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Volumn 67, Issue 9, 2013, Pages 911-916

Olive oil has a beneficial effect on impaired glucose regulation and other cardiometabolic risk factors. Di@bet.es study

(29)  Soriguer, F a,b   Rojo Martinez G a,b   Goday, A c   Bosch Comas, A a,d   Bordiu E e   Caballero Diaz F f   Calle Pascual, A e   Carmena, R a,g   Casamitjana, R a,h   Castano L a,i   Castell, C j   Catala M a,g   Delgado, E k   Franch, J l   Gaztambide, S a,i   Girbes J m   Gomis, R a,d,n   Gutierrez G a,i   Lopez Alba A o   Teresa Martinez Larrad M a,e   more..


Author keywords

Cardiovascular risk; Diabetes; Impaired glucose regulation; Obesity; Olive oil; Population based study

Indexed keywords

GLUCOSE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; INSULIN; LIPID; OLIVE OIL; SUNFLOWER OIL;

EID: 84883741779     PISSN: 09543007     EISSN: 14765640     Source Type: Journal    
DOI: 10.1038/ejcn.2013.130     Document Type: Article
Times cited : (30)

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