Protective effect of anthocyanins from lingonberry on radiation-induced damages

International Journal of Environmental Research and Public Health

Volumn 9, Issue 12, 2012, Pages 4732-4743

  Fan, Zi Luan ^a   Wang, Zhen Yu ^a,b   Zuo, Li Li ^b   Tian, Shuang Qi ^c  

^a NORTHEAST FORESTRY UNIVERSITY   (China)

^b HARBIN INSTITUTE OF TECHNOLOGY   (China)

^c HENAN UNIVERSITY OF TECHNOLOGY   (China)

Author keywords

Anthocyanins; Immunomodulatory; Lingonberry; Radioprotection

Indexed keywords

ALCOHOL; ANTHOCYANIN; HERBACEOUS AGENT; LINGONBERRY POWDER; PLACEBO; UNCLASSIFIED DRUG;

ANTIOXIDANT; DISEASE TREATMENT; DRUG; FREE RADICAL; RADIATION DAMAGE; RADIATION EXPOSURE; RADIOACTIVITY; TOXICITY;

ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; BLOOD ANALYSIS; BONE MARROW; CELL SURVIVAL; CONTROLLED STUDY; DRUG DETERMINATION; DRUG EFFICACY; DRUG ISOLATION; ERYTHROCYTE; EXPERIMENTAL MOUSE; FEMALE; FRUIT; GAMMA RADIATION; IMMUNOMODULATION; IMMUNOSTIMULATION; LINGONBERRY; MALE; MICRONUCLEUS; MOUSE; NONHUMAN; POLYCHROMATIC ERYTHROCYTE; RADIATION DOSE; RADIATION INJURY; RADIATION PROTECTION; RISK REDUCTION; SPLEEN CELL; THYMOCYTE;

EID: 84871553098     PISSN: 16617827     EISSN: 16604601     Source Type: Journal    
DOI: 10.3390/ijerph9124732     Document Type: Article

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