Effect of poly phenols in enhancing the swimming capacity of rats

Functional Foods in Health and Disease

Volumn 1, Issue 11, 2011, Pages 482-491

  Swamy, Mahadevappa Siddalinga ^a   Sivanna, Naveen ^a   Tamatam, Anand ^a   Khanum, Farhath ^a  

^a DEFENCE FOOD RESEARCH LABORATORY   (India)

Author keywords

ATP; Catachin; Chlorogenic acid; Ellagic acid; Exercise capacity; Polyphenols; Quercetin; ROS

Indexed keywords

EID: 84886948011     PISSN: 23787007     EISSN: 21603855     Source Type: Journal    
DOI: 10.31989/ffhd.v1i11.115     Document Type: Article

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