Sequence and comparative analysis of Leuconostoc dairy bacteriophages

International Journal of Food Microbiology

Volumn 176, Issue , 2014, Pages 29-37

  Kot, Witold ^a   Hansen, Lars H ^a,b   Neve, Horst ^c   Hammer, Karin ^d   Jacobsen, Susanne ^d   Pedersen, Per D ^e   Sørensen, Søren J ^a   Heller, Knut J ^c   Vogensen, Finn K ^a  

^a UNIVERSITY OF COPENHAGEN   (Denmark)

^b AARHUS UNIVERSITY   (Denmark)

^c FEDERAL RESEARCH INSTITUTE OF NUTRITION AND FOOD   (Germany)

^d TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

^e Clerici Sacco Group   (Italy)

Author keywords

Bacteriophages; Comparative genomics; Lactic acid bacteria; Leuconostoc

Indexed keywords

GENOMIC DNA; NUCLEOTIDE; STRUCTURAL PROTEIN;

ARTICLE; BACTERIAL STRAIN; BACTERIOPHAGE; BACTERIUM ISOLATION; COMPARATIVE STUDY; CONTROLLED STUDY; CYTOLYSIS; DNA PACKAGING; GENE CONTROL; GENE REPLICATION; GENE SEQUENCE; GENE STRUCTURE; GENETIC ANALYSIS; GENETIC ORGANIZATION; GENETIC VARIABILITY; HOST; HOST RANGE; LEUCONOSTOC; LEUCONOSTOC MESENTEROIDES; MICROBIAL DIVERSITY; NONHUMAN; NUCLEOTIDE SEQUENCE; PHYLOGENY; PROTEIN ANALYSIS; SEQUENCE ANALYSIS; STARTER CULTURE; VIRUS MORPHOGENESIS;

BACTERIOPHAGES; COMPARATIVE GENOMICS; LACTIC ACID BACTERIA; LEUCONOSTOC;

BACTERIOPHAGES; BASE SEQUENCE; DNA; GENETIC VARIATION; GENOME, VIRAL; GENOMICS; LEUCONOSTOC; MICROSCOPY, ELECTRON, TRANSMISSION; MOLECULAR SEQUENCE DATA; PHYLOGENY; VIRAL PROTEINS;

EID: 84894064187     PISSN: 01681605     EISSN: 18793460     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2014.01.019     Document Type: Article

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