메뉴 건너뛰기




Volumn , Issue , 2012, Pages 297-316

Protective Cultures

Author keywords

Biopreservation; Food safety; Food spoilage; Microbial antagonism; Produce; Protective cultures

Indexed keywords


EID: 84886538204     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1002/9781118229187.ch17     Document Type: Chapter
Times cited : (3)

References (86)
  • 1
    • 59149098433 scopus 로고    scopus 로고
    • Biocontrol activities of Bacillus amyloliquefaciens DGA14 isolated from banana fruit surface against banana crown rot-causing pathogens
    • Alvindia, D.G. and Natsuaki, K.T. 2009. Biocontrol activities of Bacillus amyloliquefaciens DGA14 isolated from banana fruit surface against banana crown rot-causing pathogens. Crop Protection 28:236-242.
    • (2009) Crop Protection , vol.28 , pp. 236-242
    • Alvindia, D.G.1    Natsuaki, K.T.2
  • 3
    • 33645866773 scopus 로고    scopus 로고
    • Isolation and characterization of a novel banana rhizosphere bacterium as fungal antagonist and microbial adjuvant in micropropagation of banana
    • Ayyadurai, N., Naik, P.R., Rao, M.N., Kumar, R.S., Samrat, S.K., Manohar, M. and Sakthivel, N. 2006. Isolation and characterization of a novel banana rhizosphere bacterium as fungal antagonist and microbial adjuvant in micropropagation of banana. Journal of Applied Microbiology 100:926-937.
    • (2006) Journal of Applied Microbiology , vol.100 , pp. 926-937
    • Ayyadurai, N.1    Naik, P.R.2    Rao, M.N.3    Kumar, R.S.4    Samrat, S.K.5    Manohar, M.6    Sakthivel, N.7
  • 5
    • 0033023174 scopus 로고    scopus 로고
    • Biopreservation in modified atmosphere stored mungbean sprouts:the use of vegetable-associated bacteriocinogenic lactic acid bacteria to control the growth of Listeria monocytogenes
    • Bennik, M.H. J., W. van Overbeek, E.J. Smid and Gorris, L.G.M. 1999. Biopreservation in modified atmosphere stored mungbean sprouts:the use of vegetable-associated bacteriocinogenic lactic acid bacteria to control the growth of Listeria monocytogenes. Letters in Applied Microbiology 28:226-232.
    • (1999) Letters in Applied Microbiology , vol.28 , pp. 226-232
    • Bennik, M.H.J.1    van Overbeek, W.2    Smid, E.J.3    Gorris, L.G.M.4
  • 6
    • 0036218277 scopus 로고    scopus 로고
    • Ecological factors influencing survival and growth of human pathogens on raw fruits and vegetables
    • Beuchat, L.R. 2002. Ecological factors influencing survival and growth of human pathogens on raw fruits and vegetables. Microbes and Infection 4:413-423.
    • (2002) Microbes and Infection , vol.4 , pp. 413-423
    • Beuchat, L.R.1
  • 7
    • 0038777303 scopus 로고    scopus 로고
    • Biological control of Monilinia laxa and Rhizopus stolonifer in postharvest of stone fruit by Pantoea agglomerans EPS125 and putative mechanisms of antagonism
    • Bonaterra, A., Mari, M., Casalini, L. and Montesinos, E. 2003. Biological control of Monilinia laxa and Rhizopus stolonifer in postharvest of stone fruit by Pantoea agglomerans EPS125 and putative mechanisms of antagonism. International Journal of Food Microbiology 84:93-104.
    • (2003) International Journal of Food Microbiology , vol.84 , pp. 93-104
    • Bonaterra, A.1    Mari, M.2    Casalini, L.3    Montesinos, E.4
  • 8
    • 0031019273 scopus 로고    scopus 로고
    • Pseudomonas syringae strains ESC-10 and ESC-11 survive in wounds on citrus and control green and blue molds of citrus
    • Bull, C.T., Stack, J.P. and Smilanick, J.L. 1997. Pseudomonas syringae strains ESC-10 and ESC-11 survive in wounds on citrus and control green and blue molds of citrus. Biological Control 8:81-88.
    • (1997) Biological Control , vol.8 , pp. 81-88
    • Bull, C.T.1    Stack, J.P.2    Smilanick, J.L.3
  • 10
    • 0030763384 scopus 로고    scopus 로고
    • Isolation and characterization of nisin-producing Lactococcus lactis subsp. Lactis from bean sprouts
    • Cai, Y., Ng, L-K. and Farber. J.M. 1997. Isolation and characterization of nisin-producing Lactococcus lactis subsp. lactis from bean sprouts. Journal of Applied Microbiology 83:499-507.
    • (1997) Journal of Applied Microbiology , vol.83 , pp. 499-507
    • Cai, Y.1    Ng, L.-K.2    Farber, J.M.3
  • 11
    • 33846279030 scopus 로고    scopus 로고
    • Biological control of postharvest spoilage caused by Penicillium expansum and Botrytis cinerea in apple by using the bacterium Rahnella aquatilis
    • Calvo, J., Calvente, V., de Orellano, M.E., Benuzzi, D. and de Tosetti, M.I.S. 2007. Biological control of postharvest spoilage caused by Penicillium expansum and Botrytis cinerea in apple by using the bacterium Rahnella aquatilis. International Journal of Food Microbiology 113:251-257.
    • (2007) International Journal of Food Microbiology , vol.113 , pp. 251-257
    • Calvo, J.1    Calvente, V.2    de Orellano, M.E.3    Benuzzi, D.4    de Tosetti, M.I.S.5
  • 12
    • 0035004395 scopus 로고    scopus 로고
    • Effects of epiphytic Enterobacteriaceae and Pseudomonads on the growth of Listeria monocytogenes in model media
    • Campo, J.D., Carlinm F. and Nguyen-the, C. 2001. Effects of epiphytic Enterobacteriaceae and Pseudomonads on the growth of Listeria monocytogenes in model media. Journal of Food Protection 64:721-724.
    • (2001) Journal of Food Protection , vol.64 , pp. 721-724
    • Campo, J.D.1    Carlinm, F.2    Nguyen-the, C.3
  • 15
    • 46749110708 scopus 로고    scopus 로고
    • Inhibition of Bacillus cereus and B. Weihenstephanensis in raw vegetables by application of washing solutions containing enterocin AS-48 alone and in combination with other antimicrobials
    • Cobo Molinos, A., Abriouel, H., Lucas, R., Ben Omar, N., Valdivia, E. and Gálvez, A. 2008. Inhibition of Bacillus cereus and B. weihenstephanensis in raw vegetables by application of washing solutions containing enterocin AS-48 alone and in combination with other antimicrobials. Food Microbiology 25:L762-770.
    • (2008) Food Microbiology , vol.25
    • Cobo Molinos, A.1    Abriouel, H.2    Lucas, R.3    Ben Omar, N.4    Valdivia, E.5    Gálvez, A.6
  • 16
    • 84887247007 scopus 로고    scopus 로고
    • Commission Regulation (EC) No 451/2000 of 28 February 2000 laying down the detailed rules for the implementation of the second and third stages of the work programme referred to in Article 8(2) of Council Directive 91/414/EEC
    • Commission of the European Communities
    • Commission of the European Communities. 2000. Commission Regulation (EC) No 451/2000 of 28 February 2000 laying down the detailed rules for the implementation of the second and third stages of the work programme referred to in Article 8(2) of Council Directive 91/414/EEC. Official Journal L 55:25-52.
    • (2000) Official Journal L , vol.55 , pp. 25-52
  • 17
    • 11144305760 scopus 로고    scopus 로고
    • Commission Regulation (EC) No 1490/2002 of 14 August 2002 laying down further detailed rules for the implementation of the third stage of the programme of work referred to in Article 8(2) of Council Directive 91/414/EEC and amending Regulation (EC) No 451/2000
    • Commission of the European Communities
    • Commission of the European Communities. 2002. Commission Regulation (EC) No 1490/2002 of 14 August 2002 laying down further detailed rules for the implementation of the third stage of the programme of work referred to in Article 8(2) of Council Directive 91/414/EEC and amending Regulation (EC) No 451/2000. Official Journal L 224:23-48.
    • (2002) Official Journal L , vol.224 , pp. 23-48
  • 18
    • 0003176790 scopus 로고
    • Council Directive 91/414/EEC of 15 July 1991 concerning the placing of plant protection products on the market
    • Council of the European Communities
    • Council of the European Communities. 1991. Council Directive 91/414/EEC of 15 July 1991 concerning the placing of plant protection products on the market. Official Journal L 230:1-32.
    • (1991) Official Journal L , vol.230 , pp. 1-32
  • 19
    • 0042530106 scopus 로고    scopus 로고
    • Colonization of Arabidopsis thaliana with Salmonella enterica and enterohemorrhagic Escherichia coli O157:H7 and competition by Enterobacter asburiae
    • Cooley, M.B., Miller, W.G. and Mandrell, R.E. 2003. Colonization of Arabidopsis thaliana with Salmonella enterica and enterohemorrhagic Escherichia coli O157:H7 and competition by Enterobacter asburiae. Applied and Environmental Microbiology 69:4915-4926.
    • (2003) Applied and Environmental Microbiology , vol.69 , pp. 4915-4926
    • Cooley, M.B.1    Miller, W.G.2    Mandrell, R.E.3
  • 20
    • 15444370245 scopus 로고    scopus 로고
    • An integrated method to control postharvest diseases of banana using a member of the Burkholderia cepacia complex
    • De Costa, D.M. and Erabadupitiya, H.R.U.T. 2005. An integrated method to control postharvest diseases of banana using a member of the Burkholderia cepacia complex. Postharvest Biology and Technology 36:31-39.
    • (2005) Postharvest Biology and Technology , vol.36 , pp. 31-39
    • De Costa, D.M.1    Erabadupitiya, H.R.U.T.2
  • 21
    • 55349121470 scopus 로고    scopus 로고
    • Effectiveness and molecular characterization of Burkholderia spinosa, a prospective biocontrol agent for controlling postharvest diseases of banana
    • De Costa, D.M., Zahra, A.R.F., Kalpage, M.D. and Rajapakse, E.M.G. 2008. Effectiveness and molecular characterization of Burkholderia spinosa, a prospective biocontrol agent for controlling postharvest diseases of banana. Biological Control 47:257-267.
    • (2008) Biological Control , vol.47 , pp. 257-267
    • De Costa, D.M.1    Zahra, A.R.F.2    Kalpage, M.D.3    Rajapakse, E.M.G.4
  • 23
    • 33947197663 scopus 로고    scopus 로고
    • The epidemiology, pathogenesis and treatment of Pseudomonas aeruginosa infections
    • Driscoll, J.A., Brody, S.L. and Kollef, M.H. 2007. The epidemiology, pathogenesis and treatment of Pseudomonas aeruginosa infections. Drugs 67:351-368.
    • (2007) Drugs , vol.67 , pp. 351-368
    • Driscoll, J.A.1    Brody, S.L.2    Kollef, M.H.3
  • 24
    • 0037310544 scopus 로고    scopus 로고
    • Influence of food additives on the control of postharvest rots of apple and peach and efficacy of the yeast-based biocontrol product aspire
    • Droby, S., Wisniewski, M., El-Ghaouth, A. and Wilson, C. 2003. Influence of food additives on the control of postharvest rots of apple and peach and efficacy of the yeast-based biocontrol product aspire. Postharvest Biology and Technology 27:127-135.
    • (2003) Postharvest Biology and Technology , vol.27 , pp. 127-135
    • Droby, S.1    Wisniewski, M.2    El-Ghaouth, A.3    Wilson, C.4
  • 26
    • 0034797107 scopus 로고    scopus 로고
    • Mode of antagonism of Brevibacillus brevis against Botrytis cinerea in vitro
    • Edwards, S.G. and Seddon, B. 2001. Mode of antagonism of Brevibacillus brevis against Botrytis cinerea in vitro. Journal of Applied Microbiology 91:652-659.
    • (2001) Journal of Applied Microbiology , vol.91 , pp. 652-659
    • Edwards, S.G.1    Seddon, B.2
  • 27
    • 85078394271 scopus 로고    scopus 로고
    • Introduction of a Qualified Presumption of Safety (QPS) approach for assessment of selected microorganisms referred to EFSA
    • EFSA
    • EFSA. 2007. Introduction of a Qualified Presumption of Safety (QPS) approach for assessment of selected microorganisms referred to EFSA. The EFSA Journal 587:1-16.
    • (2007) The EFSA Journal , vol.587 , pp. 1-16
  • 28
    • 85070216798 scopus 로고    scopus 로고
    • The maintenance of the list of QPS microorganisms intentionally added to foods or feeds. Scientific opinion of the Panel on Biological Hazards
    • EFSA
    • EFSA. 2008. The maintenance of the list of QPS microorganisms intentionally added to foods or feeds. Scientific opinion of the Panel on Biological Hazards. The EFSA Journal 923:1-48.
    • (2008) The EFSA Journal , vol.923 , pp. 1-48
  • 29
    • 28344442312 scopus 로고    scopus 로고
    • Biological and integrated control of postharvest blue mold (Penicillium expansum) of apples by Pseudomonas syringae and cyprodinil
    • Errampalli, D. and Brubacher, N.R. 2006. Biological and integrated control of postharvest blue mold (Penicillium expansum) of apples by Pseudomonas syringae and cyprodinil. Biological Control 36:49-56.
    • (2006) Biological Control , vol.36 , pp. 49-56
    • Errampalli, D.1    Brubacher, N.R.2
  • 30
    • 0002219299 scopus 로고    scopus 로고
    • Regulation (EC) No 258/97 of 27 January 1997 concerning novel foods and novel food ingredients
    • European Parliament and Council
    • European Parliament and Council. (1997) Regulation (EC) No 258/97 of 27 January 1997 concerning novel foods and novel food ingredients. Official Journal L. 043:1-6.
    • (1997) Official Journal L , vol.43 , pp. 1-6
  • 31
    • 33646134140 scopus 로고    scopus 로고
    • Inhibition of Salmonella enterica by plant-associated Pseudomonads in vitro and on sprouting alfalfa seed
    • Fett, W.F. 2006. Inhibition of Salmonella enterica by plant-associated Pseudomonads in vitro and on sprouting alfalfa seed. Journal of Food Protection 69:719-728.
    • (2006) Journal of Food Protection , vol.69 , pp. 719-728
    • Fett, W.F.1
  • 32
    • 0031823282 scopus 로고    scopus 로고
    • Role of competition for sugars by yeasts in the biocontrol of grey mould of apple
    • Filonow, A.B. 1998. Role of competition for sugars by yeasts in the biocontrol of grey mould of apple. Biocontrol Science and Technology 8:243-256.
    • (1998) Biocontrol Science and Technology , vol.8 , pp. 243-256
    • Filonow, A.B.1
  • 33
    • 0031957533 scopus 로고    scopus 로고
    • Ultrastructural and cytochemical aspects of the biological control of Botrytis cinerea by Candida saitoana in apple fruit
    • El-Ghaouth, A., Wilson, C.L. and Wisniewski, M. 1998. Ultrastructural and cytochemical aspects of the biological control of Botrytis cinerea by Candida saitoana in apple fruit. Phytopathology 88:282-291.
    • (1998) Phytopathology , vol.88 , pp. 282-291
    • El-Ghaouth, A.1    Wilson, C.L.2    Wisniewski, M.3
  • 34
    • 33645110877 scopus 로고    scopus 로고
    • Evaluation of different formulations of Bacillus licheniformis in mango pack house trials
    • Govender, V. and Korsten, L. 2006. Evaluation of different formulations of Bacillus licheniformis in mango pack house trials. Biological Control 37:237-242.
    • (2006) Biological Control , vol.37 , pp. 237-242
    • Govender, V.1    Korsten, L.2
  • 35
    • 28644432743 scopus 로고    scopus 로고
    • Semi-commercial evaluation of Bacillus licheniformis to control mango postharvest diseases in South Africa
    • Govender, V., Korsten, L. and Sivakumar, D. 2005. Semi-commercial evaluation of Bacillus licheniformis to control mango postharvest diseases in South Africa. Postharvest Biology and Technology 38:57-65.
    • (2005) Postharvest Biology and Technology , vol.38 , pp. 57-65
    • Govender, V.1    Korsten, L.2    Sivakumar, D.3
  • 37
    • 0026008771 scopus 로고
    • Relative importance of fluorescent siderophores and other factors in biological control of Gaeumannomyces graminis var. Tritici by Pseudomonas fluorescens 2-79 and M4-80R
    • Hamdan, H., Weller, D.M. and Thomashow, L.S. 1991. Relative importance of fluorescent siderophores and other factors in biological control of Gaeumannomyces graminis var. tritici by Pseudomonas fluorescens 2-79 and M4-80R. Applied and Environmental Microbiology. 57:3270-3277.
    • (1991) Applied and Environmental Microbiology , vol.57 , pp. 3270-3277
    • Hamdan, H.1    Weller, D.M.2    Thomashow, L.S.3
  • 38
    • 1842434477 scopus 로고    scopus 로고
    • Leuconostoc, characteristics, use in dairy technology and prospects in functional foods
    • Hemme, D. and Foucaud-Scheunemann, C. 2004. Leuconostoc, characteristics, use in dairy technology and prospects in functional foods. International Dairy Journal 14:467-494.
    • (2004) International Dairy Journal , vol.14 , pp. 467-494
    • Hemme, D.1    Foucaud-Scheunemann, C.2
  • 39
    • 0027133002 scopus 로고
    • Biocontrol of postharvest orange diseases by a strain of Pseudomonas cepacia under semi-commercial conditions
    • Huang Y., Deverall, B.J., Morris, S.C. and Wild, B.L. 1993. Biocontrol of postharvest orange diseases by a strain of Pseudomonas cepacia under semi-commercial conditions. Postharvest Biology and Technology 3:293-304.
    • (1993) Postharvest Biology and Technology , vol.3 , pp. 293-304
    • Huang, Y.1    Deverall, B.J.2    Morris, S.C.3    Wild, B.L.4
  • 40
    • 0029109054 scopus 로고
    • Postharvest control of green mould on oranges by a strain of Pseudomonas glathei and enhancement of its biocontrol by heat treatment
    • Huang, Y., Deverall, B.J. and Morris, S.C. 1995. Postharvest control of green mould on oranges by a strain of Pseudomonas glathei and enhancement of its biocontrol by heat treatment. Postharvest Biology and Technology 5:129-137.
    • (1995) Postharvest Biology and Technology , vol.5 , pp. 129-137
    • Huang, Y.1    Deverall, B.J.2    Morris, S.C.3
  • 41
    • 0033910968 scopus 로고    scopus 로고
    • Control of postharvest decay of apple fruit by Aureobasidium pullulans and induction of defense responses
    • Ippolito, A., El-Ghaouth, A., Wilson, C.L. and Wisniewski, M. 2000. Control of postharvest decay of apple fruit by Aureobasidium pullulans and induction of defense responses. Postharvest Biology and Technology 19:265-272.
    • (2000) Postharvest Biology and Technology , vol.19 , pp. 265-272
    • Ippolito, A.1    El-Ghaouth, A.2    Wilson, C.L.3    Wisniewski, M.4
  • 42
    • 0030813129 scopus 로고    scopus 로고
    • Efficacy of commercial formulations of two biofungicides for control of blue mold and gray mold of apples in cold storage
    • Janisiewicz, W.J. and Jeffers, S.N. 1997. Efficacy of commercial formulations of two biofungicides for control of blue mold and gray mold of apples in cold storage. Crop Protection 16:629-633.
    • (1997) Crop Protection , vol.16 , pp. 629-633
    • Janisiewicz, W.J.1    Jeffers, S.N.2
  • 44
    • 0000489503 scopus 로고
    • Postharvest control of blue mold and gray mold of apples and pears by dip treatment with pyrrolnitrin, a metabolite of Pseudomonas cepacia
    • Janisiewicz, W.J., Yourman, L., Roitman, J. and Mahoney, N. 1991. Postharvest control of blue mold and gray mold of apples and pears by dip treatment with pyrrolnitrin, a metabolite of Pseudomonas cepacia. Plant Disease 75:490-494.
    • (1991) Plant Disease , vol.75 , pp. 490-494
    • Janisiewicz, W.J.1    Yourman, L.2    Roitman, J.3    Mahoney, N.4
  • 45
    • 0033486190 scopus 로고    scopus 로고
    • Biological control of postharvest decays of apple can prevent growth of Escherichia coli O157:H7 in apple wounds
    • Janisiewicz, W.J., Conway, W.S. and Leverentz, B. 1999. Biological control of postharvest decays of apple can prevent growth of Escherichia coli O157:H7 in apple wounds. Journal of Food Protection 12:1372-1375.
    • (1999) Journal of Food Protection , vol.12 , pp. 1372-1375
    • Janisiewicz, W.J.1    Conway, W.S.2    Leverentz, B.3
  • 47
    • 0031946128 scopus 로고    scopus 로고
    • Characterization of an exo-b-1,3-glucanase produced by Pichia anomala strain K, antagonist of Botrytis cinerea on apples
    • Jijakli, M.H. and Lepoivre, P. 1998. Characterization of an exo-b-1,3-glucanase produced by Pichia anomala strain K, antagonist of Botrytis cinerea on apples. Phytopathology 88:335-343.
    • (1998) Phytopathology , vol.88 , pp. 335-343
    • Jijakli, M.H.1    Lepoivre, P.2
  • 48
    • 48449104875 scopus 로고    scopus 로고
    • Postharvest biological control of anthracnose (Colletotrichum gloeosporioides) on mango (Mangifera indica)
    • Kefialew, Y. and A. Ayalew. 2008. Postharvest biological control of anthracnose (Colletotrichum gloeosporioides) on mango (Mangifera indica). Postharvest Biology and Technology 50:8-11.
    • (2008) Postharvest Biology and Technology , vol.50 , pp. 8-11
    • Kefialew, Y.1    Ayalew, A.2
  • 49
    • 33144488631 scopus 로고    scopus 로고
    • Biocontrol of the foodborne pathogens Listeria monocytogenes and Salmonella enterica serovar Poona on fresh-cut apples with naturally occurring bacteria and yeast antagonists
    • Leverentz, B., Conway, W.S., Janisiewicz, W., Abadias, M., Kurtzman, C.P. and Camp, M.J. 2006. Biocontrol of the foodborne pathogens Listeria monocytogenes and Salmonella enterica serovar Poona on fresh-cut apples with naturally occurring bacteria and yeast antagonists. Applied and Environmental Microbiology 72:1135-1140.
    • (2006) Applied and Environmental Microbiology , vol.72 , pp. 1135-1140
    • Leverentz, B.1    Conway, W.S.2    Janisiewicz, W.3    Abadias, M.4    Kurtzman, C.P.5    Camp, M.J.6
  • 50
    • 0033120902 scopus 로고    scopus 로고
    • Influence of soft rot bacteria on growth of Listeria monocytogenes on potato tuber slices
    • Liao, C-H. 1999. Influence of soft rot bacteria on growth of Listeria monocytogenes on potato tuber slices. Journal of Food Protection 62:343-348.
    • (1999) Journal of Food Protection , vol.62 , pp. 343-348
    • Liao, C.-H.1
  • 51
    • 38349115668 scopus 로고    scopus 로고
    • Growth of Salmonella on sprouting alfalfa seeds as affected by the inoculum size, native microbial load and Pseudomonas fluorescens 2-79
    • Liao, C-H. 2008. Growth of Salmonella on sprouting alfalfa seeds as affected by the inoculum size, native microbial load and Pseudomonas fluorescens 2-79. Letters in Applied Microbiology 46:232-236.
    • (2008) Letters in Applied Microbiology , vol.46 , pp. 232-236
    • Liao, C.-H.1
  • 52
    • 58149476752 scopus 로고    scopus 로고
    • Control of foodborne pathogens and soft-rot bacteria on bell pepper by three strains of bacterial antagonists
    • Liao, C-H. 2009. Control of foodborne pathogens and soft-rot bacteria on bell pepper by three strains of bacterial antagonists. Journal of Food Protection 72:85-92.
    • (2009) Journal of Food Protection , vol.72 , pp. 85-92
    • Liao, C.-H.1
  • 53
    • 0034882509 scopus 로고    scopus 로고
    • Analysis of native microflora and selection of strains antagonistic to human pathogens on fresh produce
    • Liao, C.S. and W.F. Fett. 2001. Analysis of native microflora and selection of strains antagonistic to human pathogens on fresh produce. Journal of Food Protection 64:1110-1115.
    • (2001) Journal of Food Protection , vol.64 , pp. 1110-1115
    • Liao, C.S.1    Fett, W.F.2
  • 54
    • 0028258799 scopus 로고
    • Iturins, a special class of pore-forming lipopeptides:biological and physicochemical properties
    • Maget-Dana, R. and Peypoux, F. 1994. Iturins, a special class of pore-forming lipopeptides:biological and physicochemical properties. Toxicology 87:151-174.
    • (1994) Toxicology , vol.87 , pp. 151-174
    • Maget-Dana, R.1    Peypoux, F.2
  • 55
    • 0030471176 scopus 로고    scopus 로고
    • Postharvest biological control of grey mould (Botrytis cinerea Pers.:Fr.) on fresh-market tomatoes with Bacillus amyloliquefaciens
    • Mari, M., Guizzardi, M., Brunelli, M. and Folchi, A. 1996a. Postharvest biological control of grey mould (Botrytis cinerea Pers.:Fr.) on fresh-market tomatoes with Bacillus amyloliquefaciens. Crop Protection 15:699-705.
    • (1996) Crop Protection , vol.15 , pp. 699-705
    • Mari, M.1    Guizzardi, M.2    Brunelli, M.3    Folchi, A.4
  • 56
    • 0030217872 scopus 로고    scopus 로고
    • Biological control of gray mold in pears by antagonistic bacteria
    • Mari, M., Guizzardi, M. and Pratella, G.C. 1996b. Biological control of gray mold in pears by antagonistic bacteria. Biological Control 7:30-37.
    • (1996) Biological Control , vol.7 , pp. 30-37
    • Mari, M.1    Guizzardi, M.2    Pratella, G.C.3
  • 60
    • 12244265549 scopus 로고    scopus 로고
    • Effects of community versus single strain inoculants on the biocontrol of Salmonella and microbial community dynamics in alfalfa sprouts
    • Matos, A. & Garland, J.L. 2005. Effects of community versus single strain inoculants on the biocontrol of Salmonella and microbial community dynamics in alfalfa sprouts. Journal of Food Protection 68:40-48.
    • (2005) Journal of Food Protection , vol.68 , pp. 40-48
    • Matos, A.1    Garland, J.L.2
  • 62
    • 39149093664 scopus 로고    scopus 로고
    • Effect of biocontrol agents Candida sake and Pantoea agglomerans on Penicillium expansum growth and patulin accumulation in apples
    • Morales, H., Sanchis, V., Usall, J., Ramos, A.J. and Marín, S. 2008. Effect of biocontrol agents Candida sake and Pantoea agglomerans on Penicillium expansum growth and patulin accumulation in apples. International Journal of Food Microbiology 122:61-67.
    • (2008) International Journal of Food Microbiology , vol.122 , pp. 61-67
    • Morales, H.1    Sanchis, V.2    Usall, J.3    Ramos, A.J.4    Marín, S.5
  • 63
    • 1842664393 scopus 로고    scopus 로고
    • Exploration of antimicrobial potential in LAB by genomics
    • Nes, I. and Johnsborg, O. 2004. Exploration of antimicrobial potential in LAB by genomics. Current Opinion in Biotechnology 15:100-104.
    • (2004) Current Opinion in Biotechnology , vol.15 , pp. 100-104
    • Nes, I.1    Johnsborg, O.2
  • 65
    • 0001044144 scopus 로고    scopus 로고
    • Biological control of major postharvest diseases on pear fruit with antagonistic bacterium Pantoea agglomerans (CPA-2)
    • Nunes, C., Teixido, N., Usall, J. and Vinas, I. 2001. Biological control of major postharvest diseases on pear fruit with antagonistic bacterium Pantoea agglomerans (CPA-2). Acta Horticulturae 553:403-404.
    • (2001) Acta Horticulturae , vol.553 , pp. 403-404
    • Nunes, C.1    Teixido, N.2    Usall, J.3    Vinas, I.4
  • 66
    • 0036164557 scopus 로고    scopus 로고
    • Postharvest biological control by Pantoea agglomerans (CPA-2) on Golden Delicious apples
    • Nunes, C., Usall, J., Teixido, N., Fons, E. and Vinas, I. 2002a. Postharvest biological control by Pantoea agglomerans (CPA-2) on Golden Delicious apples. Journal of Applied Microbiology 92:247-255.
    • (2002) Journal of Applied Microbiology , vol.92 , pp. 247-255
    • Nunes, C.1    Usall, J.2    Teixido, N.3    Fons, E.4    Vinas, I.5
  • 67
    • 0036007375 scopus 로고    scopus 로고
    • Control of Penicillium expansum and Botrytis cinerea on apples and pears with a combination of Candida sake (CPA-1) and Pantoea agglomerans
    • Nunes, C., Usall, J., Teixido, N., Torres, R. and Vinas, I. 2002b. Control of Penicillium expansum and Botrytis cinerea on apples and pears with a combination of Candida sake (CPA-1) and Pantoea agglomerans. Journal of Food Protection 65:178-184.
    • (2002) Journal of Food Protection , vol.65 , pp. 178-184
    • Nunes, C.1    Usall, J.2    Teixido, N.3    Torres, R.4    Vinas, I.5
  • 68
  • 69
    • 67649502869 scopus 로고    scopus 로고
    • Biological control of postharvest diseases of fruits and vegetables by microbial antagonists:A review
    • Sharma, R.R., Singh, D. and Singh, R. 2009. Biological control of postharvest diseases of fruits and vegetables by microbial antagonists:A review. Biological Control 50:205-221.
    • (2009) Biological Control , vol.50 , pp. 205-221
    • Sharma, R.R.1    Singh, D.2    Singh, R.3
  • 70
    • 67649541911 scopus 로고    scopus 로고
    • Postharvest diseases of fruit and vegetables and their management
    • Prasad, D. (ed.), Daya Publishing House, New Delhi, India
    • Singh, D. and Sharma, R.R. 2007. Postharvest diseases of fruit and vegetables and their management. In: Prasad, D. (ed.), Sustainable pest management. Daya Publishing House, New Delhi, India.
    • (2007) Sustainable pest management
    • Singh, D.1    Sharma, R.R.2
  • 71
    • 0001653161 scopus 로고
    • Control of green mold of lemon with Pseudomonas species
    • Smilanick, J.L. and Denis-Arrue, R. 1992. Control of green mold of lemon with Pseudomonas species. Plant Diseases 76:481-485.
    • (1992) Plant Diseases , vol.76 , pp. 481-485
    • Smilanick, J.L.1    Denis-Arrue, R.2
  • 73
    • 18444415756 scopus 로고    scopus 로고
    • Bacillus subtilis antibiotics:structures, syntheses and specific functions
    • Stein, T. 2005. Bacillus subtilis antibiotics:structures, syntheses and specific functions. Molecular Microbiology 56:845-857.
    • (2005) Molecular Microbiology , vol.56 , pp. 845-857
    • Stein, T.1
  • 74
    • 34147129632 scopus 로고    scopus 로고
    • Application of Pantoea agglomerans CPA-2 in combination with heated sodium bicarbonate solutions to control the major postharvest diseases affecting citrus fruit at several Mediterranean locations
    • Torres, R., Nunes, C., Garcia, J.M., Abadias, M., Vinas, I., Manso, T., Olmo, M. and Usall, J. 2007. Application of Pantoea agglomerans CPA-2 in combination with heated sodium bicarbonate solutions to control the major postharvest diseases affecting citrus fruit at several Mediterranean locations. European Journal of Plant Pathology 118:73-83.
    • (2007) European Journal of Plant Pathology , vol.118 , pp. 73-83
    • Torres, R.1    Nunes, C.2    Garcia, J.M.3    Abadias, M.4    Vinas, I.5    Manso, T.6    Olmo, M.7    Usall, J.8
  • 75
    • 79953162852 scopus 로고    scopus 로고
    • Anti-oxidant activity of oranges after infection with the pathogen Penicillium digitatum or treatment with the biocontrol agent Pantoea agglomerans CPA-2
    • Torres, R., Teixidó, N., Usall, J., Abadias, M., Mir, N., Larrigaudiere, C. and Viñas, I. 2011. Anti-oxidant activity of oranges after infection with the pathogen Penicillium digitatum or treatment with the biocontrol agent Pantoea agglomerans CPA-2. Biological Control 57:103-109.
    • (2011) Biological Control , vol.57 , pp. 103-109
    • Torres, R.1    Teixidó, N.2    Usall, J.3    Abadias, M.4    Mir, N.5    Larrigaudiere, C.6    Viñas, I.7
  • 76
    • 40049106990 scopus 로고    scopus 로고
    • Bioprotection of Golden Delicious apples and Iceberg lettuce against foodborne bacterial pathogens by lactic acid bacteria
    • Trias, R., Bañeras, L., Badosa, E. and Montesinos, E. 2008a. Bioprotection of Golden Delicious apples and Iceberg lettuce against foodborne bacterial pathogens by lactic acid bacteria. International Journal of Food Microbiology 123:50-60.
    • (2008) International Journal of Food Microbiology , vol.123 , pp. 50-60
    • Trias, R.1    Bañeras, L.2    Badosa, E.3    Montesinos, E.4
  • 77
    • 50649118578 scopus 로고    scopus 로고
    • Bioprotective Leuconostoc strains against Listeria monocytogenes in fresh fruits and vegetables
    • Trias, R., Badosa, E., Montesinos, E. and Bañeras, L. 2008b. Bioprotective Leuconostoc strains against Listeria monocytogenes in fresh fruits and vegetables. International Journal of Food Microbiology 127:91-98.
    • (2008) International Journal of Food Microbiology , vol.127 , pp. 91-98
    • Trias, R.1    Badosa, E.2    Montesinos, E.3    Bañeras, L.4
  • 78
    • 0042557758 scopus 로고    scopus 로고
    • US Food and Drug Administration, FDA, Washington, DC
    • US Food and Drug Administration. 1999. Federal Food, Drug, and Cosmetic Act. FDA, Washington, DC.
    • (1999) Federal Food, Drug, and Cosmetic Act
  • 79
    • 43249085180 scopus 로고    scopus 로고
    • Preventive and curative activity of combined treatments of sodium carbonates and Pantoea agglomerans CPA-2 to control postharvest green mold of citrus fruit
    • Usall, J., Smilanick, J., Palou, L., Denis-Arrue, N., Teixidó, N., Torres, R. and Viñas, I. 2008. Preventive and curative activity of combined treatments of sodium carbonates and Pantoea agglomerans CPA-2 to control postharvest green mold of citrus fruit. Postharvest Biology and Technology 50:1-7.
    • (2008) Postharvest Biology and Technology , vol.50 , pp. 1-7
    • Usall, J.1    Smilanick, J.2    Palou, L.3    Denis-Arrue, N.4    Teixidó, N.5    Torres, R.6    Viñas, I.7
  • 80
    • 0029161680 scopus 로고
    • Inhibitory effect of selected lactic acid bacteria on microflora associated with ready-to-use vegetables
    • Vescovo, M., Orsi, C., Scolari, G. and Torriani, S. 1995. Inhibitory effect of selected lactic acid bacteria on microflora associated with ready-to-use vegetables. Letters in Applied Microbiology 21:121-125.
    • (1995) Letters in Applied Microbiology , vol.21 , pp. 121-125
    • Vescovo, M.1    Orsi, C.2    Scolari, G.3    Torriani, S.4
  • 81
    • 0029813770 scopus 로고    scopus 로고
    • Application of antimicrobialproducing lactic acid bacteria to control pathogens in ready-to-use vegetables
    • Vescovo, M., Torriani, S., Orsi, C., Macchiarolo, F. and Scolari, G. 1996. Application of antimicrobialproducing lactic acid bacteria to control pathogens in ready-to-use vegetables. Journal of Applied Bacteriology 81:113-119.
    • (1996) Journal of Applied Bacteriology , vol.81 , pp. 113-119
    • Vescovo, M.1    Torriani, S.2    Orsi, C.3    Macchiarolo, F.4    Scolari, G.5
  • 82
    • 1642304143 scopus 로고    scopus 로고
    • Polyketide and nonribosomal peptide antibiotics:modularity and versatility
    • Walsh, C.T. 2004. Polyketide and nonribosomal peptide antibiotics:modularity and versatility. Science 303:1805-1810.
    • (2004) Science , vol.303 , pp. 1805-1810
    • Walsh, C.T.1
  • 83
    • 34547160850 scopus 로고    scopus 로고
    • Characterization of the cultivable microbiota of sprouts and their potential for application as protective cultures
    • Weiss, A., Hertel, C., Grothe, S., Ha, D. and Hammes, W.P. 2007. Characterization of the cultivable microbiota of sprouts and their potential for application as protective cultures. Systematics and Applied Microbiology 30:483-493.
    • (2007) Systematics and Applied Microbiology , vol.30 , pp. 483-493
    • Weiss, A.1    Hertel, C.2    Grothe, S.3    Ha, D.4    Hammes, W.P.5
  • 85
    • 0001112747 scopus 로고
    • Characterization of inhibition of Rhizopus stolonifer germination and growth by Enterobacter cloacae
    • Wisniewski, M.E., Wilson, C.L. and Hershherger, W. 1989. Characterization of inhibition of Rhizopus stolonifer germination and growth by Enterobacter cloacae. Canadian Journal of Botany 67:2317-2323.
    • (1989) Canadian Journal of Botany , vol.67 , pp. 2317-2323
    • Wisniewski, M.E.1    Wilson, C.L.2    Hershherger, W.3
  • 86
    • 75349096245 scopus 로고    scopus 로고
    • Control of Salmonella on sprouting mung bean and alfalfa seeds by using a biocontrol preparation based on antagonistic bacteria and lytic bacteriophages
    • Ye, J., Kostrzynska, M., Dunfield, K. and Warriner, K. 2010. Control of Salmonella on sprouting mung bean and alfalfa seeds by using a biocontrol preparation based on antagonistic bacteria and lytic bacteriophages. Journal of Food Protection 73:9-17.
    • (2010) Journal of Food Protection , vol.73 , pp. 9-17
    • Ye, J.1    Kostrzynska, M.2    Dunfield, K.3    Warriner, K.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.