Diet and toenail arsenic concentrations in a New Hampshire population with arsenic-containing water

Nutrition Journal

Volumn 12, Issue 1, 2013, Pages

  Cottingham, Kathryn L ^a   Karimi, Roxanne ^a,b   Gruber, Joann F ^a,c   Zens, M Scot ^d   Sayarath, Vicki ^d   Folt, Carol L ^a   Punshon, Tracy ^a   Morris, J Steven ^d   Karagas, Margaret R ^d  

^a Dartmouth College   (United States)

^b STONY BROOK UNIVERSITY   (United States)

^c IL   (United States)

^d DARTMOUTH MEDICAL SCHOOL   (United States)

Author keywords

Biomarkers; Drinking water; Fish; Food borne exposure; Population based study; Rice

Indexed keywords

ARSENIC; WATER;

ADULT; AGED; ALCOHOL CONSUMPTION; ALCOHOLIC BEVERAGE; ARTICLE; BEAN; BEER; BRUSSELS SPROUT; CALORIC INTAKE; CONCENTRATION (PARAMETERS); FISH; FOOD FREQUENCY QUESTIONNAIRE; FOOD INTAKE; HOUSEHOLD; HUMAN; MAJOR CLINICAL STUDY; OAT; RICE; SALMON; SARDINE; TOE; TUNA; WHITE WINE;

BRASSICA OLERACEA VAR. GEMMIFERA; CLUPEIDAE; SCOMBRIDAE; XIPHIAS GLADIUS;

ADULT; AGED; ARSENIC; BIOLOGICAL MARKERS; CARCINOGENS, ENVIRONMENTAL; CASE-CONTROL STUDIES; DIET; DRINKING WATER; FEMALE; FOOD CONTAMINATION; HUMANS; MALE; MIDDLE AGED; MODELS, BIOLOGICAL; NAILS; NEW HAMPSHIRE; SKIN NEOPLASMS; TOES; URINARY BLADDER NEOPLASMS; WATER POLLUTION, CHEMICAL; WATER SUPPLY; YOUNG ADULT;

EID: 84887540908     PISSN: None     EISSN: 14752891     Source Type: Journal    
DOI: 10.1186/1475-2891-12-149     Document Type: Article

References (77)

1. Interactions between nutrition and environmental exposures: Effects on health outcomes in women and children. Kordas K, Lonnerdal B, Stoltzfuss RJ, J Nutr 2007 137 2794 2797 (Pubitemid 350255315)
2. EFSA Panel on Contaminants in the Food Chain (CONTAM): Scientific Opinion on Arsenic in Food. European Food Safety Authority, EFSA J 2009 7 1351
3. IARC Working Group on the Evaluation of Carcinogenic Risks to Humans, Some Drinking-Water Disinfectants and Contaminants, Including Arsenic Lyon, France: World Health Organization International Agency for Research on Cancer 2004
4. Major contributors to inorganic arsenic intake in southeastern Michigan. Meliker JR, Franzblau A, Slotnick MJ, Nriagu JO, Int J Hyg Environ Health 2006 209 399 411 (Pubitemid 44292608)
5. Dietary arsenic intakes in the United States: FDA total diet study, September 1991-December 1996. Tao SSH, Bolger PM, Food Addit Contam 1998 16 465 472 (Pubitemid 29495573)
6. Evaluation of a food frequency questionnaire food composition approach for estimating dietary intake of inorganic arsenic and methylmercury. MacIntosh DL, Williams PL, Hunter DJ, Sampson LA, Morris SC, Willett WC, Rimm EB, Cancer Epidem Biomar 1997 6 1043 1050 (Pubitemid 28007415)
7. A market basket survey of inorganic arsenic in food. Schoof RA, Yost LJ, Eickhoff J, Crecelius EA, Cragin DW, Meacher DM, Menzel DB, Food Chem Toxicol 1999 37 839 846 (Pubitemid 29472435)
8. Survey of arsenic in total diet food composites and estimation of the dietary-intake of arsenic by Canadian adults and children. Dabeka RW, McKenzie AD, Lacroix GMA, Cleroux C, Bowe S, Graham RA, Conacher HBS, Verdier P, J AOAC Int 1993 76 14 25
9. Arsenic species in seafood: Origin and human health implications. Francesconi KA, Pure Appl Chem 2010 82 373 381
10. Inorganic arsenic levels in rice milk exceed EU and US drinking water standards. Meharg AA, Deacon C, Campbell RCJ, Carey AM, Williams PN, Feldmann J, Raab A, J Environ Monit 2008 10 428 431 (Pubitemid 351492490)
11. Inorganic arsenic levels in baby rice are of concern. Meharg AA, Sun GX, Williams PN, Adomako E, Deacon C, Zhu YG, Feldmann J, Raab A, Environ Pollut 2008 152 746 749
12. Probabilistic Modeling of Dietary Arsenic Exposure and Dose and Evaluation with 2003-2004 NHANES Data. Xue JP, Zartarian V, Wang SW, Liu SV, Georgopoulos P, Environ Health Persp 2010 118 345 350
13. A greenhouse and field-based study to determine the accumulation of arsenic in common homegrown vegetables grown in mining-affected soils. Ramirez-Andreotta MD, Brusseau ML, Artiola JF, Maier RM, Sci Tot Environ 2013 443 299 306
14. Seafood intake and urine concentrations of total arsenic, dimethylarsinate and arsenobetaine in the US population. Navas-Acien A, Francesconi KA, Silbergeld EK, Guallar E, Environ Res 2011 111 110 118
15. Biologically based modeling of multimedia, multipathway, multiroute population exposures to arsenic. Georgopoulos PG, Wang SW, Yang YC, Xue JP, Zartarian VG, McCurdy T, Ozkaynak HK, J Expo Sci Env Epid 2008 18 462 476
16. Estimation of multimedia inorganic arsenic intake in the US population. Meacher DM, Menzel DB, Dillencourt MD, Bic LF, Schoof RA, Yost LJ, Eickhoff JC, Farr CH, Hum Ecol Risk Assess 2002 8 1697 1721 (Pubitemid 41453306)
17. Dietary exposures to selected metals and pesticides. MacIntosh DL, Spengler JD, Ozkaynak H, Tsai LH, Ryan PB, Environ Health Persp 1996 104 202 209 (Pubitemid 26092624)
18. Estimation of dietary intake of inorganic arsenic in US children. Yost LJ, Tao SH, Egan SK, Barraj LM, Smith KM, Tsuji JS, Lowney YW, Schoof RA, Rachman NJ, Hum Ecol Risk Assess 2004 10 473 483 (Pubitemid 38946974)
19. Measurement of low levels of arsenic exposure: A comparison of water and toenail concentrations. Karagas MR, Tosteson TD, Blum J, Klaue B, Weiss JE, Stannard V, Spate V, Morris JS, Am J Epidemol 2000 152 84 90 (Pubitemid 30637401)
20. Environmental exposure and fingernail analysis of arsenic and mercury in children and adults in a Nicaraguan gold mining community. Wickre JB, Karagas MR, Folt CL, Sturup S, Arch Environ Health 2004 59 400 409 (Pubitemid 41546757)
21. Intra-individual variability in toenail arsenic concentrations in a Michigan population, USA. Slotnick MJ, Meliker JR, Nriagu JO, J Expo Sci Env Epid 2008 18 149 157 (Pubitemid 351281023)
22. Human toenails as a biomarker of exposure to elevated environmental arsenic. Button M, Jenkin GRT, Harrington CF, Watts MJ, J Environ Monitor 2009 11 610 617
23. Biomonitoring for environmental exposures to arsenic. Orloff K, Mistry K, Metcalf S, J Toxicol Env Health B 2009 12 509 524
24. Toenails reveal exposure to environmental arsenic. Button M, Trends Anal Chem 2009 28 II IV
25. Validity of human nails as a biomarker of arsenic and selenium exposure: A review. Slotnick MJ, Nriagu JO, Environ Res 2006 102 125 139 (Pubitemid 44080192)
26. Speciation of arsenic in human nail and hair from arsenic-affected area by HPLC-inductively coupled argon plasma mass spectrometry. Mandal BK, Ogra Y, Suzuki KT, Toxicol Appl Pharmacol 2003 189 73 83 (Pubitemid 36638275)
27. Hair and toenail arsenic concentrations of residents living in areas with high environmental arsenic concentrations. Hinwood AL, Sim MR, Jolley D, de Klerk N, Bastone EB, Gerostamoulos J, Drummer OH, Environ Health Persp 2003 111 187 193 (Pubitemid 36305316)
28. Toenails as a biomarker of inorganic arsenic intake from drinking water and foods. Slotnick MJ, Meliker JR, AvRuskin GA, Ghosh D, Nriagu JO, J Toxicol Env Health A 2007 70 148 158
29. Design of an epidemiologic study of drinking water arsenic exposure and skin and bladder cancer risk in a US population. Karagas MR, Tosteson TD, Blum J, Morris JS, Baron JA, Klaue B, Environ Health Persp 1998 106 1047 1050 (Pubitemid 28419791)
30. Analgesic and anti-inflammatory drug use and risk of bladder cancer: a population based case control study. Fortuny J, Kogevinas M, Zens MS, Schned A, Andrew AS, Heaney J, Kelsey KT, Karagas MR, BMC Urol 2007 7 13 10.1186/1471-2490-1187-1113
31. Minerals and vitamins and the risk of bladder cancer: results from the New Hampshire Study. Brinkman MT, Karagas MR, Zens MS, Schned A, Reulen RC, Zeegers MP, Cancer Cause Control 2010 21 609 619
32. Polymorphisms in nucleotide excision repair genes, arsenic exposure, and non-melanoma skin cancer in New Hampshire. Applebaum KM, Karagas MR, Hunter DJ, Catalano PJ, Byler SH, Morris S, Nelson HH, Environ Health Persp 2007 115 1231 1236 (Pubitemid 351802357)
33. Skin cancer risk in relation to toenail arsenic concentrations in a US population-based case-control study. Karagas MR, Stukel TA, Morris JS, Tosteson TD, Weiss JE, Spencer SK, Greenberg ER, Am J Epidemol 2001 153 559 565 (Pubitemid 32221710)
34. Sources and exposure of the New Hampshire population to arsenic in public and private drinking water supplies. Peters SC, Blum JD, Karagas MR, Chamberlain CP, Sjostrom DJ, Chem Geol 2006 228 72 84
35. Arsenic occurrence in New Hampshire drinking water. Peters SC, Blum JD, Klaue B, Karagas MR, Environ Sci Technol 1999 33 1328 1333 (Pubitemid 29217814)
36. Modeling the probability of arsenic in groundwater in New England as a tool for exposure assessment. Ayotte JD, Nolan BT, Nucklos JR, Cantor KP, Robinson GR, Baris D, Hayes L, Karagas M, Bress W, Silverman DT, Lubin JH, Environ Sci Technol 2006 40 3578 3585 (Pubitemid 43830966)
37. Toenail mercury and dietary fish consumption. Rees JR, Sturup S, Chen C, Folt C, Karagas MR, J Expo Sci Env Epid 2007 17 25 30 (Pubitemid 46422191)
38. Arsenite and arsenate levels in wine. Crecelius EA, B Environ Contam Tox 1977 18 227 230 (Pubitemid 8195423)
39. Reproducibility and Validity of a Semiquantitative Food Frequency Questionnaire. Willett WC, Sampson L, Stampfer MJ, Rosner B, Bain C, Witschi J, Hennekens CH, Speizer FE, Am J Epidemol 1985 122 51 65 (Pubitemid 15010435)
40. Food-Based Validation of A Dietary Questionnaire-the Effects of Week-To-Week Variation in Food-Consumption. Salvini S, Hunter DJ, Sampson L, Stampfer MJ, Colditz GA, Rosner B, Willett WC, Int J Epidemol 1989 18 858 867 (Pubitemid 20030201)
41. Association between toenail arsenic concentration and dietary factors in a New Hampshire population. Gruber JF, Karagas MR, Gilbert-Diamond D, Bagley PJ, Zens MS, Sayarath V, Punshon T, Morris JS, Cottingham KL, Nutr J 2012 11 45 10.1186/1475-2891-1111-1145
42. Willett W, Nutritional Epidemiology New York, NY: Oxford University Press 2 1998
43. Neter J, Kutner MH, Nachtsheim CJ, Wasserman W, Applied Linear Statistical Models Chicago, IL: Richard D. Irwin, Inc. 1996
44. Gender and age differences in the metabolism of inorganic arsenic in a highly exposed population in Bangladesh. Lindberg AL, Ekstrom EC, Nermell B, Rahman M, Lonnerdal B, Persson LA, Vahter M, Environ Res 2008 106 110 120 (Pubitemid 350137961)
45. A review on environmental factors regulating arsenic methylation in humans. Tseng CH, Toxicol Appl Pharmacol 2009 235 338 350
46. Dabney AR, Storey JD, Q-value estimation for false discovery rate control: R package [ http://genomics.princeton.edu/storeylab/qvalue/index.html ]
47. The positive false discovery rate: A Bayesian interpretation and the q-value. Storey JD, Ann Stat 2003 31 2013 2035 (Pubitemid 38293903)
48. Trace-metals in wild rice sold in the United States. Nriagu JO, Lin TS, Sci Tot Environ 1995 172 223 228
49. Variation in arsenic speciation and concentration in paddy rice related to dietary exposure. Williams PN, Price AH, Raab A, Hossain SA, Feldmann J, Meharg AA, Environ Sci Technol 2005 39 5531 5540 (Pubitemid 41098383)
50. Market basket survey shows elevated levels of as in South Central U.S. processed rice compared to California: consequences for human dietary exposure. Williams PN, Raab A, Feldmann J, Meharg AA, Environ Sci Technol 2007 41 2178 2183 (Pubitemid 46595171)
51. Arsenic uptake and accumulation in rice (Oryza sativa L.) irrigated with contaminated water. Abedin MJ, Cotter-Howells J, Meharg AA, Plant Soil 2002 240 311 319 (Pubitemid 34724626)
52. Arsenic contamination of Bangladesh paddy field soils: Implications for rice contribution to arsenic consumption. Meharg AA, Rahman M, Environ Sci Technol 2003 37 229 234 (Pubitemid 36109766)
53. Impact of irrigating rice paddies with groundwater containing arsenic in Bangladesh. van Geen A, Zheng Y, Cheng Z, He Y, Dhar RK, Garnier JM, Rose J, Seddique A, Hoque MA, Ahmed KM, Sci Tot Environ 2006 367 769 777 (Pubitemid 44093695)
54. Increase in rice grain arsenic for regions of bangladesh irrigating paddies with elevated arsenic in groundwaters. Williams PN, Islam MR, Adomako EE, Raab A, Hossain SA, Zhu YG, Feldmann J, Meharg AA, Environ Sci Technol 2006 40 4903 4908 (Pubitemid 44257451)
55. Rice consumption and urinary arsenic concentrations in U.S. Children. Davis MA, Mackenzie TA, Cottingham KL, Gilbert-Diamond D, Punshon T, Karagas MR, Environ Health Perspect 2012 120 1418 1424
56. The impact of a rice based diet on urinary arsenic. Cascio C, Raab A, Jenkins RO, Feldmann J, Meharg AA, Haris PI, J Environ Monitor 2011 13 257 265
57. Assessment of in vivo bioaccessibility of arsenic in dietary rice by a mass balance approach. He Y, Zheng Y, Sci Tot Environ 2010 408 1430 1436
58. Rice consumption contributes to arsenic exposure in US women. Gilbert-Diamond D, Cottingham KL, Gruber JF, Punshon T, Sayarath V, Gandolfi AJ, Baker ER, Jackson BP, Folt CL, Karagas MR, Proc Nat Acad Sci USA 2011 108 20656 20660
59. Commodity Consumption by Population Characteristics
60. Rice consumption in the United States: recent evidence from food consumption surveys. Batres-Marquez SP, Jensen HH, Upton J, J Am Diet Assoc 2009 109 1719 1727
61. Variation of total and speciated arsenic in commonly consumed fish and seafood. Schoof RA, Yager JW, Hum Ecol Risk Assess 2007 13 946 965 (Pubitemid 47493755)
62. Arsenic exposure, urinary arsenic speciation, and the incidence of urothelial carcinoma: a twelve-year follow-up study. Huang YK, Huang YL, Hsueh YM, Yang MH, Wu MM, Chen SY, Hsu LI, Chen CJ, Cancer Cause Control 2008 19 829 839
63. Methylation study of a population environmentally exposed to arsenic in drinking water. Hopenhayn-Rich C, Biggs ML, Smith AH, Kalman DA, Moore LE, Environ Health Persp 1996 104 620 628 (Pubitemid 26245412)
64. Determinants of inorganic arsenic methylation capability among residents of the Lanyang Basin, Taiwan: arsenic and selenium exposure and alcohol consumption. Hsueh YM, Ko YF, Huang YK, Chen HW, Chiou HY, Huang YL, Yang MH, Chen CJ, Toxicol Lett 2003 137 49 63
65. Arsenic, cadmium and lead in beers from the Italian market. Donadini G, Spalla S, Beone GM, J Inst Brewing 2008 114 283 288
66. Death in the beer glass: the Manchester arsenic-in-beer epidemic of 1900-1 and the long-term poisoning of beer. Copping M, J Brewery Hist Soc 2009 132 31 57
67. Beer filtration could add arsenic [ http://www.rsc.org/chemistryworld/ 2013/04/filter-kieselguhr-arsenic-beer ]
68. Arsenic concentration and speciation in infant formulas and first foods. Jackson BP, Taylor VF, Punshon T, Cottingham KL, Pure Appl Chem 2012 84 215 223
69. Detoxification of arsenic by phytochelatins in plants. Schmoger MEV, Oven M, Grill E, Plant Physiol 2000 122 793 801
70. Bioactive organosulfur phytochemicals in Brassica oleracea vegetables-a review. Stoewsand GS, Food Chem Toxicol 1995 33 537 543
71. Bioavailability of inorganic arsenic in cooked rice: Practical aspects for human health risk assessments. Laparra JM, Velez D, Barbera R, Farre R, Montoro R, J Agricult Food Chem 2005 53 8829 8833 (Pubitemid 41613768)
72. Total and inorganic arsenic concentrations in rice sold in Spain, effect of cooking, and risk assessments. Torres-Escribano S, Leal M, Velez D, Montoro R, Environ Sci Technol 2008 42 3867 3872 (Pubitemid 351694106)
73. Comparison of a chemical and enzymatic extraction of arsenic from rice and an assessment of the arsenic absorption from contaminated water by cooked rice. Ackerman AH, Creed PA, Parks AN, Fricke MW, Schwegel CA, Creed JT, Heitkemper DT, Vela NP, Environ Sci Technol 2005 39 5241 5246 (Pubitemid 41003742)
74. Contribution of water, bread, and vegetables (raw and cooked) to dietary intake of inorganic arsenic in a rural village of Northern Chile. Diaz OP, Leyton I, Munoz O, Nunez N, Devesa V, Suner MA, Velez D, Montoro R, J Agricult Food Chem 2004 52 1773 1779
75. Influence of cooking method on arsenic retention in cooked rice related to dietary exposure. Rahman MA, Hasegawa H, Rahman MM, Miah MAM, Sci Tot Environ 2006 370 51 60 (Pubitemid 44429968)
76. Dietary assessment methods. Thompson FE, Subar AF, Nutrition in the Prevention and Treatment of Disease Boston, MA: Academic Press, Coulston AM, Boushey CJ, 2 2008 39
77. Draper NR, Smith H, Applied Regression Analysis New York, NY: Wiley-Interscience 1998