Anti-depressive effect of polyphenols and omega-3 fatty acid from pomegranate peel and flax seed in mice exposed to chronic mild stress

Psychiatry and Clinical Neurosciences

Volumn 67, Issue 7, 2013, Pages 501-508

  Naveen, Shivanna ^a   Siddalingaswamy, Mahadevappa ^a   Singsit, Dongzagin ^a   Khanum, Farhath ^a  

^a DEFENCE FOOD RESEARCH LABORATORY   (India)

Author keywords

CMS; flax seed; neurotransmitters; pomegranate peel; sucrose

Indexed keywords

ADRENALIN; AMINE OXIDASE (FLAVIN CONTAINING) ISOENZYME A; AMINE OXIDASE (FLAVIN CONTAINING) ISOENZYME B; CATECHOL; COUMARIC ACID; ELLAGIC ACID; FERULIC ACID; GALLIC ACID; GLUTATHIONE PEROXIDASE; HYDROCORTISONE; IMIPRAMINE; MALONALDEHYDE; NORADRENALIN; OMEGA 3 FATTY ACID; POLYPHENOL; QUERCETIN; RUTOSIDE; SUPEROXIDE DISMUTASE;

ADRENALIN BRAIN LEVEL; ANIMAL EXPERIMENT; ANIMAL MODEL; ANTIDEPRESSANT ACTIVITY; ANTIOXIDANT ACTIVITY; ARTICLE; CHRONIC STRESS; CONTROLLED STUDY; DRUG EFFECT; ENZYME ACTIVITY; HYDROCORTISONE BLOOD LEVEL; LINSEED; LIPID PEROXIDATION; MALE; MOUSE; NONHUMAN; NORADRENALIN BRAIN LEVEL; POMEGRANATE; SUGAR INTAKE;

CMS; FLAX SEED; NEUROTRANSMITTERS; POMEGRANATE PEEL; SUCROSE;

ANIMALS; ANTIDEPRESSIVE AGENTS; BEHAVIOR, ANIMAL; BRAIN; DEPRESSION; FATTY ACIDS, OMEGA-3; FLAX; LIPID PEROXIDATION; MICE; PLANT EXTRACTS; POLYPHENOLS; PUNICACEAE; STRESS, PSYCHOLOGICAL; SUPEROXIDE DISMUTASE;

EID: 84886951902     PISSN: 13231316     EISSN: 14401819     Source Type: Journal    
DOI: 10.1111/pcn.12100     Document Type: Article

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