Food and symptom generation in functional gastrointestinal disorders: Physiological aspects

American Journal of Gastroenterology

Volumn 108, Issue 5, 2013, Pages 698-706

  Farré, Ricard ^a   Tack, Jan ^a  

^a UNIVERSITY OF LEUVEN   (Belgium)

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; DIGESTION; DIGESTIVE SYSTEM FUNCTION DISORDER; DUODENUM; ENDOCRINE CELL; FOOD INTAKE; GASTROINTESTINAL MUCOSA; HUMAN; MEAL; MECHANORECEPTOR; MOUSE; NEGATIVE FEEDBACK; NONHUMAN; NUTRIENT; PRIORITY JOURNAL; STOMACH ACID SECRETION; STOMACH EMPTYING; TASTE BUD; TENSION; VAGUS REFLEX;

CHEMORECEPTOR CELLS; COLON; DEFECATION; DIGESTION; DIGESTIVE SYSTEM PHYSIOLOGICAL PHENOMENA; DUODENUM; EATING; FEEDBACK, PHYSIOLOGICAL; FEEDBACK, SENSORY; FOOD; GASTRIC ACID; GASTRIC EMPTYING; GASTROINTESTINAL DISEASES; GASTROINTESTINAL MOTILITY; GASTROINTESTINAL TRACT; HUMANS; INTESTINAL ABSORPTION; IRRITABLE BOWEL SYNDROME; MECHANORECEPTORS; PERISTALSIS; STOMACH;

EID: 84877582266     PISSN: 00029270     EISSN: 15720241     Source Type: Journal    
DOI: 10.1038/ajg.2013.24     Document Type: Article

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