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Volumn 9, Issue 1, 2013, Pages 57-77

Metabolomic and elemental profiling of melon fruit quality as affected by genotype and environment

(22)  Bernillon, Stéphane a,b   Biais, Benoît a   Deborde, Catherine a,b   Maucourt, Mickaël b,c   Cabasson, Cécile b,c   Gibon, Yves a,b   Hansen, Thomas H d   Husted, Søren d   de Vos, Ric C H e,f,g   Mumm, Roland e,g   Jonker, Harry e,f,g   Ward, Jane L h   Miller, Sonia J h   Baker, John M h   Burger, Joseph i   Tadmor, Ya'akov i   Beale, Michael H h   Schjoerring, Jan K d   Schaffer, Arthur A i   Rolin, Dominique c   more..


Author keywords

Cucumis melo; Fruit quality; Metabolomics; Mineral elements; MS

Indexed keywords

ALANINE; CITRULLINE; COPPER; ELEMENT; GLUTAMINE; HEXANOIC ACID DERIVATIVE; HEXANOIC ACID ETHYL ESTER; HYDROXYACID; HYDROXYBUTANOIC ACID ETHYL ESTER HEXOSIDE; ISOLEUCINE; PHENYLALANINE; STRONTIUM; TRYPTOPHAN; TYROSINE; UNCLASSIFIED DRUG; VALINE; ZINC;

EID: 84872668420     PISSN: 15733882     EISSN: 15733890     Source Type: Journal    
DOI: 10.1007/s11306-012-0429-1     Document Type: Article
Times cited : (67)

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