Isolation and cultivation of a xylanolytic Bacillus subtilis extracted from the gut of the termite Reticulitermes santonensis

Applied Biochemistry and Biotechnology

Volumn 171, Issue 1, 2013, Pages 225-245

  Tarayre, Cédric ^a   Brognaux, Alison ^a   Brasseur, Catherine ^a   Bauwens, Julien ^a   Millet, Catherine ^a   Mattéotti, Christel ^a   Destain, Jacqueline ^a   Vandenbol, Micheline ^a   Portetelle, Daniel ^a   De Pauw, Edwin ^a   Haubruge, Eric ^a   Francis, Frédéric ^a   Thonart, Philippe ^a  

^a UNIVERSITY OF LIÈGE   (Belgium)

Author keywords

Bacillus subtilis; Reticulitermes santonensis; Termite; Termite gut; Xylanase

Indexed keywords

BACILLUS SUBTILIS; RETICULITERMES SANTONENSIS; TERMITE; TERMITE GUT; XYLANASES;

AGRICULTURAL WASTES; ENZYME ACTIVITY; MASS SPECTROMETRY; VEGETABLE OILS;

GRAIN (AGRICULTURAL PRODUCT);

ALCOHOL; AMYLASE; RAPESEED OIL; XYLAN; XYLAN ENDO 1,3 BETA XYLOSIDASE;

ALKALINITY; ARTICLE; BACILLUS SUBTILIS; BACTERIAL STRAIN; BACTERIUM ISOLATE; CONTROLLED STUDY; ENZYME ACTIVITY; GRAIN; HYDROLYSIS; INTESTINE; ISOPTERA; MASS SPECTROMETRY; NONHUMAN; PH; RETICULITERMES SANTONENSIS; WHEAT; WHEAT BRAN; WOOD;

BACILLUS SUBTILIS; BACTERIA (MICROORGANISMS); BRASSICA NAPUS; ISOPTERA; RETICULITERMES SANTONENSIS; TRITICUM AESTIVUM;

AMINO ACID SEQUENCE; ANIMALS; BACILLUS SUBTILIS; BETULA; CULTURE TECHNIQUES; ENDO-1,4-BETA XYLANASES; ENZYME STABILITY; HYDROGEN-ION CONCENTRATION; HYDROLYSIS; INTESTINES; ISOPTERA; MOLECULAR SEQUENCE DATA; TEMPERATURE; XYLANS;

EID: 84883796675     PISSN: 02732289     EISSN: 15590291     Source Type: Journal    
DOI: 10.1007/s12010-013-0337-5     Document Type: Article

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