Production of polygalacturonases by Aspergillus section Nigri strains in a fixed bed reactor

Molecules

Volumn 18, Issue 2, 2013, Pages 1660-1671

  MacIel, Marília ^a,b   Ottoni, Cristiane ^b   Santos, Cledir ^b   Lima, Nelson ^b   Moreira, Keila ^c   Souza Motta, Cristina ^a  

^a FEDERAL UNIVERSITY OF PERNAMBUCO   (Brazil)

^b UNIVERSITY OF MINHO   (Portugal)

^c UNIVERSIDADE FEDERAL RURAL DE PERNAMBUCO   (Brazil)

Author keywords

Aspergillus niger; Fixed bed reactor; Immobilization cells; Orange peel; Polygalacturonases

Indexed keywords

POLYGALACTURONASE;

ARTICLE; ASPERGILLUS; BIOMASS; BIOREACTOR; BIOSYNTHESIS; CYTOLOGY; ENZYME ASSAY; ENZYMOLOGY; FERMENTATION; GROWTH, DEVELOPMENT AND AGING; MICROBIOLOGY; SWEET ORANGE; ULTRASTRUCTURE;

ASPERGILLUS; BIOMASS; BIOREACTORS; CITRUS SINENSIS; ENZYME ASSAYS; FERMENTATION; POLYGALACTURONASE;

MLCS; MLOWN;

EID: 84874589019     PISSN: None     EISSN: 14203049     Source Type: Journal    
DOI: 10.3390/molecules18021660     Document Type: Article

References (39)

1. Neves, M.F.; Trombin, V.G.; Milan, P.; Lopes, F.F.; Cressoni, F.; Kalaki, R. O Retrato da Citricultura Brasileira; CitrusBR: São Paulo, Brazil, 2011; p. 138.
2. Zhou, J.M.; Ge, X.Y.; Zhang, W.G. Improvement of polygalacturonase production at high temperature by mixed culture of Aspergillus niger and Saccharomyces cerevisiae. Bioresour. Technol. 2011, 102, 10085-10088.
3. Rivas, B.; Torrado, A.; Torres, P.; Converti, A.; Dominguez, J.M. Submerged citric acid fermentation on orange peel autohydrolysate. J. Agric. Food. Chem. 2008, 56, 2380-2387. (Pubitemid 351570429)
4. Holck, J.; Hjernø, K.; Lorentzen, A.; Vigsnæs, L.K.; Hemmingsen, L.; Licht, T.R.; Mikkelsen, J.D.; Meyer, A.S. Tailored enzymatic production of oligosaccharides from sugar beet pectin and evidence of differential effects of a single DP chain length difference on human faecal microbiota composition after in vitro fermentation. Process Biochem. 2011, 46, 1039-1049.
5. Zheng, Z.; Shetty, K. Solid state production of polygalacturonase by Lentinus edodes using fruit processing wastes. Process Biochem. 2000, 35, 825-830. (Pubitemid 30171537)
6. Jayani, R.S.; Saxena, S.; Gupta, R. Microbial pectinolytic enzymes: A review. Process Biochem. 2005, 40, 2931-2944. (Pubitemid 41009190)
7. Ruiz, H.A.; Rodríguez-Jasso, R.M.; Rodríguez, R.; Contreras-Esquivel, J.C. Pectinase production from lemon peel pomace as support and carbon source in solid-state fermentation column-tray bioreactor. Biochem. Eng. J. 2012, 60, 90-95.
8. Gomes, J.; Zeni, J.; Cence, K.; Toniazzo, G.; Treichel, H.; Valduga, E. Evaluation of production and characterization of polygalacturonase by Aspergillus niger ATCC 9642. Food Bioprod. Process. 2011, 89, 281-287.
9. Laaksonen, O.; Sandell, M.; Nordlund, E.; Heinio, R.L.; Malinen, H.L.; Jaakkola, M.; Kallio, H. The effect of enzymatic treatment on blackcurrant (Ribes nigrum) juice flavour and its stability. Food Chem. 2012, 130, 31-41.
10. Fontana, R.C.; da Silveira, M.M. Production of polygalacturonases by Aspergillus oryzae in stirred tank and internal- and external-loop airlift reactors. Bioresour. Technol. 2012, 123, 157-163.
11. Alimardani-Theuil, P.; Gainvors-Claisse, A.; Duchiron, F. Yeasts: An attractive source of pectinases- From gene expression to potential applications: A review. Process Biochem. 2011, 46, 1525-1537.
12. Maciel, M.H.C.; Herculano, P.N.; Porto, T.S.; Teixeira, M.F.S.; Moreira, K.A.; Souza-Motta, C.M. Production and partial characterization of pectinases from forage palm by Aspergillus niger URM4645. Afr. J. Biotechnol. 2011, 10, 2469-2475.
13. Rodríguez Couto, S.; Toca-Herrera, J.L. Laccase production at reactor scale by filamentous fungi. Biotechnol. Adv. 2007, 25, 558-569. (Pubitemid 47470109)
14. Cunha, F.M.; Esperança, M.N.; Zangirolami, T.C.; Badino, A.C.; Farinas, C.S. Sequential solid-state and submerged cultivation of Aspergillus niger on sugarcane bagasse for the production of cellulase. Bioresour. Technol. 2012, 112, 270-274.
15. Nighojkar, S.; Phanse, Y.; Sinha, D.; Nighojkar, A.; Kumar, A. Production of polygalacturonase by immobilized cells of Aspergillus niger using orange peel as inducer. Process Biochem. 2006, 41, 1136-1140.
16. Shrinivas, D.; Kumar, R.; Naik, G.R. Enhanced production of alkaline thermostable keratinolytic protease from calcium alginate immobilized cells of thermoalkalophilic Bacillus halodurans JB 99 exhibiting dehairing activity. J. Ind. Microbiol. Biotechnol. 2012, 39, 93-98.
17. Taşkin, M. Co-production of tannase and pectinase by free and immobilized cells of the yeast Rhodotorula glutinis MP-10 isolated from tannin-rich persimmon (Diospyros kaki L.) fruits. Bioprocess Biosyst. Eng. 2012, doi: 10.1007/s00449-012-0771-8.
18. Lee, Y.M.; Lee, H.; Kim, G.H.; Kim, J.J. Miniaturized enzyme production and development of micro-assays for cellulolytic and xylanolytic enzymes. J. Microbiol. Methods 2011, 86, 124-127.
19. Pohar, A.; Žnidaršič-Plazl, P.; Plazl, I. Integrated system of a microbioreactor and a miniaturized continuous separator for enzyme catalyzed reactions. Chem. Eng. J. 2012, 189-190, 376-382.
20. Mrudula, S.; Anitharaj, R. Pectinase production in solid state fermentation by Aspergillus niger using orange peel as substrate. Glob. J. Biotechnol. Biochem. 2011, 6, 64-71.
21. Maller, A.; Damásio, A.R.L.; Silva, T.M.; Jorge, J.A.; Terenzi, H.F.; Polizeli, M.L.T.M. Biotechnological potential of agro-industrial wastes as a carbon source to thermostable polygalacturonase production in Aspergillus niveus. Enzyme Res. 2011, 2011, 1-6.
22. Martins, E.S.; Leite, R.S.R.; Silva, R.; Gomes, E. Production and characterization of polygalacturonase from thermophilic Thermoascus aurantiacus on submerged fermentation. Ann. Microbiol. 2012, 62, 1199-1205.
23. Cordeiro, C.A.M.; Martins, M.L.L. Production of a polygalacturonase, by thermophilic Bacillus sp. and some properties of the enzyme. Ciênc. Tecnol. Aliment. 2009, 29, 135-141.
24. Gattás, E.A.L.; Bueno, M.R.; Ribeiro, M.H.L. Stimulation of polygalacturonase production in an immobilized system by Aspergillus sp.: Effect of pectin an glucose. Eur. Food Res. Technol. 2009, 229, 923-928.
25. Kumar, S.; Sharma, H.K.; Sarkar, B.C. Effect of substrate and fermentation conditions on pectinase and cellulase production by Aspergillus niger NCIM 548 in submerged (SmF) and solid state fermentation (SSF). Food Sci. Biotechnol. 2011, 20, 1289-1298.
26. Abbasi, H.; Shafighzadeh, H.; Rahimi, A. Continuous production of polygalacturonases (PGases) by Aspergillus awamori using wheat flour in surface culture fermentation. Iran. J. Biotechnol. 2011, 9, 50-55.
27. Galiotou-Panayotou, M.P.R.; Kapantai, M. Enhanced polygalacturonase production by Aspergillus niger NRRL-364 grown on supplemented citrus pectin. Lett. Appl. Microbiol. 1993, 17, 145-148. (Pubitemid 23294698)
28. Fontana, R.C.; Polidoro, T.A.; da Silveira, M.M. Comparison of stirred tank and airlift bioreactors in the production of polygalacturonases by Aspergillus oryzae. Bioresour. Technol. 2009, 100, 4493-4498.
29. Linde, G.A.; Magagnin, G.; Costa, J.A.V.; Bertolin, T.E.; Colauto, N.B. Column bioreactor use for optimization of pectinase production in solid substrate cultivation. Braz. J. Microbiol. 2007, 38, 557-562. (Pubitemid 350132354)
30. Kahar, P.; Kobayashi, K.; Iwata, T.; Hiraki, J.; Kojima, M.; Okabe, M. Production of polylysine in an airlift bioreactor (ABR). J. Biosci. Bioeng. 2002, 93, 274-280. (Pubitemid 34539138)
31. Uenojo, M.; Pastore, G.M. Pectinases: Aplicações industriais e perspectivas. Quim. Nova 2007, 30, 388-394.
32. Ming Chu, I.; Lee, C.; Li, T.S. Production and degradation of alkaline protease in batch cultures of Bacillus subtilis ATCC 14416. Enzyme Microb. Technol. 1992, 14, 755-761.
33. Pashova, S.; Slokoska, L.; Sheremetska, P.; Krumova, E.; Vasileva, L.; Angelova, M. Physiological aspects of immobilised Aspergillus niger cells producing polymethylgalacturonase. Process Biochem. 1999, 35, 15-19. (Pubitemid 29513184)
34. Pashova, S.; Slokoska, L.; Krumova, E.; Angelova, M. Induction of polymethylgalacturonase biosynthesis by immobilized cells of Aspergillus niger 26. Enzyme Microb. Technol. 1999, 24, 535-540. (Pubitemid 29219590)
35. Micoteca URM. Available online: www.ufpe.br/micoteca/(accessed on 9 January 2013).
36. Micoteca da Universidade do Minho. Available online: www.micoteca.deb. uminho.pt/(accessed on 9 January 2013).
37. Spier, M.R.; Greiner, R.; Rodriguez-León, J.A.; Woiciechowski, A.L.; Pandey, A.; Soccol, V.T.; Soccol, C.R. Phytase production using citric pulp and other residues of the agroindustry in SSF by fungal isolates. Food Technol. Biotechnol. 2008, 46, 178-182. (Pubitemid 351919671)
38. Tuttobello, B.R.; Mill, P.J. The pectic enzymes of Aspergillus niger. 1. The production of active mixtures of pectic enzymes. Biochem. J. 1961, 79, 51-57.
39. Miller, G.L. Use of dinitrosalicylic acid reagent for determination of reducing sugars. Anal. Chem. 1959, 31, 426-428.