Thermal inactivation of soybean bioactive proteins

International Journal of Food Engineering

Volumn 8, Issue 4, 2012, Pages

  Zilic, Sladana ^a   Bozovic, Irina ^a   Sukalovic, Vesna Hadzi Taskovic ^b  

^a Maize Research Institute   (Serbia)

^b UNIVERSITY OF BELGRADE   (Serbia)

Author keywords

Lipoxygenase; Soybean; Thermal treatments; Trypsin inhibitor; Urease

Indexed keywords

BIOACTIVE PROTEINS; DRY AND WET; LIPOXYGENASE-1; LIPOXYGENASES; MICRONISATION; RESIDUAL ACTIVITY; SOYBEAN; THERMAL INACTIVATION; TRYPSIN INHIBITOR; UREASE; WET EXTRUSION;

CALCINATION; HEAT TREATMENT; OILSEEDS;

EXTRUSION;

GLYCINE MAX;

EID: 84870508246     PISSN: 15563758     EISSN: None     Source Type: Journal    
DOI: 10.1515/1556-3758.2521     Document Type: Article

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