Novel all-natural microcapsules from gelatin and shellac for biorelated applications

Advanced Functional Materials

Volumn 23, Issue 37, 2013, Pages 4710-4718

  Patel, Ashok R ^a,c   Remijn, Caroline ^b   Cabero, Ana Isabel Mulet ^b   Heussen, Patricia C M ^b   Ten Hoorn, Jack W M Seijen ^b   Velikov, Krassimir P ^a  

^a UTRECHT UNIVERSITY   (Netherlands)

^b UNILEVER RESEARCH VLAARDINGEN   (Netherlands)

^c GHENT UNIVERSITY   (Belgium)

Author keywords

biopolymer interactions; biorelated applications; colorants; enzyme immobilization; flavor encapsulation; novel microcapsules

Indexed keywords

BIOACTIVE MOLECULES; CHARGED POLYMERS; COLORANTS; FLAVOR ENCAPSULATIONS; ISOTHERMAL TITRATION CALORIMETRY; MICROCAPSULES; NATURAL BIOPOLYMERS; STRONG INTERACTION;

BIOMOLECULES; ENCAPSULATION; ENZYME IMMOBILIZATION; EXTRUSION; INFRARED SPECTROSCOPY; PH SENSORS; PROTEINS; RESINS;

LOADING;

EID: 84885113527     PISSN: 1616301X     EISSN: 16163028     Source Type: Journal    
DOI: 10.1002/adfm.201300320     Document Type: Article

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