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Volumn 97, Issue 13, 2013, Pages 5743-5752

Analysis of fermentation selectivity of purified galacto-oligosaccharides by in vitro human faecal fermentation

Author keywords

Galactosidase; Batch culture system; FISH; Galacto oligosaccharides; Prebiotics; Short chain fatty acids; Transglycosylation

Indexed keywords

BATCH CULTURE; GALACTO-OLIGOSACCHARIDES; GALACTOSIDASES; PREBIOTICS; SHORT-CHAIN FATTY ACIDS; TRANSGLYCOSYLATION;

EID: 84879420444     PISSN: 01757598     EISSN: 14320614     Source Type: Journal    
DOI: 10.1007/s00253-013-4892-z     Document Type: Article
Times cited : (58)

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