메뉴 건너뛰기




Volumn 10, Issue 6, 2012, Pages 456-463

Characterization and simultaneous quantification of multiple constituents in Aurantii Fructus Immaturus extracts by HPLC-DAD-ESI-MS/MS

Author keywords

Aurantii Fructus Immaturus extracts; Characterization; HPLC DAD ESI MS MS; Method validation; Simultaneous quantification

Indexed keywords

ACETONITRILE; FLAVONOID; FORMIC ACID; LIMONOID;

EID: 84869860176     PISSN: 20956975     EISSN: 18755364     Source Type: Journal    
DOI: 10.1016/S1875-5364(12)60087-9     Document Type: Article
Times cited : (38)

References (28)
  • 1
    • 34548452528 scopus 로고    scopus 로고
    • Flavonoid composition of citrus juices [J]
    • Gattuso G, Barreca D, Gargiulli C, et al. Flavonoid composition of citrus juices [J]. Molecules 2007, 12(8):1641-1673.
    • (2007) Molecules , vol.12 , Issue.8 , pp. 1641-1673
    • Gattuso, G.1    Barreca, D.2    Gargiulli, C.3
  • 2
    • 33846563527 scopus 로고    scopus 로고
    • Quantitation of bioactive compounds in citrus fruits cultivated in Taiwan [J]
    • Wang YC, Chuang YC, Ku YH Quantitation of bioactive compounds in citrus fruits cultivated in Taiwan [J]. Food Chem 2007, 102(4):1163-1171.
    • (2007) Food Chem , vol.102 , Issue.4 , pp. 1163-1171
    • Wang, Y.C.1    Chuang, Y.C.2    Ku, Y.H.3
  • 3
    • 0034852659 scopus 로고    scopus 로고
    • Phenols in citrus peel byproducts. Concentrations of hydroxycinnamates and polymethoxylated flavones in citrus peel molasses [J]
    • Manthey JA, Grohmann K Phenols in citrus peel byproducts. Concentrations of hydroxycinnamates and polymethoxylated flavones in citrus peel molasses [J]. J Agric Food Chem 2001, 49(7):3268-3273.
    • (2001) J Agric Food Chem , vol.49 , Issue.7 , pp. 3268-3273
    • Manthey, J.A.1    Grohmann, K.2
  • 5
    • 0034807826 scopus 로고    scopus 로고
    • Dietary agents in cancer prevention: flavonoids and isoflavonoids [J]
    • Birt DF, Hendrich S, Wang W Dietary agents in cancer prevention: flavonoids and isoflavonoids [J]. Pharmacol Ther 2001, 90(2-3):157-177.
    • (2001) Pharmacol Ther , vol.90 , Issue.2-3 , pp. 157-177
    • Birt, D.F.1    Hendrich, S.2    Wang, W.3
  • 6
    • 0034255353 scopus 로고    scopus 로고
    • Obesity and medicinal plants [J]
    • Moro CO, Basile G Obesity and medicinal plants [J]. Fitoterapia 2000, 71(Suppl 1):S73-S82.
    • (2000) Fitoterapia , vol.71 , Issue.SUPPL 1
    • Moro, C.O.1    Basile, G.2
  • 7
    • 26844504057 scopus 로고    scopus 로고
    • Liquid chromatography for separation and quantitative determination of adrenergic amines and flavonoids from Poncirus trifoliatus Raf. fruits at different stages of growth [J]
    • Avula B, Joshi VC, Weerasooriya A, et al. Liquid chromatography for separation and quantitative determination of adrenergic amines and flavonoids from Poncirus trifoliatus Raf. fruits at different stages of growth [J]. Chromatographia 2005, 62(7-8):379-383.
    • (2005) Chromatographia , vol.62 , Issue.7-8 , pp. 379-383
    • Avula, B.1    Joshi, V.C.2    Weerasooriya, A.3
  • 8
    • 30444442837 scopus 로고    scopus 로고
    • Quantitative and qualitative analysis of flavonoid markers in Frucus aurantii of different geographical origin by capillary electrophoresis with electrochemical detection [J]
    • Peng YY, Liu FH, Ye JN Quantitative and qualitative analysis of flavonoid markers in Frucus aurantii of different geographical origin by capillary electrophoresis with electrochemical detection [J]. J Chromatogr B 2006, 830(2):224-230.
    • (2006) J Chromatogr B , vol.830 , Issue.2 , pp. 224-230
    • Peng, Y.Y.1    Liu, F.H.2    Ye, J.N.3
  • 9
    • 36448962327 scopus 로고    scopus 로고
    • Determination of phenolic composition and antioxidant capacity of blood orange juices obtained from cvs. Moro and Sanguinello (Citrus sinensis (L.) Osbeck) grown in Turkey [J]
    • Kelebek H, Canbas A, Selli S Determination of phenolic composition and antioxidant capacity of blood orange juices obtained from cvs. Moro and Sanguinello (Citrus sinensis (L.) Osbeck) grown in Turkey [J]. Food Chem 2008, 107(4):1710-1716.
    • (2008) Food Chem , vol.107 , Issue.4 , pp. 1710-1716
    • Kelebek, H.1    Canbas, A.2    Selli, S.3
  • 10
    • 59649093373 scopus 로고    scopus 로고
    • HPLC determination of organic acids, sugars, phenolic compositions and antioxidant capacity of orange juice and orange wine made from a Turkish cv. Kozan [J]
    • Kelebek H, Selli S, Canbas A, et al. HPLC determination of organic acids, sugars, phenolic compositions and antioxidant capacity of orange juice and orange wine made from a Turkish cv. Kozan [J]. Microchem J 2009, 91(2):187-192.
    • (2009) Microchem J , vol.91 , Issue.2 , pp. 187-192
    • Kelebek, H.1    Selli, S.2    Canbas, A.3
  • 11
    • 34548259439 scopus 로고    scopus 로고
    • The flavonoid, carotenoid and pectin content in peels of citrus cultivated in Taiwan [J]
    • Wang YC, Chuang YC, Hsu HW The flavonoid, carotenoid and pectin content in peels of citrus cultivated in Taiwan [J]. Food Chem 2008, 106(1):277-284.
    • (2008) Food Chem , vol.106 , Issue.1 , pp. 277-284
    • Wang, Y.C.1    Chuang, Y.C.2    Hsu, H.W.3
  • 12
    • 34548813358 scopus 로고    scopus 로고
    • Simultaneous determination of flavonoid and alkaloid compounds in Citrus herbs by high-performance liquid chromatography-photodiode array detection-electrospray mass spectrometry [J]
    • Ding L, Luo XB, Tang F, et al. Simultaneous determination of flavonoid and alkaloid compounds in Citrus herbs by high-performance liquid chromatography-photodiode array detection-electrospray mass spectrometry [J]. J Chromatogr B 2007, 857(2):202-209.
    • (2007) J Chromatogr B , vol.857 , Issue.2 , pp. 202-209
    • Ding, L.1    Luo, X.B.2    Tang, F.3
  • 13
    • 82255179053 scopus 로고    scopus 로고
    • Simultaneous quantification of polymethoxylated flavones and coumarins in Fructus aurantii and Fructus aurantii immaturus using HPLC-ESI-MS/MS [J]
    • Chen HF, Zhang WG, Yuan JB, et al. Simultaneous quantification of polymethoxylated flavones and coumarins in Fructus aurantii and Fructus aurantii immaturus using HPLC-ESI-MS/MS [J]. J Pharm Biomed Anal 2012, 59:90-95.
    • (2012) J Pharm Biomed Anal , vol.59 , pp. 90-95
    • Chen, H.F.1    Zhang, W.G.2    Yuan, J.B.3
  • 14
    • 79952316378 scopus 로고    scopus 로고
    • Simultaneous determination of flavanones, hydroxycinnamic acids and alkaloids in citrus fruits by HPLC-DAD-ESI/MS [J]
    • He DX, Shan Y, Wu YH, et al. Simultaneous determination of flavanones, hydroxycinnamic acids and alkaloids in citrus fruits by HPLC-DAD-ESI/MS [J]. Food Chem 2011, 127(2):880-885.
    • (2011) Food Chem , vol.127 , Issue.2 , pp. 880-885
    • He, D.X.1    Shan, Y.2    Wu, Y.H.3
  • 15
    • 67349169039 scopus 로고    scopus 로고
    • Identification of components in Zhi-Zi-Da-Huang decoction by HPLC coupled with electrospray ionization tandem mass spectrometry, photodiode array and fluorescence detectors [J]
    • Wang H, Feng F Identification of components in Zhi-Zi-Da-Huang decoction by HPLC coupled with electrospray ionization tandem mass spectrometry, photodiode array and fluorescence detectors [J]. J Pharm Biomed Anal 2009, 49(5):1157-1165.
    • (2009) J Pharm Biomed Anal , vol.49 , Issue.5 , pp. 1157-1165
    • Wang, H.1    Feng, F.2
  • 16
    • 33745483755 scopus 로고    scopus 로고
    • Flavonoid Glycosides in Bergamot Juice (Citrus bergamia Risso) [J]
    • Gattuso G, Caristi C, Gargiulli C, et al. Flavonoid Glycosides in Bergamot Juice (Citrus bergamia Risso) [J]. J Agric Food Chem 2006, 54(11):3929-3935.
    • (2006) J Agric Food Chem , vol.54 , Issue.11 , pp. 3929-3935
    • Gattuso, G.1    Caristi, C.2    Gargiulli, C.3
  • 17
    • 79958188913 scopus 로고    scopus 로고
    • Synthesis and evaluation of antibacterial activities of 5, 7-dihydroxycoumarin derivatives [J]
    • Chin YP, Huang WJ, Hsu FL, et al. Synthesis and evaluation of antibacterial activities of 5, 7-dihydroxycoumarin derivatives [J]. Arch Pharm 2011, 344(6):386-393.
    • (2011) Arch Pharm , vol.344 , Issue.6 , pp. 386-393
    • Chin, Y.P.1    Huang, W.J.2    Hsu, F.L.3
  • 18
    • 0036157805 scopus 로고    scopus 로고
    • Stress metabolites from Corchorus olitorius L. leaves in response to certain stress agents [J]
    • Zeid AHSA Stress metabolites from Corchorus olitorius L. leaves in response to certain stress agents [J]. Food Chem 2002, 76(2):187-195.
    • (2002) Food Chem , vol.76 , Issue.2 , pp. 187-195
    • Zeid, A.H.S.A.1
  • 19
    • 0041597204 scopus 로고    scopus 로고
    • Liquid chromatographic/electrospray ionization tandem mass spectrometric study of the phenolic composition of cocoa (Theobroma cacao) [J]
    • Sánchez-Rabaneda F, Jáuregui O, Casals I, et al. Liquid chromatographic/electrospray ionization tandem mass spectrometric study of the phenolic composition of cocoa (Theobroma cacao) [J]. J Mass Spectrom 2003, 38(1):35-42.
    • (2003) J Mass Spectrom , vol.38 , Issue.1 , pp. 35-42
    • Sánchez-Rabaneda, F.1    Jáuregui, O.2    Casals, I.3
  • 20
    • 84862819586 scopus 로고    scopus 로고
    • The effects of dynamic changes of malonyl ginsenosides on evaluation and quality control of Panax ginseng C.A. Meyer [J]
    • Liu Z, Li Y, Li X, Ruan CC, et al. The effects of dynamic changes of malonyl ginsenosides on evaluation and quality control of Panax ginseng C.A. Meyer [J]. J Pharm Biomed Anal 2012, 64-65:56-63.
    • (2012) J Pharm Biomed Anal , pp. 56-63
    • Liu, Z.1    Li, Y.2    Li, X.3    Ruan, C.C.4
  • 21
    • 76149116199 scopus 로고    scopus 로고
    • Application of an efficient strategy based on MAE, HPLC-DAD-MS/MS and HSCCC for the rapid extraction, identification, separation and purification of flavonoids from Fructus Aurantii Immaturus [J]
    • Wang C, Pan YJ, Fan GR, et al. Application of an efficient strategy based on MAE, HPLC-DAD-MS/MS and HSCCC for the rapid extraction, identification, separation and purification of flavonoids from Fructus Aurantii Immaturus [J]. Biomed Chromatogr 2010, 24(3):235-244.
    • (2010) Biomed Chromatogr , vol.24 , Issue.3 , pp. 235-244
    • Wang, C.1    Pan, Y.J.2    Fan, G.R.3
  • 22
    • 84859483282 scopus 로고    scopus 로고
    • Compounds from fraction with cardiovascular activity of Chrysanthemum indicum [J]
    • Sun Y, Ma XB, Liu JX Compounds from fraction with cardiovascular activity of Chrysanthemum indicum [J]. Chin J Chin Mater Med 2012, 37(1):61-65.
    • (2012) Chin J Chin Mater Med , vol.37 , Issue.1 , pp. 61-65
    • Sun, Y.1    Ma, X.B.2    Liu, J.X.3
  • 23
    • 0004549479 scopus 로고
    • Coumarins of Murraya exotica - absolute configuration of auraptenol [J]
    • Barik BR, Dey A, Das P, et al. Coumarins of Murraya exotica - absolute configuration of auraptenol [J]. Phytochemistry 1983, 22(3):792-794.
    • (1983) Phytochemistry , vol.22 , Issue.3 , pp. 792-794
    • Barik, B.R.1    Dey, A.2    Das, P.3
  • 24
    • 33947238823 scopus 로고    scopus 로고
    • Studies on chemical constituents from fruits of Paliurus ramosissimus [J]
    • Yu L, Zhang DM Studies on chemical constituents from fruits of Paliurus ramosissimus [J]. Chin J Chin Mater Med 2006, 31(24):2049-2052.
    • (2006) Chin J Chin Mater Med , vol.31 , Issue.24 , pp. 2049-2052
    • Yu, L.1    Zhang, D.M.2
  • 25
    • 78751578937 scopus 로고    scopus 로고
    • In vivo antitumoural activity and composition of an oil extract of Brazilian propolis [J]
    • Carvalho AA, Finger D, Machado CS, et al. In vivo antitumoural activity and composition of an oil extract of Brazilian propolis [J]. Food Chem 2011, 126(3):1239-1245.
    • (2011) Food Chem , vol.126 , Issue.3 , pp. 1239-1245
    • Carvalho, A.A.1    Finger, D.2    Machado, C.S.3
  • 26
    • 34547982286 scopus 로고    scopus 로고
    • Flavanone plasma pharmacokinetics from blood orange juice in human subjects [J]
    • Gardana C, Guarnieri S, Riso P, et al. Flavanone plasma pharmacokinetics from blood orange juice in human subjects [J]. Brit J Nutr 2007, 98(1):165-172.
    • (2007) Brit J Nutr , vol.98 , Issue.1 , pp. 165-172
    • Gardana, C.1    Guarnieri, S.2    Riso, P.3
  • 27
    • 34250410272 scopus 로고
    • Diversoside - a new coumarin from the roots of Ferula diversivitata [J]
    • Kamilov KM, Kiseleva V, Nikonov G Diversoside - a new coumarin from the roots of Ferula diversivitata [J]. Chem Nat Compd 1974, 10(6):800-801.
    • (1974) Chem Nat Compd , vol.10 , Issue.6 , pp. 800-801
    • Kamilov, K.M.1    Kiseleva, V.2    Nikonov, G.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.