High pressure processing of foods. An Overview

Emerging Technologies for Food Processing

Volumn , Issue , 2005, Pages 3-32

  Hogan, Eamonn ^a   Kelly, Alan L ^b   Sun, Da Wen ^a  

^a NATIONAL UNIVERSITY OF IRELAND   (Ireland)

^b UNIVERSITY COLLEGE CORK   (Ireland)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84882501250     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-012676757-5/50003-7     Document Type: Chapter

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