-
1
-
-
78651067589
-
Anti-inflammatory activity of natural dietary flavonoids
-
Pan, M.H.; Lai, C.S.; Ho, C.T. Anti-inflammatory activity of natural dietary flavonoids. Food Funct., 2010, 1, 15-31.
-
(2010)
Food Funct
, vol.1
, pp. 15-31
-
-
Pan, M.H.1
Lai, C.S.2
Ho, C.T.3
-
2
-
-
78650971978
-
Structure-affinity relationship of flavones on binding to serum albumins: Effect of hydroxyl groups on ring A
-
Xiao, J.B.; Cao, H.; Wang, Y.F.; Yamamoto, K.; Wei, X.L. Structure-affinity relationship of flavones on binding to serum albumins: Effect of hydroxyl groups on ring A. Mol. Nutr. Food Res., 2010, 54, S253-S260.
-
(2010)
Mol. Nutr. Food Res
, vol.54
-
-
Xiao, J.B.1
Cao, H.2
Wang, Y.F.3
Yamamoto, K.4
Wei, X.L.5
-
3
-
-
78651333774
-
Molecular property-affinity relationship of flavanoids and flavonoids for human serum albumin in vitro
-
Xiao, J.B.; Chen, T.T.; Cao, H.; Chen, L.; Yang, F. Molecular property-affinity relationship of flavanoids and flavonoids for human serum albumin in vitro. Mol. Nutr. Food Res., 2011, 55, 310-317.
-
(2011)
Mol. Nutr. Food Res
, vol.55
, pp. 310-317
-
-
Xiao, J.B.1
Chen, T.T.2
Cao, H.3
Chen, L.4
Yang, F.5
-
4
-
-
74349097440
-
Hypolipidemic effects of proanthocyanidins and their underlying biochemical and molecular mechanisms
-
Blade, C.; Arola, L.; Salvado, M.J. Hypolipidemic effects of proanthocyanidins and their underlying biochemical and molecular mechanisms. Mol. Nutr. Food Res., 2010, 54, 37-59.
-
(2010)
Mol. Nutr. Food Res
, vol.54
, pp. 37-59
-
-
Blade, C.1
Arola, L.2
Salvado, M.J.3
-
5
-
-
77950807096
-
Silibinin -A promising new treatment for cancer
-
Cheung, C.W.Y.; Gibbons, N.; Johnson, D.W.; Nicol, D.L. Silibinin -A promising new treatment for cancer. Aant-Cancer Agents ME., 2010, 10, 186-195.
-
(2010)
Aant-Cancer Agents ME
, vol.10
, pp. 186-195
-
-
Cheung, C.W.Y.1
Gibbons, N.2
Johnson, D.W.3
Nicol, D.L.4
-
6
-
-
77953708661
-
The effect of co-administered flavonoids on the metabolism of hesperetin and the disposition of its metabolites in Caco-2 cell monolayers
-
Brand, W.; Padilla, B.; van Bladeren, P.J.; Williamson, G.; Rietjens, I.M.C.M. The effect of co-administered flavonoids on the metabolism of hesperetin and the disposition of its metabolites in Caco-2 cell monolayers. Mol. Nutr. Food Res., 2010, 54, 851-860.
-
(2010)
Mol. Nutr. Food Res
, vol.54
, pp. 851-860
-
-
Brand, W.1
Padilla, B.2
van Bladeren, P.J.3
Williamson, G.4
Rietjens, I.M.C.M.5
-
7
-
-
79957832646
-
Molecular structure-affinity relationship of natural polyphenols for bovine γ-globulin
-
Xiao, J.B.; Kai, G.Y.; Yang, F.; Liu, C.X.; Xu, X.C.; Yamamoto, K. Molecular structure-affinity relationship of natural polyphenols for bovine γ-globulin. Mol, Nutr, Food Res., 2011, 55, S86-S92.
-
(2011)
Mol, Nutr, Food Res
, vol.55
-
-
Xiao, J.B.1
Kai, G.Y.2
Yang, F.3
Liu, C.X.4
Xu, X.C.5
Yamamoto, K.6
-
8
-
-
78651333774
-
Molecular property-affinity relationship of flavanoids and flavonoids for human serum albumin in vitro
-
Xiao, J.B.; Chen, T.T.; Cao, H.; Chen, L.S.; Yang, F. Molecular property-affinity relationship of flavanoids and flavonoids for human serum albumin in vitro. Mol. Nutr. Food Res., 2011, 55, 310-317.
-
(2011)
Mol. Nutr. Food Res
, vol.55
, pp. 310-317
-
-
Xiao, J.B.1
Chen, T.T.2
Cao, H.3
Chen, L.S.4
Yang, F.5
-
9
-
-
80053523281
-
Non-covalent interaction of dietary polyphenols with common human plasma proteins
-
Xiao, J.B.; Zhao, Y.R.; Wang, H.; Yuan, Y.M.; Yang, F.; Zhang, C.; Yamamoto, K. Non-covalent interaction of dietary polyphenols with common human plasma proteins. J. Agric. Food Chem., 2011, 59, 10747-10754.
-
(2011)
J. Agric. Food Chem
, vol.59
, pp. 10747-10754
-
-
Xiao, J.B.1
Zhao, Y.R.2
Wang, H.3
Yuan, Y.M.4
Yang, F.5
Zhang, C.6
Yamamoto, K.7
-
10
-
-
79961161660
-
Non-covalent interaction of dietary polyphenols with bovine hemoglobin in vitro: Molecular structure/property-affinity relationship aspects
-
Xiao, J.B.; Huo, J.L.; Yang, F.; Chen, X.Q. Non-covalent interaction of dietary polyphenols with bovine hemoglobin in vitro: Molecular structure/property-affinity relationship aspects. J. Agric. Food Chem., 2011, 59, 8484-8490.
-
(2011)
J. Agric. Food Chem
, vol.59
, pp. 8484-8490
-
-
Xiao, J.B.1
Huo, J.L.2
Yang, F.3
Chen, X.Q.4
-
11
-
-
77954629062
-
Dietary intake of isoflavones and polyunsaturated fatty acids associated with lung function, breathlessness and the prevalence of chronic obstructive pulmonary disease: Possible protective effect of traditional Japanese diet
-
Hirayama, F.; Lee, A.H.; Binns, C.W.; Hiramatsu, N.; Mori, M.; Nishimura, K. Dietary intake of isoflavones and polyunsaturated fatty acids associated with lung function, breathlessness and the prevalence of chronic obstructive pulmonary disease: Possible protective effect of traditional Japanese diet. Mol. Nutr. Food Res., 2010, 54, 909-917.
-
(2010)
Mol. Nutr. Food Res
, vol.54
, pp. 909-917
-
-
Hirayama, F.1
Lee, A.H.2
Binns, C.W.3
Hiramatsu, N.4
Mori, M.5
Nishimura, K.6
-
12
-
-
77951892516
-
Bioavailability of the polyphenols: Status and controversies
-
D'Archivio, M.; Filesi, C.; Varì R.; Scazzocchio B.; Masella, R. Bioavailability of the polyphenols: status and controversies. Int. J. Mol. Sci., 2010, 11, 1321-1342.
-
(2010)
Int. J. Mol. Sci
, vol.11
, pp. 1321-1342
-
-
D'Archivio, M.1
Filesi, C.2
Varì, R.3
Scazzocchio, B.4
Masella, R.5
-
13
-
-
78049443501
-
Antimutagenic and α-glucosidase inhibitory effects of constituents from Kaempferia parviflora
-
Azuma, T.; Kayano, S.; Matsumura, Y.; Konishi, Y.; Tanaka, Y.; Kikuzaki, H. Antimutagenic and α-glucosidase inhibitory effects of constituents from Kaempferia parviflora. Food Chem., 2011, 125, 471-475.
-
(2011)
Food Chem
, vol.125
, pp. 471-475
-
-
Azuma, T.1
Kayano, S.2
Matsumura, Y.3
Konishi, Y.4
Tanaka, Y.5
Kikuzaki, H.6
-
14
-
-
63249112782
-
Design and screening strategies for α-glucosidase inhibitors based on enzymological information
-
Hakamata, W.; Kurihara, M.; Okuda, H.; Nishio, T.; Oku, T. Design and screening strategies for α-glucosidase inhibitors based on enzymological information. Current Top. Med. Chem., 2009. 9, 3-12.
-
(2009)
Current Top. Med. Chem
, vol.9
, pp. 3-12
-
-
Hakamata, W.1
Kurihara, M.2
Okuda, H.3
Nishio, T.4
Oku, T.5
-
15
-
-
78751580538
-
The most abundant polyphenol of soy leaves, coumestrol, displays potent α-glucosidase inhibitory activity
-
Yuk, H.J.; Lee, J.H.; Curtis-Long, M.J.; Lee, J.W.; Kim, Y.S.; Ryu, H.W., Park, C.G.; Jeong http://www.sciencedirect.com/science/article/pii/S030881461001544X-cor1#cor1, T.S.; Park, K.H. The most abundant polyphenol of soy leaves, coumestrol, displays potent α-glucosidase inhibitory activity. Food Chem., 2011, 126, 1057-1063.
-
(2011)
Food Chem
, vol.126
, pp. 1057-1063
-
-
Yuk, H.J.1
Lee, J.H.2
Curtis-Long, M.J.3
Lee, J.W.4
Kim, Y.S.5
Ryu, H.W.6
Park, C.G.7
Jeong, T.S.8
Park, K.H.9
-
16
-
-
0034712653
-
Subsite mapping of the human pancreatic alpha-amylase active site through structural, kinetic and mutagenesis techniques
-
Brayer, G.D.; Sidhu, G.; Maurus, R.; Rydberg, E.H.; Braun, C.; Wang, Y.; Nguyen, N.T.; Overall, C.M.; Withers, S.G. Subsite mapping of the human pancreatic alpha-amylase active site through structural, kinetic and mutagenesis techniques. Biochemistry, 2000, 39, 4778-4791.
-
(2000)
Biochemistry
, vol.39
, pp. 4778-4791
-
-
Brayer, G.D.1
Sidhu, G.2
Maurus, R.3
Rydberg, E.H.4
Braun, C.5
Wang, Y.6
Nguyen, N.T.7
Overall, C.M.8
Withers, S.G.9
-
17
-
-
0037392916
-
Aldose reductase inhibitors from natural sources
-
de la Fuente, J.A.; Manzanaro, S. Aldose reductase inhibitors from natural sources. Nat. Prod. Rep., 2003, 20, 243-251.
-
(2003)
Nat. Prod. Rep
, vol.20
, pp. 243-251
-
-
de la Fuente, J.A.1
Manzanaro, S.2
-
18
-
-
0035006715
-
Synthesis of flavonoids and their effects on aldose reductase and sorbitol accumulation in streptozotocin-induced diabetic rat tissues
-
Lim, S.S.; Jung, S.H.; Ji, J.; Shin, K.H.; Keum, S.R. Synthesis of flavonoids and their effects on aldose reductase and sorbitol accumulation in streptozotocin-induced diabetic rat tissues. J. Pharm. Pharmacol., 2001, 53, 653-668.
-
(2001)
J. Pharm. Pharmacol
, vol.53
, pp. 653-668
-
-
Lim, S.S.1
Jung, S.H.2
Ji, J.3
Shin, K.H.4
Keum, S.R.5
-
19
-
-
4544249329
-
Structure-activity relationships for alpha-glucosidase inhibition of baicalein, 5,6,7-trihydroxyflavone: The effect of A-ring substitution
-
Gao, H.; Nishioka, T.; Kawabata, J.; Kasai, T. Structure-activity relationships for alpha-glucosidase inhibition of baicalein, 5,6,7-trihydroxyflavone: the effect of A-ring substitution. Biosci. Biotechnol. Biochem., 2004, 68, 369-375.
-
(2004)
Biosci. Biotechnol. Biochem
, vol.68
, pp. 369-375
-
-
Gao, H.1
Nishioka, T.2
Kawabata, J.3
Kasai, T.4
-
20
-
-
7044235743
-
Importance of the B ring and its substitution on the alpha-glucosidase inhibitory activity of baicalein, 5,6,7-trihydroxyflavone
-
Gao, H.; Kawabata, J. Importance of the B ring and its substitution on the alpha-glucosidase inhibitory activity of baicalein, 5,6,7-trihydroxyflavone. Biosci. Biotechnol. Biochem., 2004, 68, 1858-1864.
-
(2004)
Biosci. Biotechnol. Biochem
, vol.68
, pp. 1858-1864
-
-
Gao, H.1
Kawabata, J.2
-
21
-
-
33744951125
-
Inhibition of α-glucosidase and α-amylase by flavonoids
-
Tadera, K.; Minami, Y.; Takamatsu K.; Matsuoka T. Inhibition of α-glucosidase and α-amylase by flavonoids. J. Nutr. Sci. Vitaminol., 2006, 5, 149-153.
-
(2006)
J. Nutr. Sci. Vitaminol
, vol.5
, pp. 149-153
-
-
Tadera, K.1
Minami, Y.2
Takamatsu, K.3
Matsuoka, T.4
-
22
-
-
48849111676
-
Inhibitory effect of the compounds isolated from Rhus verniciflua on aldose reductase and advanced glycation end products
-
Lee, E.H.; Song, D.G.; Lee, J.Y.; Pan, C.H.; Um, B.H.; Jung, S.H. Inhibitory effect of the compounds isolated from Rhus verniciflua on aldose reductase and advanced glycation end products. Biol. Pharm. Bull., 2008, 31, 1626-1630.
-
(2008)
Biol. Pharm. Bull
, vol.31
, pp. 1626-1630
-
-
Lee, E.H.1
Song, D.G.2
Lee, J.Y.3
Pan, C.H.4
Um, B.H.5
Jung, S.H.6
-
23
-
-
65949105260
-
Antidiabetogenic constituents from the Thai traditional medicine cotylelobium melanoxylon
-
Matsuda, H.; Asao, Y.; Nakamura, S.; Hamao, M.; Sugimoto, S.; Hongo, M.; Pongpiriyadacha, Y.; Yoshikawa, M. Antidiabetogenic constituents from the Thai traditional medicine cotylelobium melanoxylon. Chem. Pharm. Bull., 2009, 57, 487-494.
-
(2009)
Chem. Pharm. Bull
, vol.57
, pp. 487-494
-
-
Matsuda, H.1
Asao, Y.2
Nakamura, S.3
Hamao, M.4
Sugimoto, S.5
Hongo, M.6
Pongpiriyadacha, Y.7
Yoshikawa, M.8
-
24
-
-
67650720890
-
Screening and structural characterization of α-glucosidase inhibitors from hawthorn leaf flavonoids extract by ultrafiltration LC-DAD-MSn and SORI-CID FTICR MS
-
Li, H.; Song, F.; Xing, J.; Tsao, R.; Liu, Z.; Liu, S. Screening and structural characterization of α-glucosidase inhibitors from hawthorn leaf flavonoids extract by ultrafiltration LC-DAD-MSn and SORI-CID FTICR MS. J. Am. Soc. Mass Spectrom., 2009, 20, 1496-1503.
-
(2009)
J. Am. Soc. Mass Spectrom
, vol.20
, pp. 1496-1503
-
-
Li, H.1
Song, F.2
Xing, J.3
Tsao, R.4
Liu, Z.5
Liu, S.6
-
25
-
-
77952583265
-
α-Glucosidase and α-amylase inhibitory activities of guava leaves
-
Wang, H.; Du, Y.J.; Song, H.C.α-Glucosidase and α-amylase inhibitory activities of guava leaves. Food Chem., 2010, 123, 6-13.
-
(2010)
Food Chem
, vol.123
, pp. 6-13
-
-
Wang, H.1
Du, Y.J.2
Song, H.C.3
-
26
-
-
47349106390
-
Flavonol caffeoylglycosides as α-glucosidase inhibitors from Spiraea cantoniensis flower
-
Yoshida, K.; Hishida, A.; Iida, O.; Hosokawa, K.; Kawabata, J. Flavonol caffeoylglycosides as α-glucosidase inhibitors from Spiraea cantoniensis flower. J. Agric. Food Chem., 2008, 56, 4367-4371.
-
(2008)
J. Agric. Food Chem
, vol.56
, pp. 4367-4371
-
-
Yoshida, K.1
Hishida, A.2
Iida, O.3
Hosokawa, K.4
Kawabata, J.5
-
27
-
-
48849111676
-
Inhibitory effect of the compounds isolated from Rhus verniciflua on aldose reductase and advanced glycation end products
-
Lee, E.H.; Song, D.G.; Lee, J.Y.; Pan, C.H.; Um, B.H.; Jung, S.H. Inhibitory effect of the compounds isolated from Rhus verniciflua on aldose reductase and advanced glycation end products. Biol. Pharm. Bull., 2008, 31, 1626-1630.
-
(2008)
Biol. Pharm. Bull
, vol.31
, pp. 1626-1630
-
-
Lee, E.H.1
Song, D.G.2
Lee, J.Y.3
Pan, C.H.4
Um, B.H.5
Jung, S.H.6
-
28
-
-
0344851580
-
Structural requirements of flavonoids for inhibition of protein glycation and radical scavenging activities
-
Matsuda, H.; Wang, T.; Managi, H.; Yoshikawa, M. Structural requirements of flavonoids for inhibition of protein glycation and radical scavenging activities. Bioorg. Med. Chem., 2003, 11, 5317-5323.
-
(2003)
Bioorg. Med. Chem
, vol.11
, pp. 5317-5323
-
-
Matsuda, H.1
Wang, T.2
Managi, H.3
Yoshikawa, M.4
-
29
-
-
34250618361
-
Characterization of inhibitors of postprandial hyperglycemia from the leaves of Nerium indicum
-
Ishikawa, A.; Yamashita, H.; Hiemori, M.; Inagaki, E.; Kimoto, M.; Okamoto, M.; Tsuji, H.; Memon, A.N.; Mohammadi, A.; Natori, Y. Characterization of inhibitors of postprandial hyperglycemia from the leaves of Nerium indicum. J. Nutr. Sci. Vitaminol., 2007, 53, 166-173.
-
(2007)
J. Nutr. Sci. Vitaminol
, vol.53
, pp. 166-173
-
-
Ishikawa, A.1
Yamashita, H.2
Hiemori, M.3
Inagaki, E.4
Kimoto, M.5
Okamoto, M.6
Tsuji, H.7
Memon, A.N.8
Mohammadi, A.9
Natori, Y.10
-
30
-
-
13444278849
-
α-Glucosidase inhibition of 6-hydroxyflavones. Part 3: Synthesis and evaluation of 2,3,4-trihydroxybenzoyl-containing flavonoid analogs and 6-aminoflavones as a-glucosidase inhibitors
-
Gao, H.; Kawabata, J. α-Glucosidase inhibition of 6-hydroxyflavones. Part 3: Synthesis and evaluation of 2,3,4-trihydroxybenzoyl-containing flavonoid analogs and 6-aminoflavones as a-glucosidase inhibitors. Bioorg. Med. Chem., 2005, 13, 1661-1671.
-
(2005)
Bioorg. Med. Chem
, vol.13
, pp. 1661-1671
-
-
Gao, H.1
Kawabata, J.2
-
31
-
-
78951486316
-
Inhibition of aldose Reductase by phenylethanoid Glycoside isolated from the Seeds of Paulownia coreana
-
Kim, J.K.; Lee, Y.S.; Kim, S.H.; Bae, Y.S.; Lim, S.S. Inhibition of aldose Reductase by phenylethanoid Glycoside isolated from the Seeds of Paulownia coreana. Biol. Pharm. Bull., 2011. 34, 160-163.
-
(2011)
Biol. Pharm. Bull
, vol.34
, pp. 160-163
-
-
Kim, J.K.1
Lee, Y.S.2
Kim, S.H.3
Bae, Y.S.4
Lim, S.S.5
-
32
-
-
27744479680
-
Bioactive constituents from Chinese natural medicines. XV.1) Inhibitory effect on aldose reductase and structures of sussureosides A and B from Saussurea medusa
-
Xie, H.H.; Wang, T.; Matsuda, H.; Morikawa, T.; Yoshikawa, M.; Tani, T. Bioactive constituents from Chinese natural medicines. XV.1) Inhibitory effect on aldose reductase and structures of sussureosides A and B from Saussurea medusa. Chem. Pharm. Bull., 2005, 53, 1416-1422.
-
(2005)
Chem. Pharm. Bull
, vol.53
, pp. 1416-1422
-
-
Xie, H.H.1
Wang, T.2
Matsuda, H.3
Morikawa, T.4
Yoshikawa, M.5
Tani, T.6
-
33
-
-
37549024168
-
Methylation of dietary flavones greatly improves their hepatic metabolic stability and intestinal absorption
-
Walle, T. Methylation of dietary flavones greatly improves their hepatic metabolic stability and intestinal absorption. Mol. Pharmaceut., 2007, 4, 826-832.
-
(2007)
Mol. Pharmaceut
, vol.4
, pp. 826-832
-
-
Walle, T.1
-
34
-
-
34548423695
-
Methoxylated flavones, a superior cancer chemopreventive flavonoid subclass? Semin
-
Walle, T. Methoxylated flavones, a superior cancer chemopreventive flavonoid subclass? Semin. Cancer Biol., 2007, 17, 354-362.
-
(2007)
Cancer Biol
, vol.17
, pp. 354-362
-
-
Walle, T.1
-
35
-
-
44949172467
-
Antioxidant constituents in the dayflower (Commelina communis L.) and their α-glucosidase-inhibitory activity
-
Shibano, M.; Kakutani, K.; Taniguchi, M.; Yasuda, M.; Baba, K. Antioxidant constituents in the dayflower (Commelina communis L.) and their α-glucosidase-inhibitory activity. J. Nat. Med., 2008, 62, 349-353.
-
(2008)
J. Nat. Med
, vol.62
, pp. 349-353
-
-
Shibano, M.1
Kakutani, K.2
Taniguchi, M.3
Yasuda, M.4
Baba, K.5
-
36
-
-
16544387131
-
α-Glucosidase inhibitory constituents from Duranta repens
-
Iqbal, K.; Malik, A.; Mukhtar, N.; Anis, I.; Khan, S.N.; Choudhary, M.I. α-Glucosidase inhibitory constituents from Duranta repens. Chem. Pharm. Bull., 2004, 52, 785-789.
-
(2004)
Chem. Pharm. Bull
, vol.52
, pp. 785-789
-
-
Iqbal, K.1
Malik, A.2
Mukhtar, N.3
Anis, I.4
Khan, S.N.5
Choudhary, M.I.6
-
37
-
-
33749019081
-
Antioxidant and α-amylase inhibitory compounds from aerial parts of Varthemia iphionoides Boiss. Biosci. Biotechnol
-
Al-Dabbas, M.M.; Kitahara, K.; Suganuma, T.; Hashimoto, F.; Tadera, K. Antioxidant and α-amylase inhibitory compounds from aerial parts of Varthemia iphionoides Boiss. Biosci. Biotechnol. Biochem., 2006, 70, 2178-2184.
-
(2006)
Biochem
, vol.70
, pp. 2178-2184
-
-
Al-Dabbas, M.M.1
Kitahara, K.2
Suganuma, T.3
Hashimoto, F.4
Tadera, K.5
-
38
-
-
32044439599
-
Glycosidase inhibitory flavonoids from Sophora flavescens
-
Kim, J.H.; Ryu, Y.B.; Kang, N.S.; Lee, B.W.; Heo, J.S.; Jeong, I.Y.; Park, K.H. Glycosidase inhibitory flavonoids from Sophora flavescens. Biol. Pharm. Bull., 2006, 29, 302-305.
-
(2006)
Biol. Pharm. Bull
, vol.29
, pp. 302-305
-
-
Kim, J.H.1
Ryu, Y.B.2
Kang, N.S.3
Lee, B.W.4
Heo, J.S.5
Jeong, I.Y.6
Park, K.H.7
-
39
-
-
45749116594
-
Flavonoids for controlling starch digestion: Structural requirements for inhibiting human α-amylase
-
Piparo, E.L.; Scheib, H.; Frei, N.; Williamson, G.; Grigorov, M.; Chou, C.J. Flavonoids for controlling starch digestion: structural requirements for inhibiting human α-amylase. J. Med. Chem., 2008, 51, 3555-3561.
-
(2008)
J. Med. Chem
, vol.51
, pp. 3555-3561
-
-
Piparo, E.L.1
Scheib, H.2
Frei, N.3
Williamson, G.4
Grigorov, M.5
Chou, C.J.6
-
40
-
-
77952414610
-
Aldose reductase inhibitory compounds from Glycyrrhiza uralensis
-
Lee, Y.S.; Kim, S.H.; Jung, S.H.; Kim, J.K.; Pan, C.H.; Lim, S.S. Aldose reductase inhibitory compounds from Glycyrrhiza uralensis. Biol. Pharm. Bull., 2010, 33,917-921.
-
(2010)
Biol. Pharm. Bull
, vol.33
, pp. 917-921
-
-
Lee, Y.S.1
Kim, S.H.2
Jung, S.H.3
Kim, J.K.4
Pan, C.H.5
Lim, S.S.6
-
41
-
-
33947517492
-
Structure-activity relationships of components from the roots of Pueraria thunbergiana having aldose reductase inhibitory and antioxidative activity
-
Park, C.H.; Lim, S.S.; Lee, D.U. Structure-activity relationships of components from the roots of Pueraria thunbergiana having aldose reductase inhibitory and antioxidative activity. Bull. Korean Chem. Soc., 2007, 28, 493-495.
-
(2007)
Bull. Korean Chem. Soc
, vol.28
, pp. 493-495
-
-
Park, C.H.1
Lim, S.S.2
Lee, D.U.3
-
42
-
-
69349102649
-
Investigations of anti-inflammatory, antinociceptive, antioxidant and aldose reductase inhibitory activities of phenolic compounds from Sideritis brevibracteata
-
Güvenç, A.; Okada, Y.; Akkol, E.K.; Duman, H.; Okuyama, T.; Çaliş, I. Investigations of anti-inflammatory, antinociceptive, antioxidant and aldose reductase inhibitory activities of phenolic compounds from Sideritis brevibracteata. Food Chem., 2010, 118, 686-692.
-
(2010)
Food Chem
, vol.118
, pp. 686-692
-
-
Güvenç, A.1
Okada, Y.2
Akkol, E.K.3
Duman, H.4
Okuyama, T.5
Çaliş, I.6
-
43
-
-
33947322652
-
Identification of phenolic compounds isolated from pigmented rices and their aldose reductase inhibitory activities
-
Yawadio, R.; Tanimori, S.; Morita, N. Identification of phenolic compounds isolated from pigmented rices and their aldose reductase inhibitory activities. Food Chem., 2007, 101, 1616-1625.
-
(2007)
Food Chem
, vol.101
, pp. 1616-1625
-
-
Yawadio, R.1
Tanimori, S.2
Morita, N.3
-
44
-
-
0032566518
-
Deglycosylation of favonoid and isofavonoid glycosides by human small intestine and liver L-glucosidase activity
-
Day, A.J.; DuPont, M.S.; Ridley, S.; Rhodes, M.; Rhodes, M.J.C.; Williamson, G. Deglycosylation of favonoid and isofavonoid glycosides by human small intestine and liver L-glucosidase activity. FEBS Lett., 1998, 436, 71-75.
-
(1998)
FEBS Lett
, vol.436
, pp. 71-75
-
-
Day, A.J.1
Dupont, M.S.2
Ridley, S.3
Rhodes, M.4
Rhodes, M.J.C.5
Williamson, G.6
-
45
-
-
0031984992
-
Flavonoids from red onion (Allium cepa)
-
Fossen, T.; Pedersen, A.T.; Anderson, O.M. Flavonoids from red onion (Allium cepa). Phytochemistry, 1998, 47, 281-285.
-
(1998)
Phytochemistry
, vol.47
, pp. 281-285
-
-
Fossen, T.1
Pedersen, A.T.2
Anderson, O.M.3
-
46
-
-
70350198024
-
Quantitative HPLC analysis of two key flavonoids and inhibitory activities against aldose reductase from different parts of the Korean thistle, Cirsium maackii
-
Jung, H.A.; Kim, Y.S.; Choi, J.S. Quantitative HPLC analysis of two key flavonoids and inhibitory activities against aldose reductase from different parts of the Korean thistle, Cirsium maackii. Food Chem. Toxicol., 2009, 47, 2790-2797.
-
(2009)
Food Chem. Toxicol
, vol.47
, pp. 2790-2797
-
-
Jung, H.A.1
Kim, Y.S.2
Choi, J.S.3
-
47
-
-
0034330742
-
Inhibition of alpha-glucosidase and amylase by luteolin, a flavonoid
-
Kim, J.; Kwon, C.; Son, K. Inhibition of alpha-glucosidase and amylase by luteolin, a flavonoid. Biosci. Biotechnol. Biochem., 2000, 64, 2458-2461.
-
(2000)
Biosci. Biotechnol. Biochem
, vol.64
, pp. 2458-2461
-
-
Kim, J.1
Kwon, C.2
Son, K.3
-
48
-
-
72249118207
-
Antioxidant and enzyme inhibition activities and chemical profiles of Polygonum sachalinensis F. Schmidt ex Maxim (Polygonaceae)
-
Fan, P.; Terrier, L.; Hay, A.E.; Marston, A.; Hostettmann, K. Antioxidant and enzyme inhibition activities and chemical profiles of Polygonum sachalinensis F. Schmidt ex Maxim (Polygonaceae). Fitoterapia, 2010, 81, 124-131.
-
(2010)
Fitoterapia
, vol.81
, pp. 124-131
-
-
Fan, P.1
Terrier, L.2
Hay, A.E.3
Marston, A.4
Hostettmann, K.5
-
49
-
-
69249223455
-
Corchorusides A and B, new flavonol glycosides as α-glucosidase inhibitors from the leaves of Corchorus olitorius
-
Phuwapraisirisan, P.; Puksasook, T.; Kokpol, U.; Suwanborirux, K. Corchorusides A and B, new flavonol glycosides as α-glucosidase inhibitors from the leaves of Corchorus olitorius. Tetrahedron Lett., 2009, 50, 5864-5867.
-
(2009)
Tetrahedron Lett
, vol.50
, pp. 5864-5867
-
-
Phuwapraisirisan, P.1
Puksasook, T.2
Kokpol, U.3
Suwanborirux, K.4
-
50
-
-
0042127067
-
6-Hydroxyflavonoids as α-glucosidase inhibitors from Marjoram (Origanum majorana) leaves
-
Kawabata, J.; Mizuhata, K.; Sato, E.; Nishioka, T.; Aoyama, Y.; Kasai, T. 6-Hydroxyflavonoids as α-glucosidase inhibitors from Marjoram (Origanum majorana) leaves. Biosci. Biotechnol. Biochem., 2003, 67, 445-447.
-
(2003)
Biosci. Biotechnol. Biochem
, vol.67
, pp. 445-447
-
-
Kawabata, J.1
Mizuhata, K.2
Sato, E.3
Nishioka, T.4
Aoyama, Y.5
Kasai, T.6
-
51
-
-
78951472562
-
Extraction and identification of three major aldose reductase inhibitors from Artemisia Montana
-
Jung, H.A.; Islam, N.; Kwon, Y.S.; Jin, S.E.; Son, Y.K.; Park, J.J.; Sohn, H.S.; Choi, J.S. Extraction and identification of three major aldose reductase inhibitors from Artemisia Montana. Food Chem. Toxicol., 2011, 49, 376-384.
-
(2011)
Food Chem. Toxicol
, vol.49
, pp. 376-384
-
-
Jung, H.A.1
Islam, N.2
Kwon, Y.S.3
Jin, S.E.4
Son, Y.K.5
Park, J.J.6
Sohn, H.S.7
Choi, J.S.8
-
52
-
-
70049109449
-
Flavonoids with aldose reductase inhibiting activity: Pharmacophore modeling and implications for mechanism
-
Liu, H.B.; Wang, Z.L.; Qiao, Y.X.; Zhou, J.J. Flavonoids with aldose reductase inhibiting activity: Pharmacophore modeling and implications for mechanism. Acta Phys. Chim. Sin., 2007, 23, 1059-1064.
-
(2007)
Acta Phys. Chim. Sin
, vol.23
, pp. 1059-1064
-
-
Liu, H.B.1
Wang, Z.L.2
Qiao, Y.X.3
Zhou, J.J.4
-
53
-
-
0032919388
-
Medicinal flowers. I. Aldose reductase inhibitors and three new eudesmane-type sesquiterpenes, kikkanols A, B, and C, from the flowers of Chrysanthemum indicum L
-
Yoshikawa, M.; Morikawa, T.; Murakami, T.; Toguchida, I.; Harima, S.; Matsuda, H. Medicinal flowers. I. Aldose reductase inhibitors and three new eudesmane-type sesquiterpenes, kikkanols A, B, and C, from the flowers of Chrysanthemum indicum L. Chem. Pharm. Bull., 1999, 47, 340-345.
-
(1999)
Chem. Pharm. Bull
, vol.47
, pp. 340-345
-
-
Yoshikawa, M.1
Morikawa, T.2
Murakami, T.3
Toguchida, I.4
Harima, S.5
Matsuda, H.6
-
54
-
-
1542318408
-
Inhibitory effects of naturally occurring flavonoids on rat lens aldose reductase
-
Jung, S.H.; Kang, S.S.; Shin, K.H.; Kim, Y.S. Inhibitory effects of naturally occurring flavonoids on rat lens aldose reductase. Nat. Prod. Sci., 2004, 10, 35-39.
-
(2004)
Nat. Prod. Sci
, vol.10
, pp. 35-39
-
-
Jung, S.H.1
Kang, S.S.2
Shin, K.H.3
Kim, Y.S.4
-
55
-
-
77957299889
-
A new isoflavone glycoside from the stem bark of Sophora japonica
-
Park, H.Y.; Kim, S.H.; Kim, G.B.; Sim, J.Y.; Lim, S.S.; Kim, M.J.; Chun, W.; Kwon, Y.S. A new isoflavone glycoside from the stem bark of Sophora japonica. Arch. Pharm. Res., 2010, 33, 1165-1168.
-
(2010)
Arch. Pharm. Res
, vol.33
, pp. 1165-1168
-
-
Park, H.Y.1
Kim, S.H.2
Kim, G.B.3
Sim, J.Y.4
Lim, S.S.5
Kim, M.J.6
Chun, W.7
Kwon, Y.S.8
-
56
-
-
0028863169
-
Isolation of aldose reductase inhibitors from the flowers of Chrysanthemum boreale
-
Shin, K.H.; Kang, S.S.; Seo, E.A.; Shin, S.W. Isolation of aldose reductase inhibitors from the flowers of Chrysanthemum boreale. Arch. Pharm. Res., 1995, 18, 65-68.
-
(1995)
Arch. Pharm. Res
, vol.18
, pp. 65-68
-
-
Shin, K.H.1
Kang, S.S.2
Seo, E.A.3
Shin, S.W.4
-
57
-
-
0030005819
-
Effect of Polygonum hydropiper sulfated flavonoids on lens aldose reductase and related enzymes
-
Haraguchi, H.; Ohmi, I.; Sakai, S.; Fukuda, A. Effect of Polygonum hydropiper sulfated flavonoids on lens aldose reductase and related enzymes. J. Nat. Prod., 1996, 59, 443-445.
-
(1996)
J. Nat. Prod
, vol.59
, pp. 443-445
-
-
Haraguchi, H.1
Ohmi, I.2
Sakai, S.3
Fukuda, A.4
-
58
-
-
84862871538
-
Aldose reductase inhibitors from the leaves of Salix hulteni
-
Park, H.Y.; Kim, H.K.; Jeon, S.H.; Kim, S.H.; Chun, W.J.; Lim, S.S.; Kim, M.J.; Kwon, Y.S. Aldose reductase inhibitors from the leaves of Salix hulteni. J. Korean Soc. Appl. Biol. Chem., 2009, 52, 493-497.
-
(2009)
J. Korean Soc. Appl. Biol. Chem
, vol.52
, pp. 493-497
-
-
Park, H.Y.1
Kim, H.K.2
Jeon, S.H.3
Kim, S.H.4
Chun, W.J.5
Lim, S.S.6
Kim, M.J.7
Kwon, Y.S.8
-
59
-
-
43249086213
-
Erigeroflavanone, a flavanone derivative from the flowers of Erigeron annuus with protein glycation and aldose reductase inhibitory activity
-
Yoo, N.H.; Jang, D.S.; Yoo, J.L.; Lee, Y.M.; Kim, Y.S.; Cho, J.H.; Kim, J.S. Erigeroflavanone, a flavanone derivative from the flowers of Erigeron annuus with protein glycation and aldose reductase inhibitory activity. J. Nat. Prod., 2008, 71, 713-715.
-
(2008)
J. Nat. Prod
, vol.71
, pp. 713-715
-
-
Yoo, N.H.1
Jang, D.S.2
Yoo, J.L.3
Lee, Y.M.4
Kim, Y.S.5
Cho, J.H.6
Kim, J.S.7
-
60
-
-
0023911704
-
Potential cancer chemopreventive and cytotoxic agents from Pulicaria crispa
-
Al-Yahya, M.A.; El-Sayed, A.M.; Mossa, J.S.; Kozlowski, J.F.; Antoun, M.D.; Ferin, M.; Baird, W.M.; Cassady, J.M. Potential cancer chemopreventive and cytotoxic agents from Pulicaria crispa. J. Nat. Prod., 1988, 51, 621-624.
-
(1988)
J. Nat. Prod
, vol.51
, pp. 621-624
-
-
Al-Yahya, M.A.1
El-Sayed, A.M.2
Mossa, J.S.3
Kozlowski, J.F.4
Antoun, M.D.5
Ferin, M.6
Baird, W.M.7
Cassady, J.M.8
-
61
-
-
0020463117
-
Inhibition of aldose reductases from rat and bovine lenses by flavonoids
-
Okuda, J.; Miwa, I.; Inagaki, K.; Horie, T.; Nakayama, M. Inhibition of aldose reductases from rat and bovine lenses by flavonoids. Biochem. Pharmacol., 1982, 31, 3807-3822.
-
(1982)
Biochem. Pharmacol
, vol.31
, pp. 3807-3822
-
-
Okuda, J.1
Miwa, I.2
Inagaki, K.3
Horie, T.4
Nakayama, M.5
-
62
-
-
33750211170
-
Rat lens aldose reductase inhibitory constituents of Nelumbo nucifera stamens
-
Lim, S.S.; Jung, Y.J.; Hyun, S.K.; Lee, Y.S.; Choi J.S. Rat lens aldose reductase inhibitory constituents of Nelumbo nucifera stamens. Phytother. Res., 2006, 20, 825-830.
-
(2006)
Phytother. Res
, vol.20
, pp. 825-830
-
-
Lim, S.S.1
Jung, Y.J.2
Hyun, S.K.3
Lee, Y.S.4
Choi, J.S.5
-
63
-
-
78549295896
-
α-Glucosidase and α-amylase inhibitory activity of common constituents from traditional Chinese medicine used for diabetes mellitus
-
Ye, X.P.; Song, C.Q.; Yuan, P.; Mao, R.G.α-Glucosidase and α-amylase inhibitory activity of common constituents from traditional Chinese medicine used for diabetes mellitus. Chin. J. Natural Med., 2010, 8, 349-352.
-
(2010)
Chin. J. Natural Med
, vol.8
, pp. 349-352
-
-
Ye, X.P.1
Song, C.Q.2
Yuan, P.3
Mao, R.G.4
-
64
-
-
0042378756
-
Identification of anti-amylase components from olive leaf extracts
-
Komaki, E.; Yamaguchi, S.; Maru, I.; Kinnoshita, M.; Kakehi, K.; Ohta, Y.; Tsukada, Y. Identification of anti-amylase components from olive leaf extracts. Food Sci. Technol. Res., 2003, 9, 35-39.
-
(2003)
Food Sci. Technol. Res
, vol.9
, pp. 35-39
-
-
Komaki, E.1
Yamaguchi, S.2
Maru, I.3
Kinnoshita, M.4
Kakehi, K.5
Ohta, Y.6
Tsukada, Y.7
-
65
-
-
84862615975
-
Pharmacophore modeling and 3D-QSAR studies on flavonoids as α-glucosidase inhibitors
-
Kumar, V.; Kumar, S.; Rani, P. Pharmacophore modeling and 3D-QSAR studies on flavonoids as α-glucosidase inhibitors. Der Pharma Chem., 2010, 2, 324-335.
-
(2010)
Der Pharma Chem
, vol.2
, pp. 324-335
-
-
Kumar, V.1
Kumar, S.2
Rani, P.3
-
66
-
-
79956142906
-
Interaction of natural polyphenols with human α-amylase in vitro: Molecular property-affinity relationship aspect
-
Xiao, J.B.; Kai, G.Y.; Ni, X.L.; Yang, F., Chen, X.Q. Interaction of natural polyphenols with human α-amylase in vitro: Molecular property-affinity relationship aspect. Mol. BioSyst., 2011, 7, 1883-1890.
-
(2011)
Mol. BioSyst
, vol.7
, pp. 1883-1890
-
-
Xiao, J.B.1
Kai, G.Y.2
Ni, X.L.3
Yang, F.4
Chen, X.Q.5
|