Genome-wide transcriptome study in wheat identified candidate genes related to processing quality, majority of them showing interaction (quality x development) and having temporal and spatial distributions

BMC Genomics

Volumn 15, Issue 1, 2014, Pages

  Singh, Anuradha ^a   Mantri, Shrikant ^a   Sharma, Monica ^a   Chaudhury, Ashok ^b   Tuli, Rakesh ^a   Roy, Joy ^a  

^a NATIONAL AGRI FOOD BIOTECHNOLOGY INSTITUTE   (India)

^b GURU JAMBHESHWAR UNIVERSITY OF SCIENCE AND TECHNOLOGY   (India)

Author keywords

Chapatti; Development; Gene expression; Interaction; Processing quality; Transcriptome; Wheat

Indexed keywords

AMYLASE; BETA AMYLASE; GLIADIN; GLUTENIN; PROTEINASE; TRANSCRIPTOME; ADENOSINE DIPHOSPHATE RIBOSYLATION FACTOR; GLUTEN; PLANT RNA; VEGETABLE PROTEIN;

AGRICULTURAL PARAMETERS; AMYLASE GENE; ARTICLE; BETA AMYLASE GENE; CONTROLLED STUDY; DEVELOPMENTAL STAGE; FUNCTIONAL GENOMICS; GENE; GENE EXPRESSION; GENE IDENTIFICATION; GLIADIN GENE; GLUTENIN GENE; NONHUMAN; NUCLEOTIDE SEQUENCE; PROCESSING QUALITY; PROTEINASE GENE; PUROINDOLINE GENE; REVERSE TRANSCRIPTION POLYMERASE CHAIN REACTION; SEED DEVELOPMENT; WHEAT; ANALYSIS OF VARIANCE; CEREAL; CHEMISTRY; CLUSTER ANALYSIS; DNA PROBE; GENE EXPRESSION REGULATION; GENETICS; GROWTH, DEVELOPMENT AND AGING; METABOLISM; PLANT GENOME; PLANT SEED;

TRITICUM AESTIVUM;

ADP-RIBOSYLATION FACTORS; ANALYSIS OF VARIANCE; CEREALS; CLUSTER ANALYSIS; DNA PROBES; GENE EXPRESSION REGULATION, PLANT; GENOME, PLANT; GLIADIN; GLUTENS; PLANT PROTEINS; RNA, PLANT; SEEDS; TRITICUM;

EID: 84892401369     PISSN: None     EISSN: 14712164     Source Type: Journal    
DOI: 10.1186/1471-2164-15-29     Document Type: Article

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