. Alpaslan M., and Gunes A. Interactive effects of boron and salinity stress on the growth, membrane permeability and mineral composition of tomato and cucumber plants. Plant Soil 236 (2001) 123-128
5. 4 alter responses of jack pine (Pinus banksiana) seedlings to boron. Plant Soil 240 (2002) 321-329
6. Asada K. Ascorbate peroxidase-a hydrogen peroxide scavenging enzyme in plants. Physiol. Plant. 55 (1992) 235-241
7. Asrar Z.A., Khavari-Nejad R.A., and Heidari H. Excess manganese effects on pigments of Menta spicata at flowering stage. Arch. Agron. Soil Sci. 51 (2005) 101-107
8. Bates L.S., Waldren R.P., and Teare J.D. Rapid determination of proline for water stress studies. Plant Soil 39 (1973) 205-207
9. Ben-Gal A., and Shani U. Yield, transpiration and growth of tomatoes under combined excess boron and salinity stress. Plant Soil 247 (2002) 211-221
10. Borsani O., Valpuesta V., and Botella M.A. Evidence for a role of salicylic acid in the oxidative damage generated by NaCl and osmotic stress in Arabidopsis seedlings. Plant Physiol. 126 (2001) 1024-1030
11. Brosché M., and Strid A. Molecular events following perception of ultraviolet-B radiation by plants. Physiol. Plant. 117 (2003) 1-10
12. Brugnoli E., and Björkman O. Growth of cotton under continuous salinity: influence on allocation pattern, stomatal and light energy. Planta 187 (1992) 335-347
13. Change B., and Maehly A.C. Assay of catalases and peroxidase. Meth. Enzymol. 2 (1955) 764-775
14. Cheng I.F., Zhao C.P., Amolins A., Galazka M., and Doneski L. A hypothesis for the in vivo antioxidant activity of salicylic acid. Biometals 9 (1996) 285-290
15. 2 and catalase during thermotolerance induced by salicylic acid or heat acclimation in mustard seedlings. Plant Physiol. 116 (1998) 1351-1357
16. Dat J., Vandenabeele S., Vranova E., Van Montagu M., Inze D., and Van Breusegem F. Dual action of the active oxygen species during plant stress responses. Cell Mol. Life Sci. 57 (2000) 779-795
17. Edreva A., Gürel A., Gesheva E., and Hakerlerler E. Reddening of cotton (Gosspiyum hirsutum L ). Leaves Biol. Plant. 45 (2002) 303-306
18. El-Motaium R., Hu H., and Brown P. The relative tolerance of six Prunus rootstocks to boron and salinity. J. Am. Soc. Hort. Sci. 119 (1994) 1169-1175
19. Everard J.D., Gucci R., Kann S.C., Flore J.A., and Loescher W.H. Gas exchange and carbon partitioning in the leaves of celery (Apium graveolens) at various levels of root zone salinity. Plant Physiol. 106 (1994) 281-292
20. Fadzilla N.M., Gill V., Finch R.P., and Burdon R.H. Chilling, oxidative stress and antioxidant responses in shoot cultures of rice. Planta 199 (1996) 552-556
21. Gibberd M.R., Turner N.C., and Storey R. Influence of saline irrigation on growth, ion accumulation and partitioning, and leaf gas exchange of carrot (Daucus carota L.). Ann. Bot. 90 (2002) 715-724
22. Gossett D.R., Banks S.W., Millhollon E.P., and Cran Lucas M. Antioxidant response to NaCl stress in a control and a NaCl-tolerant cotton cell line grown in the presence of paraquat, buthionine sulfoximine and exogenous glutathione. Plant Physiol. 112 (1996) 803-809
23. Grattan, S.R., Grieve, C.M., Poss, J.A., 2005. Does salinity reduce boron's toxic effect in broccoli? [Abstract]. Am. Soc. Hort. Sci. 40,1075. American Society of Horticulture Science Meeting.
24. Grieve C.M., and Poss J.A. Wheat response to interactive effects of boron and salinity. J. Plant Nutr. 23 (2000) 1217-1226
25. Gueta-Dahan Y., Yaniv Z., Zilinskas B.A., and Ben-Hayyim G. Salt and oxidative stress: similar and specific responses and their relation to salt tolerance in Citrus. Planta 203 (1997) 460-469
26. Gunes A., Inal A., Alpaslan M., Cicek N., Guneri E., Eraslan F., and Guzelordu T. Effects of exogenously applied salicylic acid on the induction of multiple stress tolerance and mineral nutrition in maize (Zea mays L.). Arch. Agron. Soil Sci. 51 (2005) 687-695
27. Harborne J.B. Flavonoid sulphates: a new class of natural product of ecological significance in plants. In: Reinhold L., Harborne J.B., and Swain T. (Eds). Progress in Phytochemistry vol. 4 (1977), Pergamon, New York, USA 189-208
28. + absorption in oats roots by salicylic acid. Plant Physiol. 68 (1981) 1349-1353
29. He Y.L., Liu Y.L., Chen Q., and Bian A.H. Thermotolerance related to antioxidation induced by salicylic acid and heat hardening in tall fescue seedlings. J. Plant Physiol. Mol. Biol. 28 (2002) 89-95
30. Hodges D.M., DeLong J.M., Forney C.F., and Prange R.K. Improving the thiobarbituric acid-reactive-substances assay for estimating lipid peroxidation in plant tissues containing anthocyanin and other interfering compounds. Planta 207 (1999) 604-611
31. Ismail A.M. Response of maize and sorghum to excess boron and salinity. Biol. Plant. 47 (2003/2004) 313-316
32. Johnson, J.M., Ulrich, A., 1959. Analytical methods for use in plant analysis. II, Bull. No. 766, California Agric. Exp. Sta. Berkeley, CA.
33. Karabal E., Yücel M., and Öktem H.A. Antioxidant responses of tolerant and sensitive barley cultivars to boron toxicity. Plant Sci. 164 (2003) 925-933
34. Keles Y., Oncel I., and Yenice N. Relationship between boron content and antioxidant compounds in Citrus leaves taken from field with different water source. Plant Soil 265 (2004) 345-353
35. Kennedy B.F., and De Filippis L.F. Physiological and antioxidative responses to NaCl of the salt tolerant Grevillea ilicifolia and salt sensitive Grevillea arenaria. J. Plant Physiol. 155 (1999) 746-754
36. Khan W., Prithiviraj B., and Smith D.L. Photosynthetic responses of corn and soybean to foliar application of salicylates. J. Plant Physiol. 160 (2003) 485-492
37. Klessig D.F., and Malamy J. The salicylic acid signal in plants. Plant Mol. Biol. 26 (1994) 1439-1458
38. Kraus T.E., and Fletcher R.A. Paclobutrazol protects wheat seedlings from heat and paraquat injury. Is detoxification of active oxygen species involved?. Plant Cell Physiol. 35 (1994) 45-52
39. Lichtenthaler H.K., and Wellburn W.R. Determination of total carotenoids and chlorophylls a and b of leaf extracts in different solvents. Biochem. Soc. Trans. 11 (1983) 591-592
40. 2 metabolsim in rice leaves. Plant Growth Reg. 30 (2000) 151-155
41. Metwally A., Finkemeier I., Georgi M., and Dietz K.-J. Salicylic acid alleviates the cadmium toxicity in barley seedlings. Plant Physiol. 132 (2003) 272-281
42. Molassiotis A., Sotiropoulos T., Tanou G., Diamantidis G., and Therios I. Boron-induced oxidative damage and antioxidant and nucleolytic responses in shoot tips culture of the apple rootstock EM9 (Malus domestica Borkh). Environ. Exp. Bot. 56 (2006) 54-62
43. Mukherjee S.P., and Choudhuri M.A. Implications of water stress-induced changes in the levels of endogenous ascorbic acid and hydrogen peroxide in Vigna seedlings. Physiol. Plant. 58 (1983) 166-170
44. Nakano Y., and Asada K. Hydrogen peroxide is scavenged by ascorbate-specific peroxidase in spinach chloroplasts. Plant Cell Physiol. 22 (1981) 867-880
45. Navarro J.M., Garrido C., Martinez V., and Carvajal M. Water relations and xylem transport of nutrients in pepper plants grown under two different salts stress regimes. Plant Growth Reg. 41 (2003) 237-245
46. Page A.L., Miller R.H., and Keeney D.R. Methods of Soil Analysis. Part 2: Chemical and Microbiological Properties. second ed. (1982), SSSA, Madison, Wisconsin, USA
47. Poss J.A., Grattan S.R., Grieve C.M., and Shannon M.C. Characterization of leaf boron injury in salt-stressed Eucalyptus by image analysis. Plant Soil 206 (1999) 237-245
48. Prieto P., Pineda M., and Aguilar M. Spectrophotometric quantitation of antioxidant capacity through the formation of a phosphomolybdenum complex: specific application to the determination of vitamin E. Anal. Biochem. 269 (1999) 337-341
49. Reay F.P., Fletcher R.H., and Thomas V.J.G. Chlorophylls, carotenoids and anthocyanin concentrations in the skin of 'Gala' apples during maturation and the influence of foliar applications of nitrogen and magnesium. J. Sci. Food Agric. 76 (1998) 63-71
50. Rogers M.E., Grieve C.M., and Shannon M.C. The response of lucerne (Medicago sativa L.) to sodium sulphate and chloride salinity. Plant Soil 202 (1998) 271-280
51. Sairam R.K., Srivastava G.C., Agarwal S., and Meena R.C. Differences in antioxidant activity in response to salinity stress in tolerant and susceptible wheat genotypes. Biol. Plant. 49 (2005) 85-91
52. Senaratna T., McKay C.E., McKersie B.D., and Fletcher R.A. Uniconazole induced chilling tolerance in tomato and its relationship to antioxidant content. J. Plant Physiol. 133 (1988) 56-61
53. Shakirova F.M., Sakhabutdinova A.R., Bezrukova M.R., Fatkhutdinova R.A., and Fatkhutdinova D.R. Changes in the hormonal status of wheat seedlings induced by salicylic acid and salinity. Plant Sci. 164 (2003) 317-322
54. Smirnoff N. The role of active oxygen in the response of plants to water deficit and desiccation. New Phytol. 125 (1993) 27-58
55. Tarakcioglu C., and Inal A. Changes induced by salinity, demarcating specific ion ratio (Na/Cl) and osmolality on ion and proline accumulation, nitrate reductase activity, and growth performance of lettuce. J. Plant Nutr. 25 (2002) 27-41
56. Tissa S., Darren D., Eric B., and Kinsley D. Acetyl salicylic acid (aspirin) and salicylic acid induce multiple stress tolerance in bean and tomato plants. Plant Growth Reg. 30 (2000) 157-161
57. Turan M., and Aydin A. Effects of different salt sources on growth, inorganic ions and proline accumulation in corn (Zea mays L.). Eur. J. Hort. Sci. 70 (2005) 149-155
58. Wolf B. The determination of boron in soil extracts, plant materials, composts, manures, water and nutrient solutions. Commun. Soil Sci. Plant Anal. 2 (1971) 363-374
59. Yadav H.D., Yadav O.P., Dhankar O.P., and Oswal M.C. Effect of chloride salinity and boron on germination, growth, and mineral composition of chickpea (Cicer arietinum L.). Annals Arid Zone 28 (1989) 63-67
60. Yan B., Dai Q., Liu X., Huang S., and Wang Z. Flooding-induced membrane damage, lipid oxidation and activated oxygen generation in corn leaves. Plant Soil 179 (1996) 261-268