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Biomacromolecules

Volumn 3, Issue 1, 2002, Pages 92-99

Microheterogeneity and microrheology of wheat gliadin suspensions studied by multiple-particle tracking

(4) Xu, Jingyuan a Tseng, Yiider b,c Carriere, Craig J a Wirtz, Denis b,c

a NATIONAL CENTER FOR AGRICULTURAL UTILIZATION RESEARCH (United States)

b Departments of Orthopaedic Surgery (United States)

c JOHNS HOPKINS UNIVERSITY (United States)

Author keywords

[No Author keywords available]

Indexed keywords

GLIADIN; GLYCEROL; MICROSPHERE; POLYSTYRENE; PROTEIN;

AQUEOUS SOLUTION; ARTICLE; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; FLUORESCENCE MICROSCOPY; MOLECULAR DYNAMICS; NONHUMAN; PARTICLE SIZE; PHYSICAL CHEMISTRY; PRIORITY JOURNAL; PROTEIN ANALYSIS; PROTEIN STRUCTURE; QUANTITATIVE ASSAY; SUSPENSION; TIME; VIDEORECORDING; VISCOELASTICITY; WHEAT; YOUNG MODULUS;

CYTOSKELETON; GLIADIN; MICROSCOPY, FLUORESCENCE; MICROSPHERES; RHEOLOGY; SOLVENTS; TRITICUM; VISCOSITY;

TRITICUM AESTIVUM;

EID: 0036163850 PISSN: 15257797 EISSN: None Source Type: Journal
DOI: 10.1021/bm015586b Document Type: Article

Times cited : (45)

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