메뉴 건너뛰기




Volumn 4, Issue 4, 2013, Pages 530-538

Antiproliferative activities of tea and herbal infusions

Author keywords

[No Author keywords available]

Indexed keywords

PLANT MEDICINAL PRODUCT;

EID: 84884179404     PISSN: 20426496     EISSN: 2042650X     Source Type: Journal    
DOI: 10.1039/c2fo30252g     Document Type: Article
Times cited : (75)

References (48)
  • 1
    • 80052030680 scopus 로고    scopus 로고
    • Proliferative effects of five traditional Nigerian medicinal plant extracts on human breast and bone cancer cell lines
    • N. Engel C. Oppermann A. Falodun U. Kragl Proliferative effects of five traditional Nigerian medicinal plant extracts on human breast and bone cancer cell lines J. Ethnopharmacol. 2011 137 1003-1010.
    • (2011) J. Ethnopharmacol. , vol.137 , pp. 1003-1010
    • Engel, N.1    Oppermann, C.2    Falodun, A.3    Kragl, U.4
  • 2
    • 33747248900 scopus 로고    scopus 로고
    • A review of the bioactivity and potential health benefits of peppermint tea (Mentha piperita L.)
    • D. L. McKay J. B. Blumberg A review of the bioactivity and potential health benefits of peppermint tea (Mentha piperita L.) Phytother. Res. 2006 20 619-633.
    • (2006) Phytother. Res. , vol.20 , pp. 619-633
    • McKay, D.L.1    Blumberg, J.B.2
  • 3
    • 55949100195 scopus 로고    scopus 로고
    • Wogonin, a bioactive flavonoid in herbal tea, inhibits inflammatory cyclooxygenase-2 gene expression in human lung epithelial cancer cells
    • L. G. Chen L. Y. Hung K. W. Tsai Y. S. Pan Y. D. Tsai Y. Z. Li Y. W. Liu Wogonin, a bioactive flavonoid in herbal tea, inhibits inflammatory cyclooxygenase-2 gene expression in human lung epithelial cancer cells Mol. Nutr. Food Res. 2008 52 1349-1357.
    • (2008) Mol. Nutr. Food Res. , vol.52 , pp. 1349-1357
    • Chen, L.G.1    Hung, L.Y.2    Tsai, K.W.3    Pan, Y.S.4    Tsai, Y.D.5    Li, Y.Z.6    Liu, Y.W.7
  • 5
    • 0030629466 scopus 로고    scopus 로고
    • Herbal teas and populace health care in tropical China
    • S. Y. Hu Herbal teas and populace health care in tropical China Am. J. Chin. Med. 1997 25 103-134.
    • (1997) Am. J. Chin. Med. , vol.25 , pp. 103-134
    • Hu, S.Y.1
  • 7
    • 79953867868 scopus 로고    scopus 로고
    • Total phenolic contents and antioxidant capacities of herbal and tea infusions
    • L. Fu B. T. Xu R. Y. Gan Y. Zhang X. R. Xu E. Q. Xia H. B. Li Total phenolic contents and antioxidant capacities of herbal and tea infusions Int. J. Mol. Sci. 2011 12 2112-2124.
    • (2011) Int. J. Mol. Sci. , vol.12 , pp. 2112-2124
    • Fu, L.1    Xu, B.T.2    Gan, R.Y.3    Zhang, Y.4    Xu, X.R.5    Xia, E.Q.6    Li, H.B.7
  • 8
    • 34548439451 scopus 로고    scopus 로고
    • Oxidative breakage of cellular DNA by plant polyphenols: A putative mechanism for anticancer properties
    • S. M. Hadi S. H. Bhat A. S. Azmi S. Hanif U. Shamim M. F. Ullah Oxidative breakage of cellular DNA by plant polyphenols: a putative mechanism for anticancer properties Semin. Cancer Biol. 2007 17 370-376.
    • (2007) Semin. Cancer Biol. , vol.17 , pp. 370-376
    • Hadi, S.M.1    Bhat, S.H.2    Azmi, A.S.3    Hanif, S.4    Shamim, U.5    Ullah, M.F.6
  • 9
    • 77649189214 scopus 로고    scopus 로고
    • Electrochemical determination of antioxidant capacity of fruit tea infusions
    • J. Piljac-Zegarac L. Valek T. Stipcevic S. Martinez Electrochemical determination of antioxidant capacity of fruit tea infusions Food Chem. 2010 121 820-825.
    • (2010) Food Chem. , vol.121 , pp. 820-825
    • Piljac-Zegarac, J.1    Valek, L.2    Stipcevic, T.3    Martinez, S.4
  • 10
    • 77957269314 scopus 로고    scopus 로고
    • Antitumour effects of Phyllanthus emblica L.: Induction of cancer cell apoptosis and inhibition of in vivo tumour promotion and in vitro invasion of human cancer cells
    • C. Ngamkitidechakul K. Jaijoy P. Hansakul N. Soonthornchareonnon S. Sireeratawong Antitumour effects of Phyllanthus emblica L.: induction of cancer cell apoptosis and inhibition of in vivo tumour promotion and in vitro invasion of human cancer cells Phytother. Res. 2010 24 1405-1413.
    • (2010) Phytother. Res. , vol.24 , pp. 1405-1413
    • Ngamkitidechakul, C.1    Jaijoy, K.2    Hansakul, P.3    Soonthornchareonnon, N.4    Sireeratawong, S.5
  • 11
    • 77955050367 scopus 로고    scopus 로고
    • Investigation of fruit peel extracts as sources for compounds with antioxidant and antiproliferative activities against human cell lines
    • R. Khonkarn S. Okonogi C. Ampasavate S. Anuchapreeda Investigation of fruit peel extracts as sources for compounds with antioxidant and antiproliferative activities against human cell lines Food Chem. Toxicol. 2010 48 2122-2129.
    • (2010) Food Chem. Toxicol. , vol.48 , pp. 2122-2129
    • Khonkarn, R.1    Okonogi, S.2    Ampasavate, C.3    Anuchapreeda, S.4
  • 12
    • 33947606180 scopus 로고    scopus 로고
    • Molecular mechanisms of (−)-epicatechin and chlorogenic acid on the regulation of the apoptotic and survival/proliferation pathways in a human hepatoma cell line
    • A. B. Granado-Serrano M. A. Martin M. Izquierdo-Pulido L. Goya L. Bravo S. Ramos Molecular mechanisms of (−)-epicatechin and chlorogenic acid on the regulation of the apoptotic and survival/proliferation pathways in a human hepatoma cell line J. Agric. Food Chem. 2007 55 2020-2027.
    • (2007) J. Agric. Food Chem. , vol.55 , pp. 2020-2027
    • Granado-Serrano, A.B.1    Martin, M.A.2    Izquierdo-Pulido, M.3    Goya, L.4    Bravo, L.5    Ramos, S.6
  • 14
    • 67349112085 scopus 로고    scopus 로고
    • Immunomodulatory and anticancer activities of phenolics from Garcinia mangostana fruit pericarp
    • L. M. Yu M. M. Zhao B. Yang W. D. Bai Immunomodulatory and anticancer activities of phenolics from Garcinia mangostana fruit pericarp Food Chem. 2009 116 969-973.
    • (2009) Food Chem. , vol.116 , pp. 969-973
    • Yu, L.M.1    Zhao, M.M.2    Yang, B.3    Bai, W.D.4
  • 16
    • 70349316523 scopus 로고    scopus 로고
    • Synergistic effect of apple extracts and quercetin 3-β-D-glucoside combination on antiproliferative activity in MCF-7 human breast cancer cells in vitro
    • J. Yang R. H. Liu Synergistic effect of apple extracts and quercetin 3-β-D-glucoside combination on antiproliferative activity in MCF-7 human breast cancer cells in vitro J. Agric. Food Chem. 2009 57 8581-8586.
    • (2009) J. Agric. Food Chem. , vol.57 , pp. 8581-8586
    • Yang, J.1    Liu, R.H.2
  • 18
    • 78049426264 scopus 로고    scopus 로고
    • In vitro investigation of antioxidant and anti-apoptotic activities of Korean wild edible vegetable extracts and their correlation with apoptotic gene expression in HepG2 cells
    • K. A. Hwang Y. J. Hwang D. S. Park J. Kim A. S. Om In vitro investigation of antioxidant and anti-apoptotic activities of Korean wild edible vegetable extracts and their correlation with apoptotic gene expression in HepG2 cells Food Chem. 2011 125 483-487.
    • (2011) Food Chem. , vol.125 , pp. 483-487
    • Hwang, K.A.1    Hwang, Y.J.2    Park, D.S.3    Kim, J.4    Om, A.S.5
  • 19
    • 79958696288 scopus 로고    scopus 로고
    • Effects of dietary phenolics and botanical extracts on hepatotoxicity-related endpoints in human and rat hepatoma cells and statistical models for prediction of hepatotoxicity
    • Y. T. Liu T. J. Flynn M. S. Ferguson E. M. Hoagland L. L. Yu Effects of dietary phenolics and botanical extracts on hepatotoxicity-related endpoints in human and rat hepatoma cells and statistical models for prediction of hepatotoxicity Food Chem. Toxicol. 2011 49 1820-1827.
    • (2011) Food Chem. Toxicol. , vol.49 , pp. 1820-1827
    • Liu, Y.T.1    Flynn, T.J.2    Ferguson, M.S.3    Hoagland, E.M.4    Yu, L.L.5
  • 20
    • 79957961355 scopus 로고    scopus 로고
    • Celastrol induces apoptosis in non-small-cell lung cancer A549 cells through activation of mitochondria- and Fas/FasL-mediated pathways
    • H. B. Mou Y. Zheng P. Zhao H. Y. Bao W. J. Fang N. Xu Celastrol induces apoptosis in non-small-cell lung cancer A549 cells through activation of mitochondria- and Fas/FasL-mediated pathways Toxicol. in Vitro 2011 25 1027-1032.
    • (2011) Toxicol. in Vitro , vol.25 , pp. 1027-1032
    • Mou, H.B.1    Zheng, Y.2    Zhao, P.3    Bao, H.Y.4    Fang, W.J.5    Xu, N.6
  • 21
    • 77249086129 scopus 로고    scopus 로고
    • Anticancer effects of Alpinia pricei Hayata roots
    • C. L. Hsu Y. S. Yu G. C. Yen Anticancer effects of Alpinia pricei Hayata roots J. Agric. Food Chem. 2010 58 2201-2208.
    • (2010) J. Agric. Food Chem. , vol.58 , pp. 2201-2208
    • Hsu, C.L.1    Yu, Y.S.2    Yen, G.C.3
  • 22
    • 68349090374 scopus 로고    scopus 로고
    • Antioxidant and anticancer activities of 8-hydroxypsoralen isolated from wampee (Clausena lansium Lour. Skeels) peel
    • K. N. Prasad H. H. Xie J. Hao B. Yang S. X. Qiu X. Y. Wei F. Chen Y. M. Jiang Antioxidant and anticancer activities of 8-hydroxypsoralen isolated from wampee (Clausena lansium Lour. Skeels) peel Food Chem. 2010 118 62-66.
    • (2010) Food Chem. , vol.118 , pp. 62-66
    • Prasad, K.N.1    Xie, H.H.2    Hao, J.3    Yang, B.4    Qiu, S.X.5    Wei, X.Y.6    Chen, F.7    Jiang, Y.M.8
  • 24
    • 80054912802 scopus 로고    scopus 로고
    • Immunomodulatory and anticancer activities of phenolics from emblica fruit (Phyllanthus emblica L.)
    • X. L. Liu M. M. Zhao K. G. Wu X. H. Chai H. P. Yu Z. H. Tao J. S. Wang Immunomodulatory and anticancer activities of phenolics from emblica fruit (Phyllanthus emblica L.) Food Chem. 2012 131 685-690.
    • (2012) Food Chem. , vol.131 , pp. 685-690
    • Liu, X.L.1    Zhao, M.M.2    Wu, K.G.3    Chai, X.H.4    Yu, H.P.5    Tao, Z.H.6    Wang, J.S.7
  • 26
    • 79959918489 scopus 로고    scopus 로고
    • Antioxidant capacities and total phenolic contents of 62 fruits
    • L. Fu B. T. Xu X. R. Xu R. Y. Gan Y. Zhang E. Q. Xia H. B. Li Antioxidant capacities and total phenolic contents of 62 fruits Food Chem. 2011 129 345-350.
    • (2011) Food Chem. , vol.129 , pp. 345-350
    • Fu, L.1    Xu, B.T.2    Xu, X.R.3    Gan, R.Y.4    Zhang, Y.5    Xia, E.Q.6    Li, H.B.7
  • 28
    • 13144252228 scopus 로고    scopus 로고
    • On-line high-performance liquid chromatography analysis of the antioxidant activity of phenolic compounds in green and black tea
    • A. J. Stewart W. Mullen A. Crozier On-line high-performance liquid chromatography analysis of the antioxidant activity of phenolic compounds in green and black tea Mol. Nutr. Food Res. 2005 49 52-60.
    • (2005) Mol. Nutr. Food Res. , vol.49 , pp. 52-60
    • Stewart, A.J.1    Mullen, W.2    Crozier, A.3
  • 29
    • 33645460051 scopus 로고    scopus 로고
    • Catechin and caffeine content of green tea dietary supplements and correlation with antioxidant capacity
    • N. P. Seeram S. M. Henning Y. T. Niu R. Lee H. S. Scheuller D. Heber Catechin and caffeine content of green tea dietary supplements and correlation with antioxidant capacity J. Agric. Food Chem. 2006 54 1599-1603.
    • (2006) J. Agric. Food Chem. , vol.54 , pp. 1599-1603
    • Seeram, N.P.1    Henning, S.M.2    Niu, Y.T.3    Lee, R.4    Scheuller, H.S.5    Heber, D.6
  • 30
    • 79957852750 scopus 로고    scopus 로고
    • Rosmarinic acid, major phenolic constituent of Greek sage herbal tea, modulates rat intestinal SGLT1 levels with effects on blood glucose
    • M. F. Azevedo C. F. Lima M. Fernandes-Ferreira M. J. Almeida J. M. Wilson C. Pereira-Wilson Rosmarinic acid, major phenolic constituent of Greek sage herbal tea, modulates rat intestinal SGLT1 levels with effects on blood glucose Mol. Nutr. Food Res. 2011 55 S15-25.
    • (2011) Mol. Nutr. Food Res. , vol.55 , pp. S15-S25
    • Azevedo, M.F.1    Lima, C.F.2    Fernandes-Ferreira, M.3    Almeida, M.J.4    Wilson, J.M.5    Pereira-Wilson, C.6
  • 31
    • 0142166328 scopus 로고    scopus 로고
    • Cancer chemoprevention with dietary phytochemicals
    • Y. J. Surh Cancer chemoprevention with dietary phytochemicals Nat. Rev. Cancer 2003 3 768-780.
    • (2003) Nat. Rev. Cancer , vol.3 , pp. 768-780
    • Surh, Y.J.1
  • 33
    • 84962339940 scopus 로고    scopus 로고
    • Substituent and solvent effects on the structural bioactivity and anticancer characteristic of catechin as a bioactive constituent of green tea
    • M. Monajjemi M. Khosravi B. Honarparvar F. Mollaamin Substituent and solvent effects on the structural bioactivity and anticancer characteristic of catechin as a bioactive constituent of green tea Int. J. Quantum Chem. 2011 111 2771-2777.
    • (2011) Int. J. Quantum Chem. , vol.111 , pp. 2771-2777
    • Monajjemi, M.1    Khosravi, M.2    Honarparvar, B.3    Mollaamin, F.4
  • 34
    • 56049086496 scopus 로고    scopus 로고
    • The importance of dietary phenolic compounds in the promotion of human health
    • M. L. Giada J. M. Filho The importance of dietary phenolic compounds in the promotion of human health Biol. Health Sci. 2006 12 7-15.
    • (2006) Biol. Health Sci. , vol.12 , pp. 7-15
    • Giada, M.L.1    Filho, J.M.2
  • 35
    • 33746896518 scopus 로고    scopus 로고
    • Induction of cell death in Caco-2 human colon carcinoma cells by ellagic acid rich fractions from muscadine grapes (Vitis rotundifolia)
    • S. U. Mertens-Talcott J. H. Lee S. S. Percival S. T. Talcott Induction of cell death in Caco-2 human colon carcinoma cells by ellagic acid rich fractions from muscadine grapes (Vitis rotundifolia) J. Agric. Food Chem. 2006 54 5336-5343.
    • (2006) J. Agric. Food Chem. , vol.54 , pp. 5336-5343
    • Mertens-Talcott, S.U.1    Lee, J.H.2    Percival, S.S.3    Talcott, S.T.4
  • 36
    • 80051843643 scopus 로고    scopus 로고
    • Isolation and identification of strawberry phenolics with antioxidant and human cancer cell antiproliferative properties
    • Y. Zhang N. P. Seeram R. Lee L. Feng D. Heber Isolation and identification of strawberry phenolics with antioxidant and human cancer cell antiproliferative properties J. Agric. Food Chem. 2008 56 670-675.
    • (2008) J. Agric. Food Chem. , vol.56 , pp. 670-675
    • Zhang, Y.1    Seeram, N.P.2    Lee, R.3    Feng, L.4    Heber, D.5
  • 37
    • 34447283477 scopus 로고    scopus 로고
    • Ins and outs of dietary phytochemicals in cancer chemoprevention
    • G. L. Russo Ins and outs of dietary phytochemicals in cancer chemoprevention Biochem. Pharmacol. 2007 74 533-544.
    • (2007) Biochem. Pharmacol. , vol.74 , pp. 533-544
    • Russo, G.L.1
  • 39
    • 33750958329 scopus 로고    scopus 로고
    • New insights on the anticancer properties of dietary polyphenols
    • P. Fresco F. Borges C. Diniz M. P. Marques New insights on the anticancer properties of dietary polyphenols Med. Res. Rev. 2006 26 747-766.
    • (2006) Med. Res. Rev. , vol.26 , pp. 747-766
    • Fresco, P.1    Borges, F.2    Diniz, C.3    Marques, M.P.4
  • 40
    • 83555174405 scopus 로고    scopus 로고
    • Oral administration of copper to rats leads to increased lymphocyte cellular DNA degradation by dietary polyphenols: Implications for a cancer preventive mechanism
    • H. Y. Khan H. Zubair M. F. Ullah A. Ahmad S. M. Hadi Oral administration of copper to rats leads to increased lymphocyte cellular DNA degradation by dietary polyphenols: implications for a cancer preventive mechanism BioMetals 2011 24 1169-1178.
    • (2011) BioMetals , vol.24 , pp. 1169-1178
    • Khan, H.Y.1    Zubair, H.2    Ullah, M.F.3    Ahmad, A.4    Hadi, S.M.5
  • 42
    • 84962339940 scopus 로고    scopus 로고
    • Substituent and solvent effects on the structural bioactivity and anticancer characteristic of catechin as a bioactive constituent of green tea
    • M. Monajjemi M. Khosravi B. Honarparvar F. Mollaamin Substituent and solvent effects on the structural bioactivity and anticancer characteristic of catechin as a bioactive constituent of green tea Int. J. Quantum Chem. 2011 111 2771-2777.
    • (2011) Int. J. Quantum Chem. , vol.111 , pp. 2771-2777
    • Monajjemi, M.1    Khosravi, M.2    Honarparvar, B.3    Mollaamin, F.4
  • 44
    • 80053643905 scopus 로고    scopus 로고
    • Comparative antimutagenic and anticancer activity of three fractions of black tea polyphenols thearubigins
    • U. Bhattacharya S. Mukhopadhyay A. K. Giri Comparative antimutagenic and anticancer activity of three fractions of black tea polyphenols thearubigins Nutr. Cancer 2011 63 1122-1132.
    • (2011) Nutr. Cancer , vol.63 , pp. 1122-1132
    • Bhattacharya, U.1    Mukhopadhyay, S.2    Giri, A.K.3
  • 45
    • 78650994500 scopus 로고    scopus 로고
    • EGCG, green tea polyphenols and their synthetic analogs and prodrugs for human cancer prevention and treatment
    • D. Chen S. B. Wan H. J. Yang J. Yuan T. H. Chan Q. P. Dou EGCG, green tea polyphenols and their synthetic analogs and prodrugs for human cancer prevention and treatment Adv. Clin. Chem. 2011 53 155-177.
    • (2011) Adv. Clin. Chem. , vol.53 , pp. 155-177
    • Chen, D.1    Wan, S.B.2    Yang, H.J.3    Yuan, J.4    Chan, T.H.5    Dou, Q.P.6
  • 46
    • 84862931922 scopus 로고    scopus 로고
    • The chemopreventive and chemotherapeutic potentials of tea polyphenols
    • V. S. Thakur K. Gupta S. Gupta The chemopreventive and chemotherapeutic potentials of tea polyphenols Curr. Pharm. Biotechnol. 2012 13 191-199.
    • (2012) Curr. Pharm. Biotechnol. , vol.13 , pp. 191-199
    • Thakur, V.S.1    Gupta, K.2    Gupta, S.3
  • 47
    • 50449111165 scopus 로고    scopus 로고
    • Update on uses and properties of citrus flavonoids: New findings in anticancer, cardiovascular, and anti-inflammatory activity
    • O. Benavente-Garcia J. Castillo Update on uses and properties of citrus flavonoids: new findings in anticancer, cardiovascular, and anti-inflammatory activity J. Agric. Food Chem. 2008 56 6185-6205.
    • (2008) J. Agric. Food Chem. , vol.56 , pp. 6185-6205
    • Benavente-Garcia, O.1    Castillo, J.2
  • 48
    • 0043286304 scopus 로고    scopus 로고
    • Health benefits of fruit and vegetables are from additive and synergistic combinations of phytochemicals
    • R. H. Liu Health benefits of fruit and vegetables are from additive and synergistic combinations of phytochemicals Am. J. Clin. Nutr. 2003 78 517-520.
    • (2003) Am. J. Clin. Nutr. , vol.78 , pp. 517-520
    • Liu, R.H.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.