Wild blackthorn (Prunus spinosa L.) and hawthorn (Crataegus monogyna Jacq.) fruits as valuable sources of antioxidants;Les fruits du prunellier sauvage (Prunus spinosa L.) et delâaubãpine (Crataegus monogyna Jacq.) sont de prãcieuses sourcesdâantioxydants

Fruits

Volumn 69, Issue 1, 2014, Pages 61-73

  María Ruiz Rodríguez, Brígida ^a   De Ancos, Begoña ^b   Sánchez Moreno, Concepción ^b   Fernández Ruiz, Virginia ^a   De Cortes Sánchez Mata, María ^a   Cámara, Montaña ^a   Tardío, Javier ^c  

^a UNIVERSIDAD COMPLUTENSE DE MADRID   (Spain)

^b CSIC   (Spain)

^c Inst Madr Investig Desarro Rural Agrar Aliment IMIDRA   (Spain)

Author keywords

anthocyanins; antioxidants; ascorbic acid; Crataegus monogyna; flavonoids; fruits; phenolic compounds; Prunus spinosa; Spain

Indexed keywords

EID: 84893381534     PISSN: 02481294     EISSN: 1625967X     Source Type: Journal    
DOI: 10.1051/fruits/2013102     Document Type: Article

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