Relationship of dietary fat and serum cholesterol ester and phospholipid fatty acids to markers of insulin resistance in men and women with a range of glucose tolerance

Metabolism: Clinical and Experimental

Volumn 50, Issue 1, 2001, Pages 86-92

  Lovejoy, Jennifer C ^a   Champagne, Catherine M ^a   Smith, Steven R ^a   DeLany, James P ^a   Bray, George A ^a   Lefevre, Michael ^a   Denkins, Yvonne M ^a   Rood, Jennifer C ^a  

^a PENNINGTON BIOMEDICAL RESEARCH CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CHOLESTEROL ESTER; DIHOMO GAMMA LINOLENIC ACID; FATTY ACID; GLUCOSE; INSULIN; MONOUNSATURATED FATTY ACID; MYRISTIC ACID; PHOSPHOLIPID; SATURATED FATTY ACID;

ADULT; ANTHROPOMETRIC PARAMETERS; ARTICLE; CLINICAL ARTICLE; DISEASE MARKER; FAT INTAKE; FEMALE; GLUCOSE BLOOD LEVEL; GLUCOSE TOLERANCE; HUMAN; INSULIN BLOOD LEVEL; INSULIN RESISTANCE; LIPID DIET; MALE; NON INSULIN DEPENDENT DIABETES MELLITUS; PREDICTION; PRIORITY JOURNAL;

EID: 0035181908     PISSN: 00260495     EISSN: None     Source Type: Journal    
DOI: 10.1053/meta.2001.19440     Document Type: Article

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