Resistance to antimicrobial agents in lactobacilli isolated from caper fermentations

Antonie van Leeuwenhoek, International Journal of General and Molecular Microbiology

Volumn 88, Issue 3-4, 2005, Pages 277-281

  Pérez Pulido, Rubén ^a   Ben Omar, Nabil ^a   Lucas, Rosario ^a   Abriouel, Hikmate ^a   Martínez Cañamero, Magdalena ^a   Gálvez, Antonio ^a  

^a UNIVERSITY OF JAÉN   (Spain)

Author keywords

Antimicrobial agents; Lactobacilli; Resistance

Indexed keywords

AMPICILLIN; BACTERIAL DNA; CHLORAMPHENICOL; CIPROFLOXACIN; DALFOPRISTIN; DNA 16S; ERYTHROMYCIN; GENTAMICIN; LEVOFLOXACIN; NITROFURANTOIN; PENICILLIN G; QUINUPRISTIN; RIFAMPICIN; STREPTOMYCIN; TEICOPLANIN; TETRACYCLINE; VANCOMYCIN;

ANTIMICROBIAL ACTIVITY;

ANTIBIOTIC RESISTANCE; ARTICLE; BACTERIUM ISOLATE; CAPPARIS; DNA SEQUENCE; EXTRACTIVE FERMENTATION; GENE AMPLIFICATION; INCIDENCE; LACTOBACILLUS; LACTOBACILLUS BREVIS; LACTOBACILLUS FERMENTUM; LACTOBACILLUS PLANTARUM; MINIMUM INHIBITORY CONCENTRATION; NONHUMAN; POLYMERASE CHAIN REACTION; PRIORITY JOURNAL; SEQUENCE ANALYSIS; SPECIES DIFFERENCE;

ANTI-BACTERIAL AGENTS; CAPPARIS; DRUG RESISTANCE, MULTIPLE, BACTERIAL; FERMENTATION; LACTOBACILLUS; MICROBIAL SENSITIVITY TESTS;

BACTERIA (MICROORGANISMS); BRASSICACEAE; CAPPARIS; CAPPARIS SPINOSA; LACTOBACILLUS; LACTOBACILLUS BREVIS; LACTOBACILLUS FERMENTUM; LACTOBACILLUS PLANTARUM;

EID: 28044434080     PISSN: 00036072     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10482-005-6964-2     Document Type: Article

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