Resistance of potential probiotic lactic acid bacteria and bifidobacteria of African and European origin to antimicrobials: Determination and transferability of the resistance genes to other bacteria

International Journal of Food Microbiology

Volumn 121, Issue 2, 2008, Pages 217-224

  Ouoba, Labia Irene Ivette ^a   Lei, Vicki ^a   Jensen, Lars B ^b  

^a UNIVERSITY OF COPENHAGEN   (Denmark)

^b TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

Author keywords

Africa; Antimicrobials resistance; Europe; Horizontal gene transfer; Lactic acid bacteria

Indexed keywords

AMINOGLYCOSIDE; AMOXICILLIN PLUS CLAVULANIC ACID; AMPICILLIN; APRAMYCIN; CEFALOTIN; CEFPODOXIME; CEFTIOFUR; CHLORAMPHENICOL; CIPROFLOXACIN; COLISTIN; ERYTHROMYCIN; FLORFENICOL; GENTAMICIN; KANAMYCIN; LINEZOLID; MACROLIDE; NALIDIXIC ACID; NEOMYCIN; OXACILLIN; PENICILLIN G; PROBIOTIC AGENT; SPECTINOMYCIN; STREPTOMYCIN; SULFAMETHOXAZOLE; TETRACYCLINE; TRIMETHOPRIM; VANCOMYCIN;

AFRICA; AMPLICON; ANTIBIOTIC RESISTANCE; ARTICLE; BACTERIUM ISOLATE; BIFIDOBACTERIACEAE; CONTROLLED STUDY; DNA SEQUENCE; EUROPE; FECES MICROFLORA; GENE AMPLIFICATION; GENE MUTATION; GENE SEQUENCE; GENETIC RESISTANCE; GENETIC SUSCEPTIBILITY; GENETIC VARIABILITY; HORIZONTAL GENE TRANSFER; LACTIC ACID BACTERIUM; LACTOBACILLUS; MINIMUM INHIBITORY CONCENTRATION; NONHUMAN; POLYMERASE CHAIN REACTION; SEQUENCE HOMOLOGY;

AFRICA; ANTI-BACTERIAL AGENTS; BIFIDOBACTERIUM; COLONY COUNT, MICROBIAL; DRUG RESISTANCE, BACTERIAL; EUROPE; FOOD MICROBIOLOGY; GENE TRANSFER, HORIZONTAL; GENES, BACTERIAL; LACTOBACILLUS; MACROLIDES; MICROBIAL SENSITIVITY TESTS; PROBIOTICS; TETRACYCLINE RESISTANCE;

BIFIDOBACTERIUM; LACTOBACILLUS; WEISSELLA;

EID: 37849041671     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2007.11.018     Document Type: Article

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