-
1
-
-
79953802419
-
Diet quality and the influence of social and physical factors on food consumption and nutrient intake in materially deprived older people
-
Holmes B.A., Roberts C.L. Diet quality and the influence of social and physical factors on food consumption and nutrient intake in materially deprived older people. Eur J Clin Nutr 2011, 65(4):538-545.
-
(2011)
Eur J Clin Nutr
, vol.65
, Issue.4
, pp. 538-545
-
-
Holmes, B.A.1
Roberts, C.L.2
-
2
-
-
84872779345
-
Diet quality of Americans differs by age, sex, race/ethnicity, income, and education level
-
Hiza H.A., Casavale K.O., Guenther P.M., Davis C.A. Diet quality of Americans differs by age, sex, race/ethnicity, income, and education level. J Acad Nutr Diet 2013, 113(2):297-306.
-
(2013)
J Acad Nutr Diet
, vol.113
, Issue.2
, pp. 297-306
-
-
Hiza, H.A.1
Casavale, K.O.2
Guenther, P.M.3
Davis, C.A.4
-
3
-
-
79958277192
-
Healthy eating index scores among adults, 60 years of age and over, by sociodemographic and health characteristics: United States, 1999-2002
-
Ervin R.B. Healthy eating index scores among adults, 60 years of age and over, by sociodemographic and health characteristics: United States, 1999-2002. Adv Data 2008, 20(395):1-16.
-
(2008)
Adv Data
, vol.20
, Issue.395
, pp. 1-16
-
-
Ervin, R.B.1
-
4
-
-
0035678891
-
Healthy eating index of black and white older adults
-
Tangney C.C., Evans D.A., Bienias J.L., Morris M.C. Healthy eating index of black and white older adults. Nutr Res 2001, 21(3):1411-1423.
-
(2001)
Nutr Res
, vol.21
, Issue.3
, pp. 1411-1423
-
-
Tangney, C.C.1
Evans, D.A.2
Bienias, J.L.3
Morris, M.C.4
-
5
-
-
84872499763
-
Dietary patterns and diet quality among diverse older adults: The University of Alabama at Birmingham Study of Aging
-
Hsiao P.Y., Mitchell D.C., Coffman D.L., et al. Dietary patterns and diet quality among diverse older adults: The University of Alabama at Birmingham Study of Aging. J Nutr Health Aging 2013, 17(1):19-25.
-
(2013)
J Nutr Health Aging
, vol.17
, Issue.1
, pp. 19-25
-
-
Hsiao, P.Y.1
Mitchell, D.C.2
Coffman, D.L.3
-
6
-
-
0142074939
-
-
US Department of Agriculture, Center for Nutrition Policy and Promotion, Washington, DC, CNPP-12
-
Basiotis P.P., Carlson A., Gerrior S.A., Juan W.Y., Lino M. The Healthy Eating Index: 1999-2000 2002, US Department of Agriculture, Center for Nutrition Policy and Promotion, Washington, DC, CNPP-12.
-
(2002)
The Healthy Eating Index: 1999-2000
-
-
Basiotis, P.P.1
Carlson, A.2
Gerrior, S.A.3
Juan, W.Y.4
Lino, M.5
-
7
-
-
84860260510
-
Trends in dietary fiber intake in the United States
-
King D.E., Mainous A.G., Lambourne C.A. Trends in dietary fiber intake in the United States. J Acad Nutr Diet 2012, 112(5):641-648.
-
(2012)
J Acad Nutr Diet
, vol.112
, Issue.5
, pp. 641-648
-
-
King, D.E.1
Mainous, A.G.2
Lambourne, C.A.3
-
8
-
-
20544449755
-
Dietary variety predicts low body mass index and inadequate macronutrient and micronutrient intakes in community-dwelling older adults
-
Roberts S.B., Hajduk C.L., Howarth N.C., Russell R., McCrory M.A. Dietary variety predicts low body mass index and inadequate macronutrient and micronutrient intakes in community-dwelling older adults. J Gerontol A Biol Sci Med Sci 2005, 60(5):613-621.
-
(2005)
J Gerontol A Biol Sci Med Sci
, vol.60
, Issue.5
, pp. 613-621
-
-
Roberts, S.B.1
Hajduk, C.L.2
Howarth, N.C.3
Russell, R.4
McCrory, M.A.5
-
9
-
-
0024313206
-
What is the nutritional status of the elderlyα
-
Zheng J.J., Rosenberg I.H. What is the nutritional status of the elderlyα. Geriatrics 1989, 44(6):57-64.
-
(1989)
Geriatrics
, vol.44
, Issue.6
, pp. 57-64
-
-
Zheng, J.J.1
Rosenberg, I.H.2
-
10
-
-
0026792906
-
Nutrient intakes and dietary patterns of older Americans: A national study
-
Ryan A.S., Craig L.D., Finn S.C. Nutrient intakes and dietary patterns of older Americans: A national study. J Gerontol 1992, 47(5):M145-M150.
-
(1992)
J Gerontol
, vol.47
, Issue.5
-
-
Ryan, A.S.1
Craig, L.D.2
Finn, S.C.3
-
11
-
-
80053494940
-
Clinical review: The effect of vitamin D on falls: A systematic review and meta-analysis
-
Murad M.H., Elamin K.B., Abu Elnour N.O., et al. Clinical review: The effect of vitamin D on falls: A systematic review and meta-analysis. J Clin Endocrinol Metab 2011, 96(10):2997-3006.
-
(2011)
J Clin Endocrinol Metab
, vol.96
, Issue.10
, pp. 2997-3006
-
-
Murad, M.H.1
Elamin, K.B.2
Abu Elnour, N.O.3
-
12
-
-
84859513088
-
Salt and hypertension: Is salt dietary reduction worth the effortα
-
Frisoli T.M., Schmieder R.E., Grodzicki T., Messerli F.H. Salt and hypertension: Is salt dietary reduction worth the effortα. Am J Med 2012, 125(5):433-439.
-
(2012)
Am J Med
, vol.125
, Issue.5
, pp. 433-439
-
-
Frisoli, T.M.1
Schmieder, R.E.2
Grodzicki, T.3
Messerli, F.H.4
-
13
-
-
70350457095
-
An ecological model for understanding eating behavior in older adults
-
Humana Press, Totowa, NJ, C.W. Bales, C.S. Ritchie (Eds.)
-
Locher J.L., Sharkey J.S. An ecological model for understanding eating behavior in older adults. Handbook of Clinical Nutrition and Aging. Vol. 1 2009, 3-17. Humana Press, Totowa, NJ. 2nd ed. C.W. Bales, C.S. Ritchie (Eds.).
-
(2009)
Handbook of Clinical Nutrition and Aging. Vol. 1
, pp. 3-17
-
-
Locher, J.L.1
Sharkey, J.S.2
-
14
-
-
0037256138
-
Dietary intake and eating patterns of elderly people in Israel: Who is a nutritional riskα
-
Shahar D., Shai I., Vardi H., Fraser D. Dietary intake and eating patterns of elderly people in Israel: Who is a nutritional riskα. Eur J Clin Nutr 2003, 57(5):18-25.
-
(2003)
Eur J Clin Nutr
, vol.57
, Issue.5
, pp. 18-25
-
-
Shahar, D.1
Shai, I.2
Vardi, H.3
Fraser, D.4
-
15
-
-
0034975008
-
Impact of aging on eating behaviors, food choices, nutrition and health status
-
Drewnowski A., Shultz J.M. Impact of aging on eating behaviors, food choices, nutrition and health status. J Nutr Health Aging 2001, 5(2):75-79.
-
(2001)
J Nutr Health Aging
, vol.5
, Issue.2
, pp. 75-79
-
-
Drewnowski, A.1
Shultz, J.M.2
-
16
-
-
0027350740
-
Nutrition and chemosensory perception in the elderly
-
Murphy C. Nutrition and chemosensory perception in the elderly. Crit Rev Food Sci Nutr 1993, 22(1):3-15.
-
(1993)
Crit Rev Food Sci Nutr
, vol.22
, Issue.1
, pp. 3-15
-
-
Murphy, C.1
-
17
-
-
0031720569
-
Undereating and undernutrition in old age: Integrating bio-psychosocial aspects
-
Clarke D.M., Wahlqvist M.L., Strauss B.J.G. Undereating and undernutrition in old age: Integrating bio-psychosocial aspects. Age Ageing 1998, 27(4):527-538.
-
(1998)
Age Ageing
, vol.27
, Issue.4
, pp. 527-538
-
-
Clarke, D.M.1
Wahlqvist, M.L.2
Strauss, B.J.G.3
-
18
-
-
0028172088
-
Drug-inducted taste and smell disorders
-
Henkin R.I. Drug-inducted taste and smell disorders. Drug Safety 1994, 11(5):318-377.
-
(1994)
Drug Safety
, vol.11
, Issue.5
, pp. 318-377
-
-
Henkin, R.I.1
-
19
-
-
79952504023
-
Development and evaluation of a method for calculating the health eating index-2005 using the nutrition data system for research
-
Miller P., Mitchell D., Harala P., Pettit J., Smiciklas-Wright H., Hartman T. Development and evaluation of a method for calculating the health eating index-2005 using the nutrition data system for research. Public Health Nutr 2011, 14(2):306-313.
-
(2011)
Public Health Nutr
, vol.14
, Issue.2
, pp. 306-313
-
-
Miller, P.1
Mitchell, D.2
Harala, P.3
Pettit, J.4
Smiciklas-Wright, H.5
Hartman, T.6
-
20
-
-
51049122222
-
Development of the healthy eating index-2005
-
Guenther P., Reedy J., Krebs-Smith J. Development of the healthy eating index-2005. J Am Diet Assoc 2008, 108(11):1896-1901.
-
(2008)
J Am Diet Assoc
, vol.108
, Issue.11
, pp. 1896-1901
-
-
Guenther, P.1
Reedy, J.2
Krebs-Smith, J.3
-
21
-
-
77950866924
-
Evaluating the food environment: Application of the Healthy Eating Index-2005
-
Reedy J., Krebs-Smith S., Bosire C. Evaluating the food environment: Application of the Healthy Eating Index-2005. Am J Prev Med 2010, 38(5):465-471.
-
(2010)
Am J Prev Med
, vol.38
, Issue.5
, pp. 465-471
-
-
Reedy, J.1
Krebs-Smith, S.2
Bosire, C.3
-
22
-
-
84924989839
-
US Department of Health and Human Services and US Department of Agriculture
-
US Government Printing Office, Washington, DC
-
US Department of Health and Human Services and US Department of Agriculture Dietary Guidelines for Americans, 2005 January 2005, US Government Printing Office, Washington, DC. 6th ed.
-
(2005)
Dietary Guidelines for Americans, 2005
-
-
-
23
-
-
84875497426
-
Update of the Healthy Eating Index: HEI-2010
-
Guenther P.M., Casavale K.O., Reedy J., et al. Update of the Healthy Eating Index: HEI-2010. J Acad Nutr Diet 2013, 113(4):569-580.
-
(2013)
J Acad Nutr Diet
, vol.113
, Issue.4
, pp. 569-580
-
-
Guenther, P.M.1
Casavale, K.O.2
Reedy, J.3
-
24
-
-
0003823016
-
-
US Department of Agriculture, Food and Nutrition Service, Alexandria, VA
-
Bickel G., Nord M., Price C., Hamilton W., Cook J. Guide to measuring household food security, revised 2000 2000 (March), US Department of Agriculture, Food and Nutrition Service, Alexandria, VA.
-
(2000)
Guide to measuring household food security, revised 2000
-
-
Bickel, G.1
Nord, M.2
Price, C.3
Hamilton, W.4
Cook, J.5
-
25
-
-
84892490863
-
-
USDA Guide 2006. Food security in the US. Updated 2012. Accessed March 15
-
USDA Guide 2006. Food security in the US. Updated 2012. Accessed March 15, 2013. http://www.ers.usda.gov/topics/food-nutrition-assistance/food-security-in-the-us/measurement.aspx#.UUIlhBfqnzg.
-
(2013)
-
-
-
26
-
-
0020286558
-
Development and validation of geriatric depression screening scale: A preliminary report
-
Yesavage J.A., Brink T.L., Rose T.L., et al. Development and validation of geriatric depression screening scale: A preliminary report. J Psych Res 1982, 17(1):37-49.
-
(1982)
J Psych Res
, vol.17
, Issue.1
, pp. 37-49
-
-
Yesavage, J.A.1
Brink, T.L.2
Rose, T.L.3
-
27
-
-
33947111692
-
-
National Academies Press, Washington, DC, J.J. Otten, J.P. Hellwig, L.D. Meyers (Eds.)
-
National Research Council. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements 2006, National Academies Press, Washington, DC. J.J. Otten, J.P. Hellwig, L.D. Meyers (Eds.).
-
(2006)
National Research Council. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements
-
-
-
28
-
-
78650918917
-
-
The National Academies of Medicine, Washington, DC, A.C. Ross, C.L. Taylor, A.L. Yaktine, H.B. Del Valle (Eds.)
-
Dietary reference intakes for calcium and vitamin D 2011, The National Academies of Medicine, Washington, DC. A.C. Ross, C.L. Taylor, A.L. Yaktine, H.B. Del Valle (Eds.).
-
(2011)
Dietary reference intakes for calcium and vitamin D
-
-
-
29
-
-
62649111147
-
Implementing American Heart Association pediatric and adult nutrition guidelines: A scientific statement from the American Heart Association Nutrition Committee of the Council of Nutrition, Physical Activity, and Metabolism, Council on Cardiovascular Disease in the Young, Council on Cardiovascular Nursing, Council on Epidemiology and Prevention, and Council for High Blood Pressure Research
-
Gidding S.S., Lichtenstein A.H., Faith M.S., et al. Implementing American Heart Association pediatric and adult nutrition guidelines: A scientific statement from the American Heart Association Nutrition Committee of the Council of Nutrition, Physical Activity, and Metabolism, Council on Cardiovascular Disease in the Young, Council on Cardiovascular Nursing, Council on Epidemiology and Prevention, and Council for High Blood Pressure Research. Circulation 2009, 119(8):1161-1175.
-
(2009)
Circulation
, vol.119
, Issue.8
, pp. 1161-1175
-
-
Gidding, S.S.1
Lichtenstein, A.H.2
Faith, M.S.3
-
30
-
-
34250796464
-
-
US Department of Agriculture, Economic Research Service, E-FAN-04-014-4, Washington, DC
-
Cole N., Fox M.K. Nutrition and health characteristics of low income populations: Volume IV, older adults 2004, US Department of Agriculture, Economic Research Service, E-FAN-04-014-4, Washington, DC.
-
(2004)
Nutrition and health characteristics of low income populations: Volume IV, older adults
-
-
Cole, N.1
Fox, M.K.2
-
31
-
-
0038049087
-
Dietary intake of ten key nutrients for public health, United States: 1999-2000
-
Wright J.D., Wang C.Y., Kennedy-Stephenson J., Ervin R.B. Dietary intake of ten key nutrients for public health, United States: 1999-2000. Adv Data 2003, 17(334):1-4.
-
(2003)
Adv Data
, vol.17
, Issue.334
, pp. 1-4
-
-
Wright, J.D.1
Wang, C.Y.2
Kennedy-Stephenson, J.3
Ervin, R.B.4
-
32
-
-
0030970795
-
Dietary methods research in the third national health and nutrition examination survey: Underreporting of energy intake
-
Briefel R.R., Sempos C.T., McDowell M.A., Chien S., Alaimo K. Dietary methods research in the third national health and nutrition examination survey: Underreporting of energy intake. Am J Clin Nutr 1997, 65(4 suppl):S1203-S1209.
-
(1997)
Am J Clin Nutr
, vol.65
, Issue.4 SUPPL.
-
-
Briefel, R.R.1
Sempos, C.T.2
McDowell, M.A.3
Chien, S.4
Alaimo, K.5
-
33
-
-
33845783324
-
Assessing the effect of underreporting energy intake on dietary patterns and weight status
-
Bailey R.L., Mitchell D.C., Miller C., Smiciklas-Wright H. Assessing the effect of underreporting energy intake on dietary patterns and weight status. J Am Diet Assoc 2007, 107(1):64-71.
-
(2007)
J Am Diet Assoc
, vol.107
, Issue.1
, pp. 64-71
-
-
Bailey, R.L.1
Mitchell, D.C.2
Miller, C.3
Smiciklas-Wright, H.4
-
34
-
-
19344367483
-
The role of dietary fat in obesity
-
Astrup A. The role of dietary fat in obesity. Sem Vasc Med 2005, 5(1):40-47.
-
(2005)
Sem Vasc Med
, vol.5
, Issue.1
, pp. 40-47
-
-
Astrup, A.1
-
35
-
-
84875893421
-
Prevalence of obesity among older adults in the United States, 2007-2010
-
Fakhouri T.H., Ogden C.L., Carroll M.D., Kit B.K., Flegal K.M. Prevalence of obesity among older adults in the United States, 2007-2010. NCHS Data Brief 2012, 106:1-8.
-
(2012)
NCHS Data Brief
, vol.106
, pp. 1-8
-
-
Fakhouri, T.H.1
Ogden, C.L.2
Carroll, M.D.3
Kit, B.K.4
Flegal, K.M.5
-
36
-
-
84892492369
-
-
American Diabetes Association. Diabetes statistics. Updated 2013. Accessed March 15
-
American Diabetes Association. Diabetes statistics. Updated 2013. Accessed March 15, 2013. http://www.diabetes.org/diabetes-basics/diabetes-statistics/αloc=DropDownDB-stats.
-
(2013)
-
-
-
37
-
-
84862786829
-
Acute reversal of endothelial dysfunction in the elderly after antioxidant consumption
-
Wray D.W., Nishiyama S.K., Harris R.A., et al. Acute reversal of endothelial dysfunction in the elderly after antioxidant consumption. Hypertension 2012, 59(4):818-824.
-
(2012)
Hypertension
, vol.59
, Issue.4
, pp. 818-824
-
-
Wray, D.W.1
Nishiyama, S.K.2
Harris, R.A.3
-
38
-
-
3142759931
-
Secular trends in dietary intake in the United States
-
Briefel R.R., Johnson C.L. Secular trends in dietary intake in the United States. Annu Rev Nutr 2004, 24:401-431.
-
(2004)
Annu Rev Nutr
, vol.24
, pp. 401-431
-
-
Briefel, R.R.1
Johnson, C.L.2
-
39
-
-
1842632633
-
Dietary patterns of rural older adults are associated with weight and nutrition status
-
Ledikwe J.H., Wright H.S., Mitchell D.C., Miller C.K., Jensen G.L. Dietary patterns of rural older adults are associated with weight and nutrition status. J Am Geriatr Soc 2004, 52(4):589-595.
-
(2004)
J Am Geriatr Soc
, vol.52
, Issue.4
, pp. 589-595
-
-
Ledikwe, J.H.1
Wright, H.S.2
Mitchell, D.C.3
Miller, C.K.4
Jensen, G.L.5
-
40
-
-
0036847232
-
Mineral intakes of elderly adult supplement and non-supplement users in the Third National Health and Nutrition Examination Survey
-
Ervin R.B., Kennedy-Stephenson J. Mineral intakes of elderly adult supplement and non-supplement users in the Third National Health and Nutrition Examination Survey. J Nutr 2002, 132(11):3422-3427.
-
(2002)
J Nutr
, vol.132
, Issue.11
, pp. 3422-3427
-
-
Ervin, R.B.1
Kennedy-Stephenson, J.2
-
41
-
-
49449088153
-
Low energy density diets are associated with favorable nutrient intake profile and adequacy in free-living elderly men and women
-
Schroder H., Vila J., Marrugat J., Covas M.I. Low energy density diets are associated with favorable nutrient intake profile and adequacy in free-living elderly men and women. J Nutr 2008, 138(8):1476-1481.
-
(2008)
J Nutr
, vol.138
, Issue.8
, pp. 1476-1481
-
-
Schroder, H.1
Vila, J.2
Marrugat, J.3
Covas, M.I.4
-
42
-
-
77952305196
-
Food access, availability, and affordability in 3 Los Angeles communities, project CAFE, 2004-2006
-
Azuma A.M., Gilliland S., Vallianatos M., Gottlieb R. Food access, availability, and affordability in 3 Los Angeles communities, project CAFE, 2004-2006. Prev Chronic Dis 2010, 7(2):A27.
-
(2010)
Prev Chronic Dis
, vol.7
, Issue.2
-
-
Azuma, A.M.1
Gilliland, S.2
Vallianatos, M.3
Gottlieb, R.4
-
43
-
-
85073215289
-
A picture of the healthful food environment in two diverse urban cities
-
Lee R.E., Heinrich K.M., Medina A.V., et al. A picture of the healthful food environment in two diverse urban cities. Environ Health Insights 2010, 4:49-60.
-
(2010)
Environ Health Insights
, vol.4
, pp. 49-60
-
-
Lee, R.E.1
Heinrich, K.M.2
Medina, A.V.3
-
44
-
-
42049099245
-
Associations of the local food environment with diet quality-A comparison of assessments based on surveys and geographic information systems: The multi-ethnic study of atherosclerosis
-
Moore L.V., Diez Roux A.V.D., Nettleton J.A., Jacobs D.R. Associations of the local food environment with diet quality-A comparison of assessments based on surveys and geographic information systems: The multi-ethnic study of atherosclerosis. Am J Epidemiol 2008, 167(8):917-924.
-
(2008)
Am J Epidemiol
, vol.167
, Issue.8
, pp. 917-924
-
-
Moore, L.V.1
Diez Roux, A.V.D.2
Nettleton, J.A.3
Jacobs, D.R.4
-
45
-
-
31544459851
-
Associations of neighborhood characteristics with the location and type of food stores
-
Moore L.V., Diez Roux A.V. Associations of neighborhood characteristics with the location and type of food stores. Am J Public Health 2006, 96(2):325-331.
-
(2006)
Am J Public Health
, vol.96
, Issue.2
, pp. 325-331
-
-
Moore, L.V.1
Diez Roux, A.V.2
-
46
-
-
84865693901
-
Restaurant menus: Calories, caloric density, and serving size
-
Scourboutakos M.J., L'Abbé M.R. Restaurant menus: Calories, caloric density, and serving size. Am J Prev Med 2012, 43(3):249-255.
-
(2012)
Am J Prev Med
, vol.43
, Issue.3
, pp. 249-255
-
-
Scourboutakos, M.J.1
L'Abbé, M.R.2
-
47
-
-
84879483691
-
What's on the menuα A review of the energy and nutritional content of US chain restaurant menus
-
Wu H.W., Sturm R. What's on the menuα A review of the energy and nutritional content of US chain restaurant menus. Public Health Nutr 2013, 16(1):87-96.
-
(2013)
Public Health Nutr
, vol.16
, Issue.1
, pp. 87-96
-
-
Wu, H.W.1
Sturm, R.2
-
48
-
-
0021814276
-
Living arrangements and dietary patterns of older adults in the United States
-
Davis M.A., Randall E., Forthofer R.N., Lee E.S., Margen S. Living arrangements and dietary patterns of older adults in the United States. J Gerontol 1985, 40(4):434-442.
-
(1985)
J Gerontol
, vol.40
, Issue.4
, pp. 434-442
-
-
Davis, M.A.1
Randall, E.2
Forthofer, R.N.3
Lee, E.S.4
Margen, S.5
-
49
-
-
0036262756
-
Age-related changes in the social, psychological, and temporal influences on food intake in free-living, healthy, adult humans
-
De Castro J.M. Age-related changes in the social, psychological, and temporal influences on food intake in free-living, healthy, adult humans. J Gerontol A Biol Sci Med Sci 2002, 57(6):M368-M377.
-
(2002)
J Gerontol A Biol Sci Med Sci
, vol.57
, Issue.6
-
-
De Castro, J.M.1
-
50
-
-
84892516184
-
-
World Health Organization. Ageing. Updated 2013. Accessed March 15
-
World Health Organization. Ageing. Updated 2013. Accessed March 15, 2013. http://www.who.int/topics/ageing/en/.
-
(2013)
-
-
|