In-package atmospheric pressure cold plasma treatment of strawberries

Journal of Food Engineering

Volumn 125, Issue 1, 2014, Pages 131-138

  Misra, N N ^a   Patil, Sonal ^a   Moiseev, Tamara ^b   Bourke, Paula ^a   Mosnier, J P ^b   Keener, K M ^a,c   Cullen, P J ^a  

^a DUBLIN INSTITUTE OF TECHNOLOGY   (Ireland)

^b DUBLIN CITY UNIVERSITY   (Ireland)

^c PURDUE UNIVERSITY   (United States)

Author keywords

Cold plasma; Decontamination; Nonthermal; Quality; Respiration rate; Strawberries

Indexed keywords

ATMOSPHERIC PRESSURE COLD PLASMAS; CLOSED SYSTEMS; COLD PLASMAS; DIELECTRIC BARRIER DISCHARGES; LOW TEMPERATURE PLASMAS; NONTHERMAL; RESPIRATION RATE; STRAWBERRIES;

AEROBIC BACTERIA; ATMOSPHERIC PRESSURE; BIOLOGICAL MATERIALS; DECONTAMINATION; IMAGE QUALITY; PLASMA APPLICATIONS; PLASMAS;

FRUITS;

EID: 84887924783     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2013.10.023     Document Type: Article

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