-
2
-
-
84879016324
-
-
US Census Bureau. CPS October-detailed Tables: Table
-
US Census Bureau. School enrollment, CPS October 2009-detailed Tables: Table
-
(2009)
School Enrollment
-
-
-
3
-
-
84887222784
-
-
October. Published February 2011. Updated August 2, 2011. Accessed July 10, 2012
-
Enrollment status of high school graduates 15 to 24 years old, by type of school, attendance status, sex, race, and Hispanic origin: October 2009. Available at: http://www.census.gov/hhes/school/data/cps/2009/tables.html. Published February 2011. Updated August 2, 2011. Accessed July 10, 2012.
-
(2009)
Enrollment Status of High School Graduates 15 to 24 Years Old, by Type of School, Attendance Status, Sex, Race, and Hispanic Origin
-
-
-
4
-
-
61849136776
-
Schools and obesity prevention: Creating school environments and policies to promote healthy eating and physical activity
-
Story M, Nanney MS, Schwartz MB. Schools and obesity prevention: creating school environments and policies to promote healthy eating and physical activity. Milbank Q. 2009;87:71-100.
-
(2009)
Milbank Q.
, vol.87
, pp. 71-100
-
-
Story, M.1
Nanney, M.S.2
Schwartz, M.B.3
-
5
-
-
48249101951
-
School food environments and policies in US public schools
-
Finkelstein DM, Hill EL, Whitaker RC. School food environments and policies in US public schools. Pediatrics. 2008;122:e251-e259.
-
(2008)
Pediatrics.
, vol.122
-
-
Finkelstein, D.M.1
Hill, E.L.2
Whitaker, R.C.3
-
7
-
-
53849143917
-
Emerging adulthood and college-aged youth: An overlooked age for weightrelated behavior change
-
Nelson MC, Story M, Larson NI, et al. Emerging adulthood and college-aged youth: an overlooked age for weightrelated behavior change. Obesity (Silver Spring). 2008;16:2205-2211.
-
(2008)
Obesity (Silver Spring).
, vol.16
, pp. 2205-2211
-
-
Nelson, M.C.1
Story, M.2
Larson, N.I.3
-
8
-
-
0242272623
-
Fast-food consumption among US adults and children: Dietary and nutrient intake profile
-
Paeratakul S, Ferdinand DP, Champagne CM, et al. Fast-food consumption among US adults and children: dietary and nutrient intake profile. J Am Diet Assoc. 2003;103:1332-1338.
-
(2003)
J Am Diet Assoc.
, vol.103
, pp. 1332-1338
-
-
Paeratakul, S.1
Ferdinand, D.P.2
Champagne, C.M.3
-
9
-
-
33750990521
-
Fast food consumption and breakfast skipping: Predictors of weight gain from adolescence to adulthood in a nationally representative sample
-
Niemeier HM, Raynor HA, Lloyd-Richardson EE, et al. Fast food consumption and breakfast skipping: predictors of weight gain from adolescence to adulthood in a nationally representative sample. J Adolesc Health. 2006;39:842-849.
-
(2006)
J Adolesc Health.
, vol.39
, pp. 842-849
-
-
Niemeier, H.M.1
Raynor, H.A.2
Lloyd-Richardson, E.E.3
-
10
-
-
33748329256
-
Most americans eat much less than recommended amounts of fruits and vegetables
-
Guenther PM, Dodd KW, Reedy J, Krebs-Smith SM. Most Americans eat much less than recommended amounts of fruits and vegetables. J Am Diet Assoc. 2006;106:1371-1379.
-
(2006)
J Am Diet Assoc.
, vol.106
, pp. 1371-1379
-
-
Guenther, P.M.1
Dodd, K.W.2
Reedy, J.3
Krebs-Smith, S.M.4
-
11
-
-
0022522232
-
Reported dietary and exercise behaviors, beliefs and knowledge among university undergraduates
-
Melby CL, Femea PL, Sciacca JP. Reported dietary and exercise behaviors, beliefs and knowledge among university undergraduates. Nutr Res. 1986;6:799-808.
-
(1986)
Nutr Res.
, vol.6
, pp. 799-808
-
-
Melby, C.L.1
Femea, P.L.2
Sciacca, J.P.3
-
12
-
-
50649085452
-
Obesity and lifestyle in US college students related to living arrangements
-
Brunt AR, Rhee YS. Obesity and lifestyle in US college students related to living arrangements. Appetite. 2008;51:615-621.
-
(2008)
Appetite.
, vol.51
, pp. 615-621
-
-
Brunt, A.R.1
Rhee, Y.S.2
-
13
-
-
14744274263
-
College students can benefit by participating in a prepaid meal plan
-
Brown LB, Dresen RK, Eggett DL. College students can benefit by participating in a prepaid meal plan. J Am Diet Assoc. 2005;105:445-448.
-
(2005)
J Am Diet Assoc.
, vol.105
, pp. 445-448
-
-
Brown, L.B.1
Dresen, R.K.2
Eggett, D.L.3
-
15
-
-
77953920194
-
Gender, residence and ethnicity affect freshman BMI and dietary habits
-
Freedman MR. Gender, residence and ethnicity affect freshman BMI and dietary habits. Am J Health Behav. 2010;34:513-524.
-
(2010)
Am J Health Behav.
, vol.34
, pp. 513-524
-
-
Freedman, M.R.1
-
16
-
-
0029664737
-
Residence of college students affects dietary intake, physical activity, and serum lipid levels
-
Brevard PB, Ricketts CD. Residence of college students affects dietary intake, physical activity, and serum lipid levels. J Am Diet Assoc. 1996;96:35-38.
-
(1996)
J Am Diet Assoc.
, vol.96
, pp. 35-38
-
-
Brevard, P.B.1
Ricketts, C.D.2
-
17
-
-
65449156509
-
The freshman weight gain phenomenon revisited
-
Crombie AP, Ilich JZ, Dutton GR, et al. The freshman weight gain phenomenon revisited. Nutr Rev. 2009;67:83-94.
-
(2009)
Nutr Rev.
, vol.67
, pp. 83-94
-
-
Crombie, A.P.1
Ilich, J.Z.2
Dutton, G.R.3
-
19
-
-
70350319535
-
Regular consumption from fast food establishments relative to other restaurants is differentially associated with metabolic outcomes in young adults
-
Duffey KJ, Gordon-Larsen P, Steffen LM, et al. Regular consumption from fast food establishments relative to other restaurants is differentially associated with metabolic outcomes in young adults. J Nutr. 2009;139:2113-2118.
-
(2009)
J Nutr.
, vol.139
, pp. 2113-2118
-
-
Duffey, K.J.1
Gordon-Larsen, P.2
Steffen, L.M.3
-
20
-
-
33846075342
-
Differential associations of fast food and restaurant food consumption with 3-y change in body mass index: The coronary artery risk development in young adults study
-
Duffey KJ, Gordon-Larsen P, Jacobs DR Jr, et al. Differential associations of fast food and restaurant food consumption with 3-y change in body mass index: the coronary artery risk development in young adults study. Am J Clin Nutr. 2007;85:201-208.
-
(2007)
Am J Clin Nutr.
, vol.85
, pp. 201-208
-
-
Duffey, K.J.1
Gordon-Larsen, P.2
Jacobs Jr., D.R.3
-
21
-
-
11444266163
-
Fast-food habits, weight gain, and insulin resistance (the CARDIA study): 15-year prospective analysis
-
Pereira MA, Kartashov AI, Ebbeling CB, et al. Fast-food habits, weight gain, and insulin resistance (the CARDIA study): 15-year prospective analysis. Lancet. 2005;365(9453):36-42.
-
(2005)
Lancet.
, vol.365
, Issue.9453
, pp. 36-42
-
-
Pereira, M.A.1
Kartashov, A.I.2
Ebbeling, C.B.3
-
22
-
-
62149141375
-
US adolescents and MyPyramid: Associations between fast-food consumption and lower likelihood of meeting recommendations
-
Sebastian RS, Wilkinson Enns C, Goldman JD. US adolescents and MyPyramid: associations between fast-food consumption and lower likelihood of meeting recommendations. J Am Diet Assoc. 2009;109:226-235.
-
(2009)
J Am Diet Assoc.
, vol.109
, pp. 226-235
-
-
Sebastian, R.S.1
Wilkinson Enns, C.2
Goldman, J.D.3
-
23
-
-
47349087173
-
Fast food consumption and increased caloric intake: A systematic review of a trajectory towards weight gain and obesity risk
-
Rosenheck R. Fast food consumption and increased caloric intake: a systematic review of a trajectory towards weight gain and obesity risk. Obes Rev. 2008;9:535-547.
-
(2008)
Obes Rev.
, vol.9
, pp. 535-547
-
-
Rosenheck, R.1
-
24
-
-
33847767502
-
Fast food for family meals: Relationships with parent and adolescent food intake, home food availability and weight status
-
Boutelle KN, Fulkerson JA, Neumark-Sztainer D, et al. Fast food for family meals: relationships with parent and adolescent food intake, home food availability and weight status. Public Health Nutr. 2007;10:16-23.
-
(2007)
Public Health Nutr.
, vol.10
, pp. 16-23
-
-
Boutelle, K.N.1
Fulkerson, J.A.2
Neumark-Sztainer, D.3
-
25
-
-
0033779073
-
Fast food restaurant use among women in the pound of prevention study: Dietary, behavioral and demographic correlates
-
French SA, Harnack L, Jeffery RW. Fast food restaurant use among women in the pound of prevention study: dietary, behavioral and demographic correlates. Int J Obes Relat Metab Disord. 2000;24:1353-1359.
-
(2000)
Int J Obes Relat Metab Disord.
, vol.24
, pp. 1353-1359
-
-
French, S.A.1
Harnack, L.2
Jeffery, R.W.3
-
26
-
-
0035206807
-
Fast food restaurant use among adolescents: Associations with nutrient intake, food choices and behavioral and psychosocial variables
-
French SA, Story M, Neumark-Sztainer D, et al. Fast food restaurant use among adolescents: associations with nutrient intake, food choices and behavioral and psychosocial variables. Int J Obes Relat Metab Disord. 2001;25:1823-1833.
-
(2001)
Int J Obes Relat Metab Disord.
, vol.25
, pp. 1823-1833
-
-
French, S.A.1
Story, M.2
Neumark-Sztainer, D.3
-
27
-
-
57649230821
-
Making time for meals: Meal structure and associations with dietary intake in young adults
-
Larson NI, Nelson MC, Neumark-Sztainer D, et al. Making time for meals: meal structure and associations with dietary intake in young adults. J Am Diet Assoc. 2009;109:72-79.
-
(2009)
J Am Diet Assoc.
, vol.109
, pp. 72-79
-
-
Larson, N.I.1
Nelson, M.C.2
Neumark-Sztainer, D.3
-
29
-
-
82455192455
-
Young adults and eating away from home: Associations with dietary intake patterns and weight status differ by choice of restaurant
-
Larson N, Neumark-Sztainer D, Laska MN, Story M. Young adults and eating away from home: associations with dietary intake patterns and weight status differ by choice of restaurant. J Am Diet Assoc. 2011;111:1696-1703.
-
(2011)
J Am Diet Assoc.
, vol.111
, pp. 1696-1703
-
-
Larson, N.1
Neumark-Sztainer, D.2
Laska, M.N.3
Story, M.4
-
30
-
-
84857072931
-
Situational characteristics of young adults' eating occasions: A real-time data collection using personal digital assistants
-
Laska MN, Graham D, Moe SG, et al. Situational characteristics of young adults' eating occasions: a real-time data collection using personal digital assistants. Public Health Nutr. 2011;14:472-479.
-
(2011)
Public Health Nutr.
, vol.14
, pp. 472-479
-
-
Laska, M.N.1
Graham, D.2
Moe, S.G.3
-
31
-
-
77958163798
-
Young adult eating and foodpurchasing patterns: Food store location and residential proximity
-
Laska MN, Graham DJ, Moe SG, Van Riper D. Young adult eating and foodpurchasing patterns: food store location and residential proximity. Am J Prev Med. 2010;39:464-467.
-
(2010)
Am J Prev Med.
, vol.39
, pp. 464-467
-
-
Laska, M.N.1
Graham, D.J.2
Moe, S.G.3
Van Riper, D.4
-
32
-
-
84863096259
-
Socioeconomic disparities in emerging adult weight and weight behaviors
-
Van Kim N, Laska MN. Socioeconomic disparities in emerging adult weight and weight behaviors. Am J Health Behav. 2012;36:433-445.
-
(2012)
Am J Health Behav.
, vol.36
, pp. 433-445
-
-
Van Kim, N.1
Laska, M.N.2
-
33
-
-
71149087522
-
Examining the etiology of childhood obesity: The IDEA study
-
Lytle LA. Examining the etiology of childhood obesity: the IDEA study. Am J Community Psychol. 2009;44:338-349.
-
(2009)
Am J Community Psychol.
, vol.44
, pp. 338-349
-
-
Lytle, L.A.1
-
34
-
-
61649084852
-
Fast food intake among adolescents: Secular and longitudinal trends from 1999 to 2004
-
Bauer KW, Larson NI, Nelson MC, et al. Fast food intake among adolescents: secular and longitudinal trends from 1999 to 2004. Prev Med. 2009;48:284-287.
-
(2009)
Prev Med.
, vol.48
, pp. 284-287
-
-
Bauer, K.W.1
Larson, N.I.2
Nelson, M.C.3
-
35
-
-
75149114202
-
Socio-environmental, personal and behavioural predictors of fast-food intake among adolescents
-
Bauer KW, Larson NI, Nelson MC, et al. Socio-environmental, personal and behavioural predictors of fast-food intake among adolescents. Public Health Nutr. 2009;12:1767-1774.
-
(2009)
Public Health Nutr.
, vol.12
, pp. 1767-1774
-
-
Bauer, K.W.1
Larson, N.I.2
Nelson, M.C.3
-
36
-
-
84857112208
-
-
National Cancer Institute. Updated. Accessed July 10, 2012
-
National Cancer Institute. Short dietary assessment instruments. Available at: http://riskfactor.cancer.gov/diet/screeners/. Updated 2009. Accessed July 10, 2012.
-
(2009)
Short Dietary Assessment Instruments
-
-
-
37
-
-
84857783716
-
Nutrition label use partially mediates the relationship between attitude toward healthy eating and overall dietary quality among college students
-
Graham DJ, Laska MN. Nutrition label use partially mediates the relationship between attitude toward healthy eating and overall dietary quality among college students. J Am Diet Assoc. 2012;112:414-418.
-
(2012)
J Am Diet Assoc.
, vol.112
, pp. 414-418
-
-
Graham, D.J.1
Laska, M.N.2
-
38
-
-
38149091409
-
Evaluation of a short dietary assessment instrument for percentage energy from fat in an intervention study
-
Thompson FE, Midthune D, Williams GC, et al. Evaluation of a short dietary assessment instrument for percentage energy from fat in an intervention study. J Nutr. 2008;138:193S-199S.
-
(2008)
J Nutr.
, vol.138
-
-
Thompson, F.E.1
Midthune, D.2
Williams, G.C.3
-
39
-
-
34548133399
-
Family meals during adolescence are associated with higher diet quality and healthful meal patterns during young adulthood
-
Larson NI, Neumark-Sztainer D, Hannan P, Story M. Family meals during adolescence are associated with higher diet quality and healthful meal patterns during young adulthood. J Am Diet Assoc. 2007;107:1502-1510.
-
(2007)
J Am Diet Assoc.
, vol.107
, pp. 1502-1510
-
-
Larson, N.I.1
Neumark-Sztainer, D.2
Hannan, P.3
Story, M.4
-
40
-
-
78549267133
-
Do breakfast skipping and breakfast type affect energy intake, nutrient intake, nutrient adequacy, and diet quality in young adults: NHANES 1999-2002
-
Deshmukh-Taskar PR, Radcliffe JD, Liu Y, Nicklas TA. Do breakfast skipping and breakfast type affect energy intake, nutrient intake, nutrient adequacy, and diet quality in young adults: NHANES 1999-2002. J Am Coll Nutr. 2010;29:407-418.
-
(2010)
J Am Coll Nutr.
, vol.29
, pp. 407-418
-
-
Deshmukh-Taskar, P.R.1
Radcliffe, J.D.2
Liu, Y.3
Nicklas, T.A.4
-
41
-
-
58249132108
-
School food environments and practices affect dietary behaviors of US public school children
-
Briefel RR, Crepinsek MK, Cabili C, et al. School food environments and practices affect dietary behaviors of US public school children. J Am Diet Assoc. 2009;109:S91-S107.
-
(2009)
J Am Diet Assoc.
, vol.109
-
-
Briefel, R.R.1
Crepinsek, M.K.2
Cabili, C.3
-
42
-
-
58149152958
-
Do school based food and nutrition policies improve diet and reduce obesity?
-
Jaime PC, Lock K. Do school based food and nutrition policies improve diet and reduce obesity? Prev Med. 2009;48:45-53.
-
(2009)
Prev Med.
, vol.48
, pp. 45-53
-
-
Jaime, P.C.1
Lock, K.2
-
43
-
-
70349900031
-
Improving patrons' meal selections through the use of point-of-selection nutrition labels
-
Chu YH, Frongillo EA, Jones SJ, Kaye GL. Improving patrons' meal selections through the use of point-of-selection nutrition labels. Am J Public Health. 2009;99:2001-2005.
-
(2009)
Am J Public Health.
, vol.99
, pp. 2001-2005
-
-
Chu, Y.H.1
Frongillo, E.A.2
Jones, S.J.3
Kaye, G.L.4
-
44
-
-
56249100737
-
Using nutrition labeling as a potential tool for changing eating habits of university dining hall patrons
-
Driskell JA, Schake MC, Detter HA. Using nutrition labeling as a potential tool for changing eating habits of university dining hall patrons. J Am Diet Assoc. 2008;108:2071-2076.
-
(2008)
J Am Diet Assoc.
, vol.108
, pp. 2071-2076
-
-
Driskell, J.A.1
Schake, M.C.2
Detter, H.A.3
-
45
-
-
77955038484
-
Point-ofpurchase nutrition information influences food-purchasing behaviors of college students: A pilot study
-
Freedman MR, Connors R. Point-ofpurchase nutrition information influences food-purchasing behaviors of college students: a pilot study. J Am Diet Assoc. 2010;110:1222-1226.
-
(2010)
J Am Diet Assoc.
, vol.110
, pp. 1222-1226
-
-
Freedman, M.R.1
Connors, R.2
-
46
-
-
0035430975
-
Pointof-purchase messages framed in terms of cost, convenience, taste, and energy improve healthful snack selection in a college foodservice setting
-
Buscher LA, Martin KA, Crocker S. Pointof-purchase messages framed in terms of cost, convenience, taste, and energy improve healthful snack selection in a college foodservice setting. J Am Diet Assoc. 2001;101:909-913.
-
(2001)
J Am Diet Assoc.
, vol.101
, pp. 909-913
-
-
Buscher, L.A.1
Martin, K.A.2
Crocker, S.3
-
47
-
-
77949802087
-
Positive changes in perceptions and selections of healthful foods by college students after a short-term point-ofselection intervention at a dining hall
-
Peterson S, Duncan DP, Null DB, et al. Positive changes in perceptions and selections of healthful foods by college students after a short-term point-ofselection intervention at a dining hall. J Am Coll Health. 2010;58:425-431.
-
(2010)
J Am Coll Health.
, vol.58
, pp. 425-431
-
-
Peterson, S.1
Duncan, D.P.2
Null, D.B.3
-
48
-
-
33747181028
-
Evaluation of the energize your life: Social marketing campaign pilot study to increase fruit intake among community college students
-
Shive SE, Morris MN. Evaluation of the Energize Your Life: social marketing campaign pilot study to increase fruit intake among community college students. J Am Coll Health. 2006;55:33-39.
-
(2006)
J Am Coll Health.
, vol.55
, pp. 33-39
-
-
Shive, S.E.1
Morris, M.N.2
-
49
-
-
79960883678
-
Posting point-of-purchase nutrition information in university canteens does not influence meal choice and nutrient intake
-
Hoefkens C, Lachat C, Kolsteren P, et al. Posting point-of-purchase nutrition information in university canteens does not influence meal choice and nutrient intake. Am J Clin Nutr. 2011;94:562-570.
-
(2011)
Am J Clin Nutr.
, vol.94
, pp. 562-570
-
-
Hoefkens, C.1
Lachat, C.2
Kolsteren, P.3
-
50
-
-
77449118004
-
Dietary patterns and home food availability during emerging adulthood: Do they differ by living situation?
-
Laska MN, Larson NI, Neumark-Sztainer D, Story M. Dietary patterns and home food availability during emerging adulthood: do they differ by living situation? Public Health Nutr. 2010;13:222-228.
-
(2010)
Public Health Nutr.
, vol.13
, pp. 222-228
-
-
Laska, M.N.1
Larson, N.I.2
Neumark-Sztainer, D.3
Story, M.4
-
51
-
-
33644998361
-
Why americans eat what they do: Taste, nutrition, cost, convenience, and weight control concerns as influences on food consumption
-
Glanz K, Basil M, Maibach E, et al. Why Americans eat what they do: taste, nutrition, cost, convenience, and weight control concerns as influences on food consumption. J Am Diet Assoc. 1998;98:1118-1126.
-
(1998)
J Am Diet Assoc.
, vol.98
, pp. 1118-1126
-
-
Glanz, K.1
Basil, M.2
Maibach, E.3
|