School Food Environments and Practices Affect Dietary Behaviors of US Public School Children

Journal of the American Dietetic Association

Volumn 109, Issue 2, 2009, Pages

  Briefel, Ronette R ^a   Crepinsek, Mary Kay ^a   Cabili, Charlotte ^a   Wilson, Ander ^a   Gleason, Philip M ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

ADOLESCENT; ANIMAL; ARTICLE; BEVERAGE; CALORIC INTAKE; CATERING SERVICE; CHILD; CHILD NUTRITION; CROSS-SECTIONAL STUDY; DIET; EATING; ENVIRONMENT; FAT INTAKE; FEMALE; FOOD HANDLING; HUMAN; MALE; NUTRITIONAL VALUE; OBESITY; PHYSIOLOGY; PRESCHOOL CHILD; SCHOOL; STANDARD; UNITED STATES; UTILIZATION REVIEW;

ADOLESCENT; ANIMALS; BEVERAGES; CHILD; CHILD NUTRITIONAL PHYSIOLOGY PHENOMENA; CHILD, PRESCHOOL; CROSS-SECTIONAL STUDIES; DIET; DIETARY FATS; EATING; ENERGY INTAKE; ENVIRONMENT; FEMALE; FOOD DISPENSERS, AUTOMATIC; FOOD SERVICES; HUMANS; MALE; NUTRITIVE VALUE; OBESITY; SCHOOLS; UNITED STATES;

EID: 58249132108     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jada.2008.10.059     Document Type: Article

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