Tolerance to low-digestible carbohydrates: Symptomatology and methods

British Journal of Nutrition

Volumn 85, Issue SUPPL. 1, 2001, Pages

  Marteaua, Philippe ^a   Flourié, Bernard ^b  

^a HÔPITAL EUROPÉEN GEORGES POMPIDOU   (France)

^b CENTRE HOSPITALIER LYON SUD   (France)

Author keywords

LDCs; Methods; Polyols; Symptoms; Tolerance

Indexed keywords

CARBOHYDRATE; FRUCTOSE OLIGOSACCHARIDE; POLYOL;

ABDOMINAL CRAMP; ABDOMINAL DISTENSION; ANALYSIS; CARBOHYDRATE ABSORPTION; CARBOHYDRATE INTAKE; CARBOHYDRATE INTOLERANCE; CARBOHYDRATE METABOLISM; CARBOHYDRATE TOLERANCE; COLON; CONCENTRATION (PARAMETERS); CONFERENCE PAPER; DIARRHEA; DIGESTION; DIGESTIVE TRACT INTUBATION; DISEASE SEVERITY; FERMENTATION; FLATULENCE; GASTROINTESTINAL MOTILITY; HUMAN; HYDROGEN BREATH TEST; OSMOSIS; SMALL INTESTINE; SYMPTOM; VARIANCE;

EID: 0035067922     PISSN: 00071145     EISSN: None     Source Type: Journal    
DOI: 10.1079/bjn2000258     Document Type: Conference Paper

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