Lipidomic fingerprint of almonds (prunus dulcis L. cv nonpareil) using TiO2 nanoparticle based matrix solid-phase dispersion and MALDI-TOF/MS and its potential in geographical origin verification

Journal of Agricultural and Food Chemistry

Volumn 61, Issue 32, 2013, Pages 7739-7748

  Shen, Qing ^a   Dong, Wei ^a   Yang, Mei ^a   Li, Linqiu ^a   Cheung, Hon Yeung ^a   Zhang, Zhifeng ^b  

^a CITY UNIVERSITY OF HONG KONG   (Hong Kong)

^b SOUTHWEST UNIVERSITY FOR NATIONALITIES   (China)

Author keywords

almond; lipidomic fingerprint; MALDI TOF MS; matrix solid phase dispersion; principal component analysis; TiO2

Indexed keywords

ALMOND; LIPIDOMIC FINGERPRINT; MALDI-TOF/MS; MATRIX ASSISTED LASER DESORPTION; MATRIX SOLID PHASE DISPERSION (MSPD); SELECTIVE EXTRACTION; SELECTIVE SEPARATION; TIO;

GLYCEROL; MASS SPECTROMETRY; NANOPARTICLES; PHOSPHOLIPIDS; PRINCIPAL COMPONENT ANALYSIS; SCREENING; TITANIUM DIOXIDE;

MATRIX SOLID PHASE DISPERSION;

LIPID; NANOPARTICLE; PLANT EXTRACT; TITANIUM; TITANIUM DIOXIDE;

ADSORPTION; ARTICLE; CHEMISTRY; EQUIPMENT; EVALUATION STUDY; GEOGRAPHY; ISOLATION AND PURIFICATION; MASS SPECTROMETRY; METHODOLOGY; PRUNUS; SOLID PHASE EXTRACTION; TANDEM MASS SPECTROMETRY;

ADSORPTION; GEOGRAPHY; LIPIDS; NANOPARTICLES; PLANT EXTRACTS; PRUNUS; SOLID PHASE EXTRACTION; SPECTROMETRY, MASS, MATRIX-ASSISTED LASER DESORPTION-IONIZATION; TANDEM MASS SPECTROMETRY; TITANIUM;

EID: 84881630007     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf4016448     Document Type: Article

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