Antioxidant and antimicrobial activity of polyphenol extracts from wild berry fruits grown in Southeast Serbia

Tropical Journal of Pharmaceutical Research

Volumn 12, Issue 5, 2013, Pages 813-819

  Radovanović, Blaga C ^a   Andelković, Ana S Milenković ^a   Radovanović, Aleksandra B ^a   Andelković, Marko Z ^b  

^a UNIVERSITY OF NI   (Serbia)

^b CBRN Training Center   (Serbia)

Author keywords

Antimicrobial; Antioxidant; Blackthorn; European cornel; Polyphenols; Wild blackberry

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; ANTIINFECTIVE AGENT; ANTIOXIDANT; BLACKBERRY EXTRACT; BLACKTHORN EXTRACT; CAFFEIC ACID; CAFTARIC ACID; CATECHIN; CHLORAMPHENICOL; COUTARIC ACID; EPICATECHIN; EUROPEAN CORNEL EXTRACT; FERULIC ACID; GALLIC ACID; ISOQUERCITRIN; PARA COUMARIC ACID; PLANT EXTRACT; POLYPHENOL; PROCYANIDIN B2; QUERCETIN; RUTOSIDE; SIRGINIC ACID; STREPTOMYCIN; TETRACYCLINE; UNCLASSIFIED DRUG;

ANTIBACTERIAL ACTIVITY; ANTIOXIDANT ACTIVITY; ARTICLE; BACILLUS SUBTILIS; BACTERIAL STRAIN; BACTERICIDAL ACTIVITY; BLACKBERRY; BLACKTHORN; BROTH DILUTION; CLOSTRIDIUM PERFRINGENS; CONTROLLED STUDY; DISK DIFFUSION; DRUG DETERMINATION; ESCHERICHIA COLI; EUROPEAN CORNEL; IC 50; KLEBSIELLA PNEUMONIAE; LISTERIA INNOCUA; MICROCOCCUS LUTEUS; MINIMUM BACTERICIDAL CONCENTRATION; MINIMUM INHIBITORY CONCENTRATION; NONHUMAN; PROTEUS VULGARIS; PSEUDOMONAS AERUGINOSA; SALMONELLA ENTERITIDIS; SERBIA; SHIGELLA SONNEI; STAPHYLOCOCCUS AUREUS; WILD PLANT;

EID: 84885788696     PISSN: 15965996     EISSN: 15969827     Source Type: Journal    
DOI: 10.4314/tjpr.v12i5.23     Document Type: Article

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