메뉴 건너뛰기




Volumn 52, Issue 4, 2012, Pages 530-537

Acquired Resistance to Macrolide-Lincosamide-Streptogramin Antibiotics in Lactic Acid Bacteria of Food Origin

Author keywords

Conjugative plasmid; Erythromycin resistance genes; Fermented foods; Lactic acid bacteria; Transposon

Indexed keywords

ANIMALIA; BACTERIA (MICROORGANISMS);

EID: 84870823892     PISSN: 00468991     EISSN: None     Source Type: Journal    
DOI: 10.1007/s12088-012-0296-5     Document Type: Review
Times cited : (31)

References (59)
  • 1
    • 1042290278 scopus 로고    scopus 로고
    • Lactic acid bacteria as functional starter cultures for the food fermentation industry
    • Leroy F, de Vuyst L (2004) Lactic acid bacteria as functional starter cultures for the food fermentation industry. Trends Food Sci Technol 15: 67-78.
    • (2004) Trends Food Sci Technol , vol.15 , pp. 67-78
    • Leroy, F.1    de Vuyst, L.2
  • 2
    • 0036964826 scopus 로고    scopus 로고
    • The lactic acid bacteria: a literature survey
    • Carr FJ, Chill D, Maida N (2002) The lactic acid bacteria: a literature survey. Crit Rev Microbiol 28: 281-370.
    • (2002) Crit Rev Microbiol , vol.28 , pp. 281-370
    • Carr, F.J.1    Chill, D.2    Maida, N.3
  • 3
    • 0032861380 scopus 로고    scopus 로고
    • Acquired antibiotic resistance in lactic acid bacteria from food
    • Teuber M, Meile L, Schwarz F (1999) Acquired antibiotic resistance in lactic acid bacteria from food. Antonie van Leeuwenhoek 76: 115-137.
    • (1999) Antonie Van Leeuwenhoek , vol.76 , pp. 115-137
    • Teuber, M.1    Meile, L.2    Schwarz, F.3
  • 4
    • 34047177832 scopus 로고    scopus 로고
    • Antibiotic resistance in non-enterococcal lactic acid bacteria and Bifidobacteria
    • Ammor MS, Florez AB, Mayo B (2007) Antibiotic resistance in non-enterococcal lactic acid bacteria and Bifidobacteria. Food Microbiol 24: 559-570.
    • (2007) Food Microbiol , vol.24 , pp. 559-570
    • Ammor, M.S.1    Florez, A.B.2    Mayo, B.3
  • 5
    • 33645471644 scopus 로고    scopus 로고
    • Opinion of the scientific panel on additives and products or substances used in animal feed on the updating of the criteria used in the assessment of bacteria for resistance to antibiotics of human and veterinary importance
    • EFSA
    • EFSA (2005) Opinion of the scientific panel on additives and products or substances used in animal feed on the updating of the criteria used in the assessment of bacteria for resistance to antibiotics of human and veterinary importance. EFSA J 223: 1-12.
    • (2005) EFSA J , vol.223 , pp. 1-12
  • 6
    • 43949127930 scopus 로고    scopus 로고
    • Opinion of the Scientific Committee on a request from EFSA on the introduction of a qualified presumption of safety (QPS) approach for assessment of selected microorganisms referred to EFSA
    • EFSA
    • EFSA (2007) Opinion of the Scientific Committee on a request from EFSA on the introduction of a qualified presumption of safety (QPS) approach for assessment of selected microorganisms referred to EFSA. EFSA J 187: 1-16.
    • (2007) EFSA J , vol.187 , pp. 1-16
  • 7
    • 23744456872 scopus 로고    scopus 로고
    • Use of antimicrobial agents in veterinary medicine and implications for human health
    • Wassenaar T (2005) Use of antimicrobial agents in veterinary medicine and implications for human health. Crit Rev Microbiol 31: 155-169.
    • (2005) Crit Rev Microbiol , vol.31 , pp. 155-169
    • Wassenaar, T.1
  • 8
    • 59749098211 scopus 로고    scopus 로고
    • Technical guidance-update of the criteria used in the assessment of bacterial resistance to antibiotics of human or veterinary importance-prepared by the panel on additives and products or substances used in animal feed
    • EFSA
    • EFSA (2008) Technical guidance-update of the criteria used in the assessment of bacterial resistance to antibiotics of human or veterinary importance-prepared by the panel on additives and products or substances used in animal feed. EFSA J 732: 1-15.
    • (2008) EFSA J , vol.732 , pp. 1-15
  • 10
    • 0028963496 scopus 로고
    • Erythromycin resistance by ribosome modification
    • Weisblum B (1995) Erythromycin resistance by ribosome modification. Antimicrob Agents Chemother 39: 577-585.
    • (1995) Antimicrob Agents Chemother , vol.39 , pp. 577-585
    • Weisblum, B.1
  • 11
    • 42449112810 scopus 로고    scopus 로고
    • Update on macrolide-licosamide-streptogramin, ketolide, and oxazolidinone resistance genes
    • Roberts MC (2008) Update on macrolide-licosamide-streptogramin, ketolide, and oxazolidinone resistance genes. FEMS Microbiol Lett 282: 147-159.
    • (2008) FEMS Microbiol Lett , vol.282 , pp. 147-159
    • Roberts, M.C.1
  • 13
    • 70349947226 scopus 로고    scopus 로고
    • Identification and characterization of antibiotic resistance genes in Lactobacillus reuteri and Lactobacillus plantarum
    • Egervarn M, Roos S, Lindmark H (2009) Identification and characterization of antibiotic resistance genes in Lactobacillus reuteri and Lactobacillus plantarum. J Appl Microbiol 107: 1658-1668.
    • (2009) J Appl Microbiol , vol.107 , pp. 1658-1668
    • Egervarn, M.1    Roos, S.2    Lindmark, H.3
  • 14
    • 12844285817 scopus 로고    scopus 로고
    • Characterization of transferable tetracycline resistance genes in Enterococcus faecalis isolated from raw food
    • Wilcks A, Andersen SR, Licht TR (2005) Characterization of transferable tetracycline resistance genes in Enterococcus faecalis isolated from raw food. FEMS Microbiol Lett 243: 15-19.
    • (2005) FEMS Microbiol Lett , vol.243 , pp. 15-19
    • Wilcks, A.1    Andersen, S.R.2    Licht, T.R.3
  • 16
    • 78650055586 scopus 로고    scopus 로고
    • Prevalence, species distribution and antimicrobial resistance of enterococci isolated from US dairy cattle
    • Jackson CR, Lombard JE, Dargatz DA, Fedorka-cray PJ (2010) Prevalence, species distribution and antimicrobial resistance of enterococci isolated from US dairy cattle. Lett Appl Microbiol 52: 41-48.
    • (2010) Lett Appl Microbiol , vol.52 , pp. 41-48
    • Jackson, C.R.1    Lombard, J.E.2    Dargatz, D.A.3    Fedorka-Cray, P.J.4
  • 17
    • 77649306016 scopus 로고    scopus 로고
    • Characterization of antimicrobial resistance in Enterococcus spp. recovered from a commercial beef processing plant
    • Aslam M, Diarra MS, Service C, Rempel H (2010) Characterization of antimicrobial resistance in Enterococcus spp. recovered from a commercial beef processing plant. Foodborne Pathog Dis 7: 235-241.
    • (2010) Foodborne Pathog Dis , vol.7 , pp. 235-241
    • Aslam, M.1    Diarra, M.S.2    Service, C.3    Rempel, H.4
  • 18
    • 1642418322 scopus 로고    scopus 로고
    • Prevalence and molecular characterization of tetracycline resistance in Enterococcus isolates from food
    • Huys G, D'Haene K, Collard J, Swings J (2004) Prevalence and molecular characterization of tetracycline resistance in Enterococcus isolates from food. Appl Environ Microbiol 70: 1555-1562.
    • (2004) Appl Environ Microbiol , vol.70 , pp. 1555-1562
    • Huys, G.1    D'Haene, K.2    Collard, J.3    Swings, J.4
  • 19
    • 70349958192 scopus 로고    scopus 로고
    • Erythromycin- and tetracycline-resistant lactobacilli in Italian fermented dry sausages
    • Zonenschain D, Rebecchi A, Morelli L (2009) Erythromycin- and tetracycline-resistant lactobacilli in Italian fermented dry sausages. J Appl Microbiol 107: 1559-1568.
    • (2009) J Appl Microbiol , vol.107 , pp. 1559-1568
    • Zonenschain, D.1    Rebecchi, A.2    Morelli, L.3
  • 21
    • 0038013911 scopus 로고    scopus 로고
    • Prevalence and diversity of tetracycline resistant lactic acid bacteria and their tet genes along the process line of fermented dry sausages
    • Gevers D, Masco L, Baert L, Huys G, Debevere J, Swings J (2003) Prevalence and diversity of tetracycline resistant lactic acid bacteria and their tet genes along the process line of fermented dry sausages. Syst Appl Microbiol 26: 277-283.
    • (2003) Syst Appl Microbiol , vol.26 , pp. 277-283
    • Gevers, D.1    Masco, L.2    Baert, L.3    Huys, G.4    Debevere, J.5    Swings, J.6
  • 22
    • 77949914618 scopus 로고    scopus 로고
    • Characterization and transferability of antibiotic resistance genes from lactic acid bacteria isolated from Irish pork and beef abattoirs
    • Toomey N, Bolton D, Fanning S (2010) Characterization and transferability of antibiotic resistance genes from lactic acid bacteria isolated from Irish pork and beef abattoirs. Res Microbiol 161: 127-135.
    • (2010) Res Microbiol , vol.161 , pp. 127-135
    • Toomey, N.1    Bolton, D.2    Fanning, S.3
  • 23
    • 33947384990 scopus 로고    scopus 로고
    • Isolation and molecular characterization of antibiotic-resistant lactic acid bacteria isolated from poultry and swine meat products
    • Aquilanti L, Garofalo C, Osimani A, Silvestri G, Vignaroli C, Clementi F (2007) Isolation and molecular characterization of antibiotic-resistant lactic acid bacteria isolated from poultry and swine meat products. J Food Prot 70: 557-565.
    • (2007) J Food Prot , vol.70 , pp. 557-565
    • Aquilanti, L.1    Garofalo, C.2    Osimani, A.3    Silvestri, G.4    Vignaroli, C.5    Clementi, F.6
  • 25
    • 0036282252 scopus 로고    scopus 로고
    • Enterococci from foods
    • Giraffa G (2002) Enterococci from foods. FEMS Microbiol Rev 26: 163-171.
    • (2002) FEMS Microbiol Rev , vol.26 , pp. 163-171
    • Giraffa, G.1
  • 26
    • 67349102010 scopus 로고    scopus 로고
    • Antibiotic susceptibility of enterococci isolated from traditional fermented meat products
    • Barbosa J, Ferreiram V, Teixeira P (2009) Antibiotic susceptibility of enterococci isolated from traditional fermented meat products. Food Microbiol 26: 527-532.
    • (2009) Food Microbiol , vol.26 , pp. 527-532
    • Barbosa, J.1    Ferreiram, V.2    Teixeira, P.3
  • 27
    • 0142165675 scopus 로고    scopus 로고
    • Comparison of the incidence of virulence determinants and antibiotic resistance between Enterococcus faecium strains of dairy, animal and clinical origin
    • Mannu L, Paba A, Daga E, Comunian R, Zanetti S, Dupre I, Sechi LA (2003) Comparison of the incidence of virulence determinants and antibiotic resistance between Enterococcus faecium strains of dairy, animal and clinical origin. Int J Food Microbiol 88: 291-304.
    • (2003) Int J Food Microbiol , vol.88 , pp. 291-304
    • Mannu, L.1    Paba, A.2    Daga, E.3    Comunian, R.4    Zanetti, S.5    Dupre, I.6    Sechi, L.A.7
  • 28
    • 0142227667 scopus 로고    scopus 로고
    • Species distribution and antibiotic resistance patterns of enterococci isolated from food of animal origin in Germany
    • Peters J, Mac K, Wichmann-Schauer H, Klein G, Ellerbroek L (2003) Species distribution and antibiotic resistance patterns of enterococci isolated from food of animal origin in Germany. Int J Food Microbiol 88: 311-314.
    • (2003) Int J Food Microbiol , vol.88 , pp. 311-314
    • Peters, J.1    Mac, K.2    Wichmann-Schauer, H.3    Klein, G.4    Ellerbroek, L.5
  • 29
    • 77952889617 scopus 로고    scopus 로고
    • Distribution of drug resistance among enterococci and Salmonella from poultry and cattle in Ethiopia
    • Bekele B, Ashenafi M (2010) Distribution of drug resistance among enterococci and Salmonella from poultry and cattle in Ethiopia. Trop Anim Health Prod 42: 857-864.
    • (2010) Trop Anim Health Prod , vol.42 , pp. 857-864
    • Bekele, B.1    Ashenafi, M.2
  • 30
    • 79954425808 scopus 로고    scopus 로고
    • Multidrug-resistant enterococci in animal meat and faeces and co-transfer of resistance from an Enterococcus durans to a human Enterococcus faecium
    • Vignaroli C, Zandri G, Aquilanti L, Pasquaroli S, Biavasco F (2011) Multidrug-resistant enterococci in animal meat and faeces and co-transfer of resistance from an Enterococcus durans to a human Enterococcus faecium. Curr Microbiol 62: 1438-1447.
    • (2011) Curr Microbiol , vol.62 , pp. 1438-1447
    • Vignaroli, C.1    Zandri, G.2    Aquilanti, L.3    Pasquaroli, S.4    Biavasco, F.5
  • 31
    • 4444382949 scopus 로고    scopus 로고
    • Human intestinal bacteria as reservoirs for antibiotic resistance genes
    • Saylers AA, Gupta A, Wang Y (2004) Human intestinal bacteria as reservoirs for antibiotic resistance genes. Trends Microbiol 12: 412-416.
    • (2004) Trends Microbiol , vol.12 , pp. 412-416
    • Saylers, A.A.1    Gupta, A.2    Wang, Y.3
  • 32
    • 33847403528 scopus 로고    scopus 로고
    • Antibiotic resistance of lactic acid bacteria and Bifidobacterium spp. isolated from dairy and pharmaceutical products
    • D'Aimmo MR, Modesto M, Biavati B (2007) Antibiotic resistance of lactic acid bacteria and Bifidobacterium spp. isolated from dairy and pharmaceutical products. Int J Food Microbiol 115: 35-42.
    • (2007) Int J Food Microbiol , vol.115 , pp. 35-42
    • D'Aimmo, M.R.1    Modesto, M.2    Biavati, B.3
  • 33
    • 0035919824 scopus 로고    scopus 로고
    • Antimicrobial susceptibility of starter culture bacteria used in Norwegian dairy products
    • Katla AK, Kruse H, Johnsen G, Heikstad H (2001) Antimicrobial susceptibility of starter culture bacteria used in Norwegian dairy products. Int J Food Microbiol 67: 147-152.
    • (2001) Int J Food Microbiol , vol.67 , pp. 147-152
    • Katla, A.K.1    Kruse, H.2    Johnsen, G.3    Heikstad, H.4
  • 35
    • 19044379549 scopus 로고    scopus 로고
    • Antimicrobial susceptibility of lactic acid bacteria isolated from a cheese environment
    • Florez AB, Delgado S, Mayo B (2005) Antimicrobial susceptibility of lactic acid bacteria isolated from a cheese environment. Can J Microbiol 51: 51-58.
    • (2005) Can J Microbiol , vol.51 , pp. 51-58
    • Florez, A.B.1    Delgado, S.2    Mayo, B.3
  • 36
    • 33847234642 scopus 로고    scopus 로고
    • Antibiotic susceptibility profiles of Lactobacillus reuteri and Lactobacillus fermentum
    • Egervarn M, Danielsen M, Roos S, Lindmark H, Lindgren S (2007) Antibiotic susceptibility profiles of Lactobacillus reuteri and Lactobacillus fermentum. J Food Prot 70: 412-418.
    • (2007) J Food Prot , vol.70 , pp. 412-418
    • Egervarn, M.1    Danielsen, M.2    Roos, S.3    Lindmark, H.4    Lindgren, S.5
  • 37
    • 57649126120 scopus 로고    scopus 로고
    • Antibiotic susceptibility of bacterial isolates from probiotic products available in Italy
    • Blandino G, Milazzo I, Fazio D (2008) Antibiotic susceptibility of bacterial isolates from probiotic products available in Italy. Microb Ecol Health Dis 20: 199-203.
    • (2008) Microb Ecol Health Dis , vol.20 , pp. 199-203
    • Blandino, G.1    Milazzo, I.2    Fazio, D.3
  • 38
    • 79954444210 scopus 로고    scopus 로고
    • Characterization and transfer of antibiotic resistance in lactic acid bacteria from fermented food products
    • Nawaz M, Wang J, Zhou A, Ma C, Wu X, Moore JE, Miller BC, Xu J (2011) Characterization and transfer of antibiotic resistance in lactic acid bacteria from fermented food products. Curr Microbiol 62: 1081-1089.
    • (2011) Curr Microbiol , vol.62 , pp. 1081-1089
    • Nawaz, M.1    Wang, J.2    Zhou, A.3    Ma, C.4    Wu, X.5    Moore, J.E.6    Miller, B.C.7    Xu, J.8
  • 40
    • 39149102112 scopus 로고    scopus 로고
    • Phenotypic and molecular assessment of antimicrobial resistance in Lactobacillusparacasei strains of food origin
    • Huys G, D'Haene K, Danielsen M, Matoo J, Egervarn M, Vandamme P (2008) Phenotypic and molecular assessment of antimicrobial resistance in Lactobacillusparacasei strains of food origin. J Food Prot 71: 339-344.
    • (2008) J Food Prot , vol.71 , pp. 339-344
    • Huys, G.1    D'Haene, K.2    Danielsen, M.3    Matoo, J.4    Egervarn, M.5    Vandamme, P.6
  • 43
    • 32044447914 scopus 로고    scopus 로고
    • Antibiotic susceptibility patterns and resistance genes of starter cultures and probiotic bacteria used in food
    • Kastner S, Perreten V, Bleuler H, Hugenschmidt G, Lacroix C, Meile L (2006) Antibiotic susceptibility patterns and resistance genes of starter cultures and probiotic bacteria used in food. Syst Appl Microbiol 29: 145-155.
    • (2006) Syst Appl Microbiol , vol.29 , pp. 145-155
    • Kastner, S.1    Perreten, V.2    Bleuler, H.3    Hugenschmidt, G.4    Lacroix, C.5    Meile, L.6
  • 44
    • 54449092724 scopus 로고    scopus 로고
    • Removal of antibiotic resistance gene-carrying plasmids from Lactobacillus reuteri ATCC 55730 and characterization of the resulting daughter strain, L. reuteri DSM 17938
    • Rosander A, Connolly E, Roos S (2008) Removal of antibiotic resistance gene-carrying plasmids from Lactobacillus reuteri ATCC 55730 and characterization of the resulting daughter strain, L. reuteri DSM 17938. Appl Environ Microbiol 74: 6032-6040.
    • (2008) Appl Environ Microbiol , vol.74 , pp. 6032-6040
    • Rosander, A.1    Connolly, E.2    Roos, S.3
  • 45
    • 37849041671 scopus 로고    scopus 로고
    • Resistance of potential lactic acid bacteria and bifidobacteria of African and European origin to antimicrobials: determination and transferability of the resistance genes to other bacteria
    • Ouba LII, Lei V, Jensen LB (2008) Resistance of potential lactic acid bacteria and bifidobacteria of African and European origin to antimicrobials: determination and transferability of the resistance genes to other bacteria. Int J Food Microbiol 121: 217-224.
    • (2008) Int J Food Microbiol , vol.121 , pp. 217-224
    • Ouba, L.I.I.1    Lei, V.2    Jensen, L.B.3
  • 46
    • 77953602469 scopus 로고    scopus 로고
    • Identification of tetracycline-and erythromycin-resistant Gram-positive cocci within the fermenting microflora of an Italian dairy product
    • Devirgiliis C, Barile S, Caravelli A, Coppala D, Perozzi G (2010) Identification of tetracycline-and erythromycin-resistant Gram-positive cocci within the fermenting microflora of an Italian dairy product. J Appl Microbiol 109: 313-323.
    • (2010) J Appl Microbiol , vol.109 , pp. 313-323
    • Devirgiliis, C.1    Barile, S.2    Caravelli, A.3    Coppala, D.4    Perozzi, G.5
  • 47
    • 50049083536 scopus 로고    scopus 로고
    • Antibiotic resistance in Lactococcus species from bovine milk: presence of a mutated multidrug transporter mdt(A) gene in susceptible Lactococcus garvieae strains
    • Walther C, Rossano A, Thomann A, Perreten V (2008) Antibiotic resistance in Lactococcus species from bovine milk: presence of a mutated multidrug transporter mdt(A) gene in susceptible Lactococcus garvieae strains. Vet Microbiol 131: 348-357.
    • (2008) Vet Microbiol , vol.131 , pp. 348-357
    • Walther, C.1    Rossano, A.2    Thomann, A.3    Perreten, V.4
  • 48
    • 40049098140 scopus 로고    scopus 로고
    • Comparative analysis of genetic diversity and incidence of virulence factors and antibiotic resistance among enterococcal populations from raw fruit and vegetable foods, water and soil, and clinical samples
    • Abriouel H, Omar NB, Molinos AC, Lopez RL, Grande MJ, Martinez-Viedma P, Ortega E, Canamero MM, Galvez A (2008) Comparative analysis of genetic diversity and incidence of virulence factors and antibiotic resistance among enterococcal populations from raw fruit and vegetable foods, water and soil, and clinical samples. Int J Food Microbiol 123: 38-49.
    • (2008) Int J Food Microbiol , vol.123 , pp. 38-49
    • Abriouel, H.1    Omar, N.B.2    Molinos, A.C.3    Lopez, R.L.4    Grande, M.J.5    Martinez-Viedma, P.6    Ortega, E.7    Canamero, M.M.8    Galvez, A.9
  • 50
    • 47149103248 scopus 로고    scopus 로고
    • Risk factors in enterococci isolated from foods in Morocco: determination of antimicrobial resistance and incidence of virulence traits
    • Valenzuela AS, Omar NB, Abriouel H, Lopez RL, Ortega E, Canamero MM, Galvez A (2008) Risk factors in enterococci isolated from foods in Morocco: determination of antimicrobial resistance and incidence of virulence traits. Food Chem Toxicol 46: 2648-2652.
    • (2008) Food Chem Toxicol , vol.46 , pp. 2648-2652
    • Valenzuela, A.S.1    Omar, N.B.2    Abriouel, H.3    Lopez, R.L.4    Ortega, E.5    Canamero, M.M.6    Galvez, A.7
  • 51
    • 33846900427 scopus 로고    scopus 로고
    • Antibiotic resistances of starter and probiotic strains of lactic acid bacteria
    • Hummel AS, Hertel C, Holpzapfel WH, Franz CM (2007) Antibiotic resistances of starter and probiotic strains of lactic acid bacteria. Appl Environ Microbiol 73: 730-739.
    • (2007) Appl Environ Microbiol , vol.73 , pp. 730-739
    • Hummel, A.S.1    Hertel, C.2    Holpzapfel, W.H.3    Franz, C.M.4
  • 52
    • 33847202926 scopus 로고    scopus 로고
    • Enterococci from appenzeller and Schabziger raw milk cheese: antibiotic resistance, virulence factors and persistence of particular strains in the products
    • Templer SP, Baumgartner A (2007) Enterococci from appenzeller and Schabziger raw milk cheese: antibiotic resistance, virulence factors and persistence of particular strains in the products. J Food Prot 70: 450-455.
    • (2007) J Food Prot , vol.70 , pp. 450-455
    • Templer, S.P.1    Baumgartner, A.2
  • 53
    • 28444471613 scopus 로고    scopus 로고
    • Antibiotic resistance in food lactic acid bacteria-a review
    • Mathur S, Singh R (2005) Antibiotic resistance in food lactic acid bacteria-a review. Int J Food Microbiol 105: 281-295.
    • (2005) Int J Food Microbiol , vol.105 , pp. 281-295
    • Mathur, S.1    Singh, R.2
  • 54
    • 33845678684 scopus 로고    scopus 로고
    • Horizontal gene transfer of tet(M) and erm(B) resistant plasmids from food strains of Lactobacillus plantarum to Enterococcus faecalis JH2-2 in the gastrointestinal tract of gnotobiotic rats
    • Jacobsen L, Wilcks A, Hammer K, Huys G, Gevers D, Andersen SR (2007) Horizontal gene transfer of tet(M) and erm(B) resistant plasmids from food strains of Lactobacillus plantarum to Enterococcus faecalis JH2-2 in the gastrointestinal tract of gnotobiotic rats. FEMS Microbiol Ecol 59: 158-166.
    • (2007) FEMS Microbiol Ecol , vol.59 , pp. 158-166
    • Jacobsen, L.1    Wilcks, A.2    Hammer, K.3    Huys, G.4    Gevers, D.5    Andersen, S.R.6
  • 55
    • 0035667594 scopus 로고    scopus 로고
    • Sequence of the 50-kb conjugative multiresistance plasmid pRE25 from Enterococcus faecalis RE25
    • Schwarz FV, Perreten V, Teuber M (2001) Sequence of the 50-kb conjugative multiresistance plasmid pRE25 from Enterococcus faecalis RE25. Plasmid 46: 170-187.
    • (2001) Plasmid , vol.46 , pp. 170-187
    • Schwarz, F.V.1    Perreten, V.2    Teuber, M.3
  • 56
    • 66249122084 scopus 로고    scopus 로고
    • Transfer of antibiotic resistance marker genes between lactic acid bacteria in model rumen and plant environments
    • Toomey N, Monaghan A, Fanning S, Bolton D (2009) Transfer of antibiotic resistance marker genes between lactic acid bacteria in model rumen and plant environments. Appl Environ Microbiol 75: 3146-3152.
    • (2009) Appl Environ Microbiol , vol.75 , pp. 3146-3152
    • Toomey, N.1    Monaghan, A.2    Fanning, S.3    Bolton, D.4
  • 57
    • 41149086310 scopus 로고    scopus 로고
    • Selective pressure affects transfer and establishment of a Lactobacillus plantarum resistance plasmid in the gastrointestinal environment
    • Feld L, Schjorring S, Hammer K, Licht TR, Danielsen M, Krogfelt K, Wilcks A (2008) Selective pressure affects transfer and establishment of a Lactobacillus plantarum resistance plasmid in the gastrointestinal environment. J Antimicrob Chemother 61: 845-852.
    • (2008) J Antimicrob Chemother , vol.61 , pp. 845-852
    • Feld, L.1    Schjorring, S.2    Hammer, K.3    Licht, T.R.4    Danielsen, M.5    Krogfelt, K.6    Wilcks, A.7
  • 58
    • 84857441010 scopus 로고    scopus 로고
    • Assessment of tetracycline and erythromycin resistance transfer during sausage fermentation by culture-dependant and independent methods
    • Gazzola S, Fontana C, Bassi D, Cocconcelli PS (2012) Assessment of tetracycline and erythromycin resistance transfer during sausage fermentation by culture-dependant and independent methods. Food Microbiol 30: 348-354.
    • (2012) Food Microbiol , vol.30 , pp. 348-354
    • Gazzola, S.1    Fontana, C.2    Bassi, D.3    Cocconcelli, P.S.4
  • 59
    • 70350096118 scopus 로고    scopus 로고
    • Assessment of antimicrobial resistance transfer between lactic acid bacteria and potential foodborne pathogens using in vitro methods and mating in a food matrix
    • Toomey N, Monaghan A, Fanning S, Bolton J (2009) Assessment of antimicrobial resistance transfer between lactic acid bacteria and potential foodborne pathogens using in vitro methods and mating in a food matrix. Foodborne Pathog Dis 6: 925-933.
    • (2009) Foodborne Pathog Dis , vol.6 , pp. 925-933
    • Toomey, N.1    Monaghan, A.2    Fanning, S.3    Bolton, J.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.