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Volumn 45, Issue 1, 2013, Pages 6-29

Allergic and immunologic reactions to food additives

Author keywords

Allergic reactions; Asthma; Food additives; Hypersensitivity; Urticaria

Indexed keywords

ALLERGEN; ALLURA RED AC; ANTIOXIDANT; AZO DYE; BENZOIC ACID DERIVATIVE; BUTYLATED HYDROXYANISOLE; BUTYLCRESOL; CARMINIC ACID; COSMETIC; DODECYL GALLATE; EMULSIFYING AGENT; ERYTHROSINE; FLAVORING AGENT; FOOD ADDITIVE; FOOD DYE; FOOD PRESERVATIVE; FRAGRANCE; GALLIC ACID; GALLIC ACID PROPYL ESTER; HAIR DYE; HYDROQUINONE; IMMUNOGLOBULIN E; INDIGO CARMINE; MALACHITE GREEN; SOLVENT; STABILIZING AGENT; SUNSET YELLOW; SWEETENING AGENT; TERTIARY BUTYLHYDROQUINONE; UNCLASSIFIED DRUG; UNINDEXED DRUG;

EID: 84880803465     PISSN: 10800549     EISSN: 15590267     Source Type: Journal    
DOI: 10.1007/s12016-012-8300-8     Document Type: Article
Times cited : (74)

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