ISO 22000 Food Safety

Handbook of Food Safety Engineering

Volumn , Issue , 2012, Pages 786-816

  Raspor, Peter ^a   Ambrožič, Mateja ^a  

^a UNIVERSITY OF LJUBLJANA   (Slovenia)

Author keywords

Food standards; FSMS; In practice; ISO 22000; Review; Safe products; Standard development; Standardization

Indexed keywords

EID: 84885989846     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1002/9781444355321.ch34     Document Type: Chapter

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