Characterisation of bioactive compounds in berry juices by traditional photometric and modern microplate methods

Journal of Berry Research

Volumn 1, Issue 4, 2011, Pages 189-199

  Horszwald, Anna ^a   Andlauer, Wilfried ^a  

^a University of Applied Sciences Valais   (Switzerland)

Author keywords

A ai; Antioxidant activity; Bioactive compounds; Blueberry; Cranberry; Goji; Microplate; Photometric methods; Pomegranate

Indexed keywords

EID: 84880247577     PISSN: 18785093     EISSN: 18785123     Source Type: Journal    
DOI: 10.3233/JBR-2011-020     Document Type: Article

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