Linking post-translational modifications and variation of phenotypic traits

Molecular and Cellular Proteomics

Volumn 12, Issue 3, 2013, Pages 720-735

  Albertin, Warren ^a,b,c   Marullo, Philippe ^b,c,d   Bely, Marina ^b,c   Aigle, Michel ^e   Bourgais, Aurelie ^a   Langella, Olivier ^a   Balliau, Thierry ^a   Chevret, Didier ^f   Valot, Benoit ^a   Da Silva, Telma ^c,g   Dillmann, Christine ^g   De Vienne, Dominique ^g   Sicard, Delphine ^b,c  

^a INRA Institut National de la Recherche Agronomique   (France)

^b UNIVERSITÉ DE BORDEAUX   (France)

^c CEMAGREF   (France)

^d SARCO/LAFFORT Group   (France)

^e UNIVERSITÉ DE LYON   (France)

^f UMR1319 MICALIS   (France)

^g UNIVERSITÉ PARIS SACLAY   (France)

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOL DEHYDROGENASE;

ACETYLATION; ARTICLE; CONTROLLED STUDY; DOMESTICATION; FERMENTATION; LIFE HISTORY TRAIT; MORPHOLOGICAL TRAIT; NONHUMAN; PHENOTYPIC VARIATION; POPULATION SIZE; PRIORITY JOURNAL; PROTEIN ANALYSIS; PROTEIN PROCESSING; PROTEOMICS; SACCHAROMYCES CEREVISIAE;

ALCOHOL DEHYDROGENASE; AMINO ACID SEQUENCE; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; CLUSTER ANALYSIS; ELECTROPHORESIS, GEL, TWO-DIMENSIONAL; FERMENTATION; FOOD MICROBIOLOGY; GENETIC VARIATION; HUMANS; ISOENZYMES; MASS SPECTROMETRY; METABOLIC NETWORKS AND PATHWAYS; MOLECULAR SEQUENCE DATA; PHENOTYPE; PHYLOGENY; PROTEIN PROCESSING, POST-TRANSLATIONAL; PROTEOME; PROTEOMICS; SACCHAROMYCES CEREVISIAE; SACCHAROMYCES CEREVISIAE PROTEINS; SEQUENCE HOMOLOGY, AMINO ACID;

EID: 84874644124     PISSN: 15359476     EISSN: 15359484     Source Type: Journal    
DOI: 10.1074/mcp.M112.024349     Document Type: Article

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