Metabolic fingerprinting of salt-stressed tomatoes

Phytochemistry

Volumn 62, Issue 6, 2003, Pages 919-928

  Johnson, Helen E ^a   Broadhurst, David ^a   Goodacre, Royston ^a   Smith, Aileen R ^a  

^a ABERYSTWYTH UNIVERSITY   (United Kingdom)

Author keywords

Fourier transform infrared spectroscopy; Lycopersicon esculentum; Metabolic fingerprinting; Salt stress; Tomato

Indexed keywords

NITRILE; RADICAL;

ARTICLE; CHEMOMETRIC ANALYSIS; CLUSTER ANALYSIS; DISCRIMINANT ANALYSIS; FRUIT; GENETIC ALGORITHM; GROWTH RATE; INFRARED SPECTROSCOPY; METABOLIC FINGERPRINTING; PLANT GROWTH; PLANT METABOLISM; PRINCIPAL COMPONENT ANALYSIS; SALINITY; SALT STRESS; TOMATO;

LYCOPERSICON; LYCOPERSICON ESCULENTUM;

EID: 0037371953     PISSN: 00319422     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0031-9422(02)00722-7     Document Type: Article

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