Flavonol glycosides of sea buckthorn (hippophaë rhamnoides ssp. sinensis) and lingonberry (vaccinium vitis-idaea) are bioavailable in humans and monoglucuronidated for excretion

Journal of Agricultural and Food Chemistry

Volumn 58, Issue 1, 2010, Pages 620-627

  Lehtonen, Henna Maria ^a   Lehtinen, Outi ^a   Suomela, Jukka Pekka ^a   Viitanen, Matti ^a,b   Kallio, Heikki ^a  

^a UNIVERSITY OF TURKU   (Finland)

^b KAROLINSKA UNIVERSITY HOSPITAL   (Sweden)

Author keywords

Glucuronidation; Isorhamnetin; Kaempferol; Lingonberry; Metabolism; Postprandial; Quercetin; Sea buckthorn

Indexed keywords

FLAVONOL DERIVATIVE; GLUCURONIDE; GLYCOSIDE; PLANT EXTRACT;

ADULT; ARTICLE; BIOAVAILABILITY; BLOOD; CHEMISTRY; FECES; FEMALE; HIPPOPHAE RHAMNOIDES; HUMAN; LINGONBERRY; MALE; METABOLISM; URINE;

ADULT; BIOLOGICAL AVAILABILITY; FECES; FEMALE; FLAVONOLS; GLUCURONIDES; GLYCOSIDES; HIPPOPHAE; HUMANS; MALE; PLANT EXTRACTS; VACCINIUM VITIS-IDAEA; YOUNG ADULT;

HIPPOPHAE RHAMNOIDES; RHAMNACEAE; VACCINIUM VITIS-IDAEA;

EID: 75249102388     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf9029942     Document Type: Article

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