α-Glucosidase and α-amylase inhibitory constituent of Carex baccans: Bio-assay guided isolation and quantification by validated RP-HPLC-DAD

Journal of Functional Foods

Volumn 5, Issue 1, 2013, Pages 211-218

  Kumar, Deepak ^a   Gupta, Nidhi ^a   Ghosh, Rina ^b   Gaonkar, Raghuvir H ^a   Pal, Bikas C ^a  

^a NATIONAL INSTITUTE OF PHARMACEUTICAL EDUCATION AND RESEARCH   (India)

^b JADAVPUR UNIVERSITY   (India)

Author keywords

Amylase; Glucosidase; (+) Viniferin; Carex baccans; Cyperaceae; HPLC

Indexed keywords

CAREX BACCANS; CYPERACEAE;

EID: 84873275073     PISSN: 17564646     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jff.2012.10.007     Document Type: Article

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