Comparison of effect of chitin, chitosan, chitosan oligosaccharide and N-acetyl-d-glucosamine on growth performance, antioxidant defenses and oxidative stress status of Penaeus monodon

Aquaculture

Volumn 372-375, Issue , 2013, Pages 1-8

  Niu, Jin ^a   Lin, Hei Zhao ^a   Jiang, Shi Gui ^a   Chen, Xu ^a   Wu, Kai Chang ^a   Liu, Yong Jian ^b   Wang, Sheng ^c   Tian, Li Xia ^b  

^a SOUTH CHINA SEA FISHERIES RESEARCH INSTITUTE   (China)

^b SUN YAT SEN UNIVERSITY   (China)

^c Guangdong Haid Farming and Fishery Research Center   (China)

Author keywords

Chitin; Chitosan; Chitosan oligosaccharide; N acetyl d glucosamine; Penaeus monodon

Indexed keywords

ALDEHYDE; ANTIOXIDANT; CARBOHYDRATE; CRUSTACEAN; DEFENSE BEHAVIOR; DIET; DISSOLVED OXYGEN; ENZYME ACTIVITY; GROWTH; OXIDATION; PERFORMANCE ASSESSMENT; SURVIVAL; WEIGHT;

DECAPODA (CRUSTACEA); PENAEUS MONODON;

EID: 84868519708     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2012.10.021     Document Type: Article

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