Partial characterization, antioxidative properties and hypolipidemic effects of oilseed cake of Allanblackia floribunda and Jatropha curcas

BMC Complementary and Alternative Medicine

Volumn 13, Issue , 2013, Pages

  Boudjeko, Thaddée ^a,b   Ngomoyogoli, Judith Emery K ^a   Woguia, Alice L ^b   Yanou, Nicolas N ^c  

^a Biotechnology Center Nkolbisson   (Cameroon)

^b UNIVERSITY OF YAOUNDÉ I   (Cameroon)

^c UNIVERSITY OF NGAOUNDERE   (Cameroon)

Author keywords

A. floribunda; Antioxidant and scavenging activities; J. curcas; Lipid profile; Oilseed cake

Indexed keywords

ANIMALS; ANTIOXIDANTS; CHOLESTEROL; CLUSIACEAE; HUMANS; HYPERLIPIDEMIAS; HYPOLIPIDEMIC AGENTS; JATROPHA; LIPIDS; LIVER; MALE; OXIDATIVE STRESS; PLANT EXTRACTS; RATS; RATS, WISTAR; SEEDS;

EID: 84889825699     PISSN: None     EISSN: 14726882     Source Type: Journal    
DOI: 10.1186/1472-6882-13-352     Document Type: Article

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