Soluble fiber dextrin and soluble corn fiber supplementation modify indices of health in cecum and colon of sprague-dawley rats

Nutrients

Volumn 5, Issue 2, 2013, Pages 396-410

  Knapp, Brenda K ^a   Bauer, Laura L ^a   Swanson, Kelly S ^a   Tappenden, Kelly A ^a   Fahey, George C ^a   de Godoy, Maria R C ^a  

^a UNIVERSITY OF ILLINOIS AT URBANA CHAMPAIGN   (United States)

Author keywords

Cecal fermentation; Histomorphology; Soluble corn fiber; Soluble fiber dextrin

Indexed keywords

BRANCHED CHAIN FATTY ACID; BUTYRIC ACID; DEXTRIN; FATTY ACID; MUCIN; PECTIN; PROPIONIC ACID; SHORT CHAIN FATTY ACID; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; BIOMASS PRODUCTION; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; DIET SUPPLEMENTATION; DIETARY FIBER; FERMENTATION MODEL; FOOD INTAKE; GOBLET CELL; INTESTINE FLORA; MALE; NONHUMAN; NUTRITIONAL ASSESSMENT; ORGAN WEIGHT; OUTCOME ASSESSMENT; PH MEASUREMENT; RAT; WEIGHT GAIN;

EID: 84873734114     PISSN: 20726643     EISSN: None     Source Type: Journal    
DOI: 10.3390/nu5020396     Document Type: Article

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