Variation in the components and antioxidant activity of Citrus medica L. var. sarcodactylis essential oils at different stages of maturity

Industrial Crops and Products

Volumn 46, Issue , 2013, Pages 311-316

  Wu, Zhen ^a   Li, Hong ^b   Yang, Yong ^a   Zhan, Yong ^a   Tu, Dawei ^b  

^a CHONGQING ACADEMY OF CHINESE MATERIA MEDICA   (China)

^b Chongqing Academy of Metrology and Quality Inspection   (China)

Author keywords

Antioxidant activity; Citrus medica L. var. sarcodactylis; Essential oils composition; Limonene; Maturation

Indexed keywords

ANTI-OXIDANT ACTIVITIES; CITRUS MEDICA L. VAR. SARCODACTYLIS; HYDRODISTILLATIONS; LIMONENE; MATURATION; MATURATION STAGE; MEDICINAL MATERIALS; MONOTERPENE HYDROCARBONS;

FRUITS; KETONES; MONOTERPENES; VALUE ENGINEERING;

ESSENTIAL OILS;

ANTIOXIDANT; CHEMICAL COMPOSITION; DEVELOPMENTAL STAGE; DISTILLATION; ESSENTIAL OIL; EVERGREEN TREE; FRUIT; MATURATION; TERPENE;

CHINA;

EID: 84875046913     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.indcrop.2013.02.015     Document Type: Article

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